I migliori ristoranti di cucina australiana moderna a Dickson

Lovely food, definitely a place for a special occasion as it’s a bit pricey but overall it was a beautiful experience. The pork belly, spatchcock and salad was delicious. Leave room for dessert too as the tiramisu and hazelnut cream/mouse thing was delicious!

Excellent food and service as ever. We relished mainly seafood and vegies - the oysters, tuna and watermelon, stracciatella, zucchini flowers, grilled sourdough and berry sorbet all superb. Both of us unable to drink your great wine last night and so we resorted to Grandma's hands, which we gather uses pomegranate based Grenadine.

A quiet dinner on a Tuesday night. We were greeted and seated by the very friendly front of house who served us for the night (food and wine). She explained the food and options well and we chose to go a la carte (the fixed menu looked very good and included options but not what we felt like on the night). We chose 2 starters, 2 mains and 2 sides, all to share. They were fabulous - not a foot wrong anywhere. We finished with a dessert to share and it was fantastic. All the food was full of flavour and we'll presented. We chose wine by the glass and had 2. each, both very acceptable. We left we'll satisfied and will definitely be back.

We sat inside the restaurant near the sliding door. It’s the 3rd time we have eaten here over the festive season. The seating was perfect. The food was lovely and of a very high standard. Starters included scallops, prawns and sashimi. Beautifully presented. Salads and vegetables were all lovely and the turkey and beef perfection. We had a wonderful family Christmas lunch and will continue to visit especially at Christmas time.

Amazing as always! Great spot for a cocktail or two