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I migliori ristoranti arrosto di manzo a Canarsie

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22 ristoranti disponibili nelle vicinanze

Foto del ristorante Bordeaux
4.8
Eccezionale(82)
Prezzo: caro
• Prime rib • Midwood
Prenotato 12 volte oggi
Welcome to Bordeaux, a New American Steakhouse with a modern twist. Bordeaux is designed to provide the ultimate upscale dining experience, a perfect place to create memories in a luxurious and tranquil environment. A distinctive ambiance embraces our guests, as our attentive staff customize and tailor the evening for your unique culinary pleasure. Our spacious dining hall can accommodate various parties, ranging from a single night out at the bar, or an intimate night out for two in our private dining room, to a large celebration or gathering in our party room. Looking forward to providing an exceptional and noteworthy dining experience.
Foto del ristorante Yakar Steakhouse
4.9
Eccezionale(25)
Prezzo: molto caro
• Prime rib • Midwood
Prenotato 4 volte oggi
YAKAR is Brooklyn's Premier Steakhouse bringing you the highest grade Prime meats masterfully aged on-site in our private dry aging room. Come and visit our store where you can also purchase a large selection of Handcrafted Charcuterie and meat platters prepared exclusively on our premises.For inquiries please call us at (855) 522-2527. Or visit us at YAKARSTEAKHOUSE.COM
Foto del ristorante Smith & Wollensky - New York
4.6
Eccezionale(9796)
Prezzo: caro
• Prime rib • Midtown East
Prenotato 90 volte oggi
Smith & Wollensky & Wollensky's Grill is open for indoor and outdoor dining.Since 1977, Smith & Wollensky has been New York City's best steakhouse serving USDA Prime dry-aged steaks, premium seafood and award-winning wines.Located in Midtown Manhattan near Central Park, MOMA, Carnegie Hall, Rockefeller Center, Radio City Music Hall, and Times Square, Smith & Wollensky is the best steakhouse in Midtown Manhattan and New York City.
Foto del ristorante Benjamin Steakhouse Prime
4.6
Eccezionale(2252)
Prezzo: molto caro
• Prime rib • Midtown East
Prenotato 28 volte oggi
After ten years of continued success in the New York metro area, Benjamin Restaurant Group is proud to open its newest space, Benjamin Steakhouse Prime. Here, modern elegance is combined with traditional steakhouse classics, while also showcasing signature standouts from highly regarded sister property Benjamin Steakhouse. After perfecting both steakhouse and seafood concepts in their arsenal, Benjamin Restaurant Group is highlighting the grill at Prime, serving up USDA prime dry aged steaks and succulent seafood in unique ways. The 10,000 square foot space houses an expansive main dining room featuring wall mounted fireplaces. A temperature-controlled wine wall is exposed throughout the upper level which also offers five customizable private dining spaces for seating of up to 100+ guests.
Foto del ristorante Catch New York
4.4
Incredibile(10200)
Prezzo: caro
• Prime rib • Meatpacking District
Prenotato 78 volte oggi
Catch New York combines its iconic seafood and sushi program, flown in from Tokyo's Toyosu market, with Catch Steak's renowned steak program. The menu, served in a streaming, shareable style, features signature dishes like the Catch Roll, Truffle Sashimi, Spicy Gigli, and Cantonese Lobster alongside a curated collection of the world's best steak cuts and Japanese wagyu cooked tableside on a hot rock. Set in a landmark building in the heart of Manhattan's Meatpacking District, the unique, tri-level restaurant offers a lively atmosphere, excellent service, and rooftop dining with panoramic views of the city skyline.
Foto del ristorante David Burke Tavern
4.4
Incredibile(973)
Prezzo: caro
• Prime rib • Upper East Side
Prenotato 18 volte oggi
David Burke Tavern is a modern American restaurant by award-winning Celebrity Chef David Burke. Situated on the first two stories of a stately townhouse on New York City’s Upper East Side, the restaurant showcases Burke’s creative and contemporary approach to classic fare – often with showstopping presentations. Signature dishes highlight seafood, steakhouse staples and beyond, including Lobster Dumplings with spicy tomato, Crab Cake Pretzel Raft, Tavern Cheeseburger, and Burke’s famous “Clothesline” Maple & Black Pepper Candied Bacon, plus a full SUSHI MENU. David Burke Tavern offers dinner, bar and lounge menus, as well as multiple private dining spaces including the intimate Himalayan Salt Room lined with pink sea salt bricks. Private dining spaces can accommodate anywhere from 10-100 guests, with options to reserve floors and the full restaurant.
Foto del ristorante Old Homestead Steakhouse- New York City
4.3
Incredibile(4227)
Prezzo: molto caro
• Prime rib • Meatpacking District
Prenotato 24 volte oggi
Classic Gotham Steakhouse located in the ultra chic Meat Packing District, established in 1868. The restaurant maintains it's strong relationships with their butchers, allowing them to get their first pick of beef. Nothing but prime dry aged meat - always has been and always will be. Winner of the 2006 Wine Spectator Award. Lobsters ranging in sizes from 4 - 13 lbs., sushi grade tuna, sockeye salmon, Colossal crab meat and shrimp so big they are referred to as small bananas.
Foto del ristorante Delmonico's
4.7
Eccezionale(176)
Prezzo: molto caro
• Prime rib • Financial District
Prenotato 12 volte oggi
Established in 1837, Delmonico's remains the oldest restaurant in New York City and returns for the fall of 2023. Living in its original building at the intersection of Beaver & William Street in the financial district, Delmonico's holds to be the first dining establishment in America to be called by its French name "Restaurant”. From our early days as a gathering place for visionaries and cultural icons to our continuous pursuit of culinary excellence, Delmonico's has shaped the very fabric of the American dining experience. With a storied past filled with pioneering techniques, iconic dishes, and a commitment to hospitality, we honor our history by reinventing tradition and inviting you to be part of our culinary journey.
Foto del ristorante La Marchande
4.3
Incredibile(50)
Prezzo: caro
• Prime rib • Financial District
Prenotato 7 volte oggi
At La Marchande, Chef John Fraser revitalizes the French chophouse, spotlighting seasonal ingredients and a fresh approach to steakhouse dining. The café-inspired dining room and casual bar setting provide unique environments for both formal meals and relaxed drinks.Chef John presents innovative dishes like "French Onion Dumplings" and seared "Bone Marrow," served in a freshly baked baguette. The menu features a variety of simply prepared proteins, including "Aged Long Island Duck" and "Broiled Prawns" with bouillabaisse maître d butter. Vegetarian options like "Hen of The Woods Steak" and "Cauliflower Tarte Tatin" showcase Chef John's creative flair.Led by Beverage Director Amy Racine, La Marchande's French-focused wine list and selection of vermouths complement the steakhouse fare. The bar offers a chic setting for enjoying cocktails, shellfish towers, and bar bites.
Foto del ristorante Nick & Stef’s Steakhouse - New York
4.6
Eccezionale(2969)
Prezzo: caro
• Prime rib • Midtown West
Prenotato 10 volte oggi
Nick + Stef’s Steakhouse is a restaurant located next to New York's Madison Square Garden & Penn Station, and known as one of the best steakhouses in NYC.
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