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I migliori ristoranti di pesce a Denver

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3 ristoranti disponibili nelle vicinanze

Foto del ristorante 16 Prime Steak & Seafood
4.6
Eccezionale(44)
Prezzo: molto caro
• Seafood • Denver
Prenotato 16 volte oggi
At 16 Prime we strive to be of service, connect with our community, with the food we source from sustainable farms, and provide a standard of excellence to our guests.We are delighted to offer our guests an elegant dining experience. We have curated a decadent dinner menu featuring prime steaks, fresh seafood, and delicious seasonal entrees. Pair your meal with a hand crafted cocktail, or something from our extensive wine cellar.
Foto del ristorante Fin & Fino - Birkdale Village
4.5
Incredibile(308)
Prezzo: caro
• Seafood • Huntersville
Prenotato 27 volte oggi
Fin & Fino is a social seafood house located in the heart of Birkdale Village! Our menu features raw bar offerings, house-made pasta, fresh fish, delicious proteins, and seasonal produce. With an emphasis on small plates, our menu is built for sharing and has something for everyone!Led by Brittany “BK” Kellum, our talented bar team is constantly shaking up creative new cocktails, experimenting with spirits both rare and familiar. Every drink we serve is balanced and expertly crafted with made-in-house ingredients, and our unique menu ensures that each visit to Fin is a memorable experience.Looking for something special? Go for "The Treatment" and let our kitchen work their magic, curating a feast just for you! Our team will guide you through a tasting tour of dishes both on and off our menu. For every guest who chooses 'The Treatment,' $5 is donated to a partnering charity.
Foto del ristorante Choplin's Restaurant
4.3
Incredibile(1970)
Prezzo: caro
• Seafood • Cornelius
Prenotato 14 volte oggi
Chef Wesley E. Choplin graduated from the prestigious Culinary Institute of America in Hyde Park, New York in 1997.Chef Wes, as he is fondly known in the industry, has been a sought after chef from his early years at world renowned Pinehurst Golf & Country Club. He quickly became popular for his "outside the box" mentality and later being recruited by many of North Carolina's best restaurants the last 25 years, ultimately becoming the renowned Chef that he is today. His passion for being a culinary artist is truly unmatched.With Anthony Bourdaine's mentorship at CIA, Chef Wes Choplin has surpassed and achieved many of his culinary goals and received awards for his talent and community service throughout North Carolina. Today, he is the Executive Chef and Owner of Choplin's Restaurant, a true institute, 14 years strong in the Lake Norman area which has gained popularity in the many surrounding cities.
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