Enable JavaScript to run this app.
Vai al contenuto principale
Logo di OpenTable
  1. Home
  2. Stati Uniti
  3. Chicago / Illinois

I migliori ristoranti arrosto di manzo a South Side

Prezzo
Zone
Quartieri
I più votati
Opzioni di ristorazione
Tipi di tavoli
Ristorante premiato
Accessibilità

26 ristoranti disponibili nelle vicinanze

Foto del ristorante El Che Steakhouse & Bar
4.7
Eccezionale(2102)
Prezzo: molto caro
• Prime rib • West Loop
Prenotato 80 volte oggi
Located just beyond the West Loop’s famed “restaurant row,” El Che Steakhouse & Bar is Chicago's go-to destination for steak, seafood, and live-fire cooking. The restaurant is modeled after Executive Chef/Partner John Manion’s fascination with Argentinean asados: traditional backyard barbecues surrounding the flame. A 12-foot custom-built grill serves as the centerpiece for this downtown asado which embraces South American-tinged meats, seasonal vegetables, fresh seafood, and of course, steak. The hearth also serves as the heart of the restaurant’s experiences such as dining at the Hearth Table. Join us for happy hour at our cocktail bar, featuring signature cocktails and fiery bar bites or indulge in a glass of wine from the country’s only South American wine list. No matter what you choose, El Che brings the heat seven nights a week.For large groups, private events, birthdays, or celebrations, email us info@elchechicago.com.
Foto del ristorante Rosebud Rosetta Italian
4.5
Incredibile(2825)
Prezzo: caro
• Prime rib • Centro / Loop
Prenotato 26 volte oggi
Rosetta Italian introduces an elegant Italian Restaurant in the heart of the loop, amidst Chicago’s financial district and the finest entertainment venues in the city. Escape the everyday hustle and bustle inside this relaxing dining oasis and enjoy an unforgettable culinary experience. Offering a classic selection of Rosebud's signature Italian dishes, steak, tender chicken entrees, seafood specialties, and a hamburger, voted number one in the city of Chicago by the Chicago Tribune, Rosebud knows a thing or two about the fine art of cooking. Join us for a satisfying lunch before heading back to the office or for a romantic dinner before a show in Chicago’s famed theater district. The inviting atmosphere, impressive wine list and impeccable service at Rosetta Italian encompass the sophistication and style that only Rosetta Italian can deliver. A 3% Surcharge will be added to every check. We will be happy to remove this by request.
Foto del ristorante Morton's The Steakhouse - Chicago - Wacker Place
4.6
Eccezionale(3269)
Prezzo: molto caro
• Prime rib • Centro / Loop
Prenotato 72 volte oggi
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Foto del ristorante The Metropolitan
3.9
Ottimo(523)
Prezzo: caro
• Prime rib • Centro / Loop
Prenotato 1 volta oggi
You’re invited for an exclusive ‘guest pass’ dining experience at Chicago's finest Private Business and Social Club, The Metropolitan, on floor 67 of the iconic Willis Tower. This reservation includes limited access to our Private Club. Member events, benefits, charge privileges etc, are for Members Only. While enjoying the Club, ask about your invitation to Membership for future All Club ACCESS to Dine. Host. Connect. Work. And Play. DRESS CODE: Smart Casual. No rips or tears in denim, athletic wear, hats or sandals. Jackets are recommended for gentlemen in Craftsman. Text: 312-940-9375 or Call: 312-876-3200.All food and beverage purchases are subject to an automatic 20% Service Charge, which is distributed by the Club to food and beverage service employees. The Service Charge is not a tip or gratuity. Please inform your server if you or anyone in your party has food allergies or special dietary requirements. ©Invited. All rights reserved.
Foto del ristorante Gibsons Italia
4.8
Eccezionale(4005)
Prezzo: caro
• Prime rib • River North (Chicago)
Prenotato 118 volte oggi
Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Beautiful private dining and events spaces available.
Foto del ristorante The Oakville Grill & Cellar
4.7
Eccezionale(1094)
Prezzo: caro
• Prime rib • West Loop
Prenotato 130 volte oggi
The Oakville Grill & Cellar is a Napa Valley-inspired restaurant in the heart of the Fulton Market District. It brings fresh ingredients, warm hospitality, and the best wines of California to Chicago. Book your table today and experience a menu inspired by The Oakville’s exclusive partnerships with California and Midwest farms, ranches, and wineries. For gatherings of 9 or more, email theoakvilleparties@lettuce.com. Carryout and delivery are also available.
Foto del ristorante Gibsons Bar & Steakhouse - Chicago
4.7
Eccezionale(8953)
Prezzo: caro
• Prime rib • Gold Coast / Streeterville
Prenotato 106 volte oggi
Gibsons Bar & Steakhouse has been a Chicago icon since partners Hugo Ralli and Steve Lombardo opened its doors in May 1989. The classic American steakhouse serves Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Gibsons also features fresh fish, classic cocktails, an extensive wine list and exceptional service. Celebrities, Chicago visitors and loyal neighborhood residents enjoy three distinct locations: Chicago, Rosemont and Oak Brook. Beautiful private dining and events spaces available.
Foto del ristorante Fioretta
4.7
Eccezionale(852)
Prezzo: molto caro
• Prime rib • West Loop
Prenotato 92 volte oggi
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
Foto del ristorante The Evie
4.8
Eccezionale(787)
Prezzo: caro
• Prime rib • River North (Chicago)
Prenotato 66 volte oggi
Led by a team of lifelong Chicago restaurant figures, The Evie is a locally-owned upscale dining destination located at the heart of the Magnificent Mile. Led by Partner George Archos (Wildberry Café), Chef-Partner Nick Nitti (Forno Rosso, Lucia Rose, Cucina 3 Italian), and Executive Chef Phil Rubino (Spiaggia, L2O, Cicchetti), the restaurant provides city locals and visitors a place to unwind and indulge while overlooking iconic Michigan Avenue. Named after George’s mother and daughter, the concept puts family at the forefront, with an emphasis on warm, Midwestern hospitality. Evie offers full lunch/dinner and weekend brunch, presenting a menu of reimagined American classics and city favorites, spotlighting dishes like chef-crafted sushi rolls, freshly baked breads, Chicago-style Wagyu hotdogs, and USDA prime steaks. Complementing the menu, our dynamic beverage program weaves together seasonality and elegance, featuring an array of classic and craft cocktails, sake, beer & wine.
Foto del ristorante GT Prime Steakhouse
4.7
Eccezionale(2152)
Prezzo: molto caro
• Prime rib • River North (Chicago)
Prenotato 15 volte oggi
Located in Chicago's River North, GT Prime Steakhouse takes pride in sourcing from local farms and featuring cuisine driven by seasonal ingredients. Executive Chef/Partner Giuseppe Tentori, a Food & Wine Best New Chef 2008, has crafted a meat-centric, shareable menu that showcases premium cuts of steak alongside vibrant, seasonal vegetables. Recognized as one of the Top 101 Steakhouses in the world by World’s Best Steaks in 2024, GT Prime offers a refined yet bold dining experience. Indulge in expertly prepared dishes, imbibe from the curated drink list, and explore new flavors.
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tutti i diritti riservati.
OpenTable fa parte di Booking Holdings, il leader mondiale di viaggi online e dei servizi correlati.
Logo di Booking
Logo di Priceline
Logo di KAYAK
Logo di Agoda
Logo OpenTable