€€€€Prezzo: molto caro • Mexican • Los Gatos
A shared plate dining experience, The Lex offers modern California cuisine with global influences. Chef Ethan Carreon and his team shop 3-4 times a week at the Farmers Markets to offer an ever changing menu in tune with the many seasons of the Bay Area. The Chicken from Fogline Farm and The Lex Burger is a always a stand-out as well as our vegetarian & seafood dishes. Owner Stephen Shelton is the leader of the passionate & authentic service staff on the floor and heads up the well curated cocktail, beer and wine program. Our Patio Dining is a great option for dining or dropping in for a cocktail and a bite around the fire-pit, all offering great views of the hustle & bustle of Downtown Los Gatos. It is well heated & covered for the cool and winter nights (dressing warmly is still recommended). The dining room and bar is a hip, yet sophisticated vibe for date night, a special celebration or just getting together with friends or business colleagues...The vibe is always right!
