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Battista's Hole in the Wall is a local favorite serving Las Vegas since 1970. Immerse yourself with our old-time Las Vegas memorabilia and the finest authentic Italian food in a friendly, casual atmosphere. All dinners include Minestrone Soup or Italian Salad, Garlic Bread, Pasta Side, FREE House Wine (Red or White) with Dinner, and a Homemade Cappuccino for dessert. We're located just off the Strip at Flamingo and Linq Lane, across from The Horseshoe, and next to the Linq and High Roller Observation Wheel.Dining Room Hours:Sunday through Thursday, 4:30 pm to 9:30 pmFriday and Saturday, 4:30 pm to 10 pmReservations by phone from 9 a.m. Pacific Time to 9 pm Pacific Time
Cathédrale Las Vegas, envisioned by Executive Chef Jason Hall, offers a culinary journey inspired by Mediterranean flavors from Southern France with traces of Italy, Spain, and Greece. Each vibrant dish is crafted with premium farmers' market fresh ingredients and expertly prepared for a deliciously elevated meal. Indulge in unforgettable dining experiences with the exquisitely marbled 48oz. Wagyu Tomahawk, flambéed and served tableside, and the Affogato dessert where fresh espresso is poured over salted caramel gelato and presented in a carved ice block. Paired with an alluring ambiance featuring show-stopping ceiling architecture and decadent décor, a symphony of culinary and visual taste awaits behind the velvet curtains.
In March of 2013 renowned vegan Chef Tal Ronnen opened Crossroads at the corner of Melrose and Sweetzer in Los Angeles. We are proud to serve mouthwatering Mediterranean meals in a refined environment. Crossroads is not what people picture when they think of a vegan restaurant. Now in May 2022 we've brought that same flavor and quality cuisine to Las Vegas.With upscale décor and lighting, we continue our passion for plant based dining with a full bar and inspired cocktail program. There are no obvious vegan cues and most guests don't even make the connection that the menus is plant-based - they just know that the restaurant is comfortable and the food is satisfying and delicious. Crossroads is defined not by what's missing but by what it is.Crossroads is an intersection where vegans, flexitarians, omnivores and meat eaters can cross paths to share a delicious meal and a good time. We believe great food should be enjoyed by everyone!
Embark on a unique vibrant Mediterranean journey with LPM Restaurant & Bar, a playful and shareable experience that transcends borders, bringing the essence of the French Riviera to Las Vegas. Inspired by the colorful tapestry of the Mediterranean, experience a culinary adventure that celebrates the simple yet vibrant flavors of the region, where fresh ingredients take center stage.
James Beard Award-winning Chef Todd English joins the arts district of Las Vegas & his culinary mind came to play in the form of The Pepper Club. Our new collaborative menu with Midtown Arts District introduces a dynamic food scene curated by Chef Bruce Kalman, Midtown’s Director of Food & Beverage. This seasonal, Mediterranean-focused menu offers a taste of our culinary vision and a glimpse into Midtown's unique identity.Open for brunch daily and offerings of happy hour from 3-5:30pm daily. Patio seatings available.Group reservations for 7 or more may contact The Pepper Club directly at reservations@theenglishhotel.com or calling 725.228.2393.
Channeling the aromatic markets and bazaars of the Mediterranean and re-imagining them through a highly hospitable lens, Orla is an ever evolving and elevated dining experience that awakens our senses and enlivens our imagination. Here, creativity comes to life in unexpected ways-whether it's introducing our fresh interpretation of the classics or testing our innovative cooking styles-endlessly inspired by the Mediterranean and Middle Eastern spirit and cultures.
Serving modern American cuisine with a Mediterranean twist, Veranda serves breakfast, lunch and weekend brunch. Chef de Cuisine, Jason D'Angelo has introduced a new menu of shareable social plates, artisanal pastas, exquisitely selected seafood and steaks, and handcrafted seasonal desserts. Veranda's famous weekend brunch offers a wide selection of buffet-style and à la carte options along with our signature morning mixology menu. The well-appointed dining room is the perfect setting to meet with friends or enjoy an intimate table for two, while the poolside outdoor terrace offers an elegant al fresco experience.
Proud to announce that we are back home at our historic location at 3900 Paradise Road after a year of renovations and remodeling. We are ready to welcome you to the new Marrakech! We have leveled up our experience in every way imaginable.Marrakech features an amazing 6 course Moroccan feast along with live belly dancing shows throughout the evening for only $60.00 per person!Marrakech is the ideal place to host a group event or a date night. It's not just dinner, it's a fun and unique dining experience! Marrakech features a full bar with amazing specialty cocktails.We also have a tremendous reputation with amazing reviews.Since 1979, we have been the restaurant by which all other Mediterranean restaurants are measured!Call now for reservations.Vegetarian, Vegan, and Gluten Free menu also available. Halal
EDO Gastro Tapas & Wine is inspired by Spain’s tradition of eating small savory dishes, typically served with drinks. Raised in Barcelona, Chef Oscar Amador Edo was exposed to Catalonia’s rich cusine from an early age. Located on the Mideterranean coast, the region offers a generous and varied selection of ingredient options, allowing imaginative results. Our approach offers classic recipes with modern and avant-garde techniques. Inspired by great cuisines around the world, our innovative kitchen’s only rule is to deliver the best combinations, awakening our senses to new flavors, aromas and textures.
This intimate, small restaurant has the spirit and the charm you would find on Italy and other countries off the coast of the Mediterranean Sea.The Chef Daniele Dotti, a native of Venice, has created an eclectic menu that brings to the table the flavors, the traditional recipes and the freshness of ingredients so typical of this region. Our Mediterranean Branzino is delicious but if you are in the mood for good pasta, try our Linguine Fruti di Mare with a variety of sea food and fresh tomato or our special house made fresh pasta Fettucine Casanova. Now you can enjoy all of this right in the middle of the Grand Canal Shoppes.The atmosphere and the decor are informal and friendly and children are welcome, but at night it can be ideal for a good glass of wine and a romantic dinner.