5 Oyster Bar eccellenti a Southwest

5 ristoranti disponibili nelle vicinanze

Foto del ristorante The Rouxpour Restaurant and Bar - Memorial City

1. The Rouxpour Restaurant and Bar - Memorial City

4.7

Eccezionale(718)

Prezzo: caro

• Oyster bar • Spring Branch

Prenotato 22 volte oggi

At this time we are not accepting reservations greater than 6 on Open Table. Please contract the restaurant for large parties.The Rouxpour has a Business Casual Dress Code policy in order to maintain an enjoyable environment for all guests.We thank you in advance for following these rules and guidelines which will be enforced at our restaurants. • Excessively revealing clothing, exposed undergarments, and oversized, baggy clothing are not allowed.• Clothing should not exhibit offensive language, graphics, or odors.• Pool and gym wear is not allowed, specifically: o Men's sleeveless tank tops o Exposed Sports bras o Hooded sweatshirts with the hood worn on the headThe Rouxpour's management reserves the right to update the dress code policy at any time.Additional Policies:• No Outside food or beverages• No Baloons• No Vaping• Maximum of 4 seperate checks per party All parties of 6 or more will incur an automatic gratuity of 20%.

Foto del ristorante Liberty Kitchen & Oysterette - River Oaks

2. Liberty Kitchen & Oysterette - River Oaks

4.6

Eccezionale(1464)

Prezzo: caro

• Oyster bar • River Oaks

Prenotato 34 volte oggi

Liberty Kitchen & Oysterette (LKRO) prides itself in it’s Oyster Bar. The multiple use seating at and around the Oysterette is inviting and friendly. The huge oyster, fresh seafood and whole fish display showcases seasonality and the vastness of the seafood offerings at LKRO. A traditional Japanese Robata Grill and a vertical 'Trompo' Grill are part of the Oysterette’s flexibility in a small space making the 'mini-kitchen' capable of producing freshly shucked oysters, grilled oysters, sushi, seafood towers and fresh carved tacos.Moving into the main kitchen, the menu is just as wide and deep with a variety of local and regional seafood dishes and local Texas Beef. Our desire, as always, is to have a little something delicious for everyone and a menu for every palate as well as daily and weekly special features inspired by the bounty of available produce, meats and seafood in the Gulf Coast and beyond.

Foto del ristorante Eddie V's - City Centre

3. Eddie V's - City Centre

4.9

Eccezionale(4471)

Prezzo: molto caro

• Oyster bar • West Side

Prenotato 49 volte oggi

Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.

Foto del ristorante Goode Co. Seafood - Memorial

4. Goode Co. Seafood - Memorial

4.7

Eccezionale(2094)

Prezzo: caro

• Oyster bar • West Side

Prenotato 35 volte oggi

Jim Goode's love of seafood was born from a childhood spent along the sun-soaked Texas and Louisiana Gulf Coast. It was this love for coastal dishes, Cajun flavors and time spent together that Jim passed down to his own kids - and to the plates still on our menu today. Fresh food speaks for itself - so we don't send ours swimming in heavy sauces. Instead, our daily Gulf catch is grilled over mesquite or lightly battered and fried golden. It's this tasteful preparation that leads to mouthwatering plates worth diving into.Piled high with shrimp and crab meat, our famous Campechana gets its kick from a special blend of pico de gallo, fire-roasted Anaheim peppers and diced avocadoes. Pair it with tortilla chips or saltines and wash it all down with a cold one. Specialty cocktails, beer and wine served daily. Times and offerings vary by location.

Foto del ristorante Goode Co. Seafood - Westpark

5. Goode Co. Seafood - Westpark

4.8

Eccezionale(854)

Prezzo: moderato

• Oyster bar • Upper Kirby / Shepherd Corridor

Prenotato 29 volte oggi

Jim Goode's love of seafood was born from a childhood spent along the sun-soaked Texas and Louisiana Gulf Coast. It was this love for coastal dishes, Cajun flavors and time spent together that Jim passed down to his own kids - and to the plates still on our menu today.Fresh food speaks for itself - so we don't send ours swimming in heavy sauces. Instead, our daily Gulf catch is grilled over mesquite or lightly battered and fried golden. It's this tasteful preparation that leads to mouthwatering plates worth diving into.Piled high with shrimp and crab meat, our famous Campechana gets its kick from a special blend of pico de gallo, fire-roasted Anaheim peppers and diced avocadoes. Pair it with tortilla chips or saltines and wash it all down with a cold one. Specialty cocktails, beer and wine served daily. Times and offerings vary by location.

Oyster Bar popolari a Southwest

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5 ristoranti disponibili nelle vicinanze

1. The Rouxpour Restaurant and Bar - Memorial City

2. Liberty Kitchen & Oysterette - River Oaks

3. Eddie V's - City Centre

4. Goode Co. Seafood - Memorial

5. Goode Co. Seafood - Westpark

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