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Oyster Bar popolari a Braintree

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4 ristoranti disponibili nelle vicinanze

Foto del ristorante Loco Taqueria & Oyster Bar - South Boston
4.8
Eccezionale(377)
Prezzo: moderato
• Oyster bar • South Boston
Prenotato 62 volte oggi
LOCO TAQUERIA & OYSTER BAR is a funky neighborhood joint located on West Broadway in South Boston that specializes in tacos, raw bar, and tequila.
Foto del ristorante Row 34 - Boston
4.8
Eccezionale(2338)
Prezzo: caro
• Oyster bar • Fort Point Channel
Prenotato 68 volte oggi
We’re Row 34. If we could eat oysters and drink beer for every meal period, we probably would. Professionals Only.Our menu changes daily. Visit our website to take a look at our most up to date menus. Row 34 serves up a seafood-heavy menu in an industrial-inspired setting. Chef/Owner Jeremy Sewall's menu offers fish entrees and an extensive oyster selection, along with craft beers and an eclectic wine list. Classic comfort food side dishes round out the menu.Looking for another reservation? Visit one of our sister restaurants: Row 34 (Portsmouth, NH, Burlington, MA & Cambridge, MA).
Foto del ristorante Black Lamb
4.7
Eccezionale(508)
Prezzo: moderato
• Oyster bar • South End
Prenotato 37 volte oggi
Black Lamb is a neighborhood restaurant and raw bar by Chef Colin Lynch at the corner of Tremont & Union Park in the heart of the South End. Sample a daily-changing selection of oysters, ceviche, and crab from the raw bar. Enjoy a satisfying salad or dig into a thick and juicy classic burger with house-made fries. The beverage program focuses on classic cocktails inspired by the culinary traditions invoked by our chefs and a curated list of wines from producers working with an eye for treating their vineyards with the same respect our growers treat their farms.Please visit our website for details.
Foto del ristorante Eddie V's - Boston
4.8
Eccezionale(1264)
Prezzo: molto caro
• Oyster bar • Back Bay
Prenotato 24 volte oggi
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.

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