I migliori ristoranti di pesce a Atlantic City

2nd visit and again everything was great! French onion soup was delicious. The NY strip was cooked perfectly and the Chilean sea bass melts in your mouth :) And our server, Marjon, was excellent (we requested him after our first great experience here! Definitely a hidden gem that needs to be experienced.

Kelly was our wonderful waitress and she was very nice. Aside from the beautiful roses upon entry, the candles and rose pedals were the icing on the cake. Very elegant, quiet, and the steak was beyond delicious. I would definitely say one of the best perfectly cooked steaks I’ve had. Although I wish the crabcakes came with buns, everything else was phenomenal and I highly recommend this restaurant.

My filet and lobster tail were excellent. My husband had the onion rings and lambchops. He say the onions were excellent as were two of the lambchops. 3 lambchops were Very tough di he didn't est them. Wr did take them home but they were to tough to est so they got trashed. We love Mortons and will still return in the Spring to try it again.

My kids love this place. I come here often for them. I believe service is what makes or breaks an experience and this time around we had a great waiter who was very attentive.

This place is a hidden gem. I am so happy to have found my new go to restaurant when I'm in Atlantic City. The restaurant has such a great vibe. Old school charm and elegance and beautifully decorated. The views of the ocean were awesome. Our server was very attentive and pleasant. We ordered the chicken cutlet parmigiana which was outstanding, the sauce was authentic and the pasta that was on the side was excellent. What a great place to dine. Do yourself a favor and give this place a try. The prices were very reasonable for Italian restaurants and for the view and for the excellent food that you're gonna get it is definitely worth your while. I will be returning whenever I'm in Atlantic City.