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I migliori ristoranti di pesce a Hackensack

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135 ristoranti disponibili nelle vicinanze

Foto del ristorante Cap't Loui
4.6
Eccezionale(10)
Prezzo: caro
• Seafood • Fort Lee
Prenotato 1 volta oggi
"The perfect mess you won't forget" Cap’t Loui is known for it's excellence in rich flavor, quality, and variety. Founded in 2016 with the opening of Cap’t Loui Stoneham, MA, we have expanded to several locations in Massachusetts, New Jersey, New York, Georgia, California, Nevada, Alabama, and Rhode Island. We’ll continue to pave the way for the freshest seafood boil in our signature Cajun spice. - "No fork No problem".
Foto del ristorante Oceanos Restaurant
4.8
Eccezionale(3699)
Prezzo: molto caro
• Seafood • Fairlawn
Prenotato 6 volte oggi
The philosophy at Oceanos Restaurant is based on always finding the best the world has to offer. From Oysters & Whole Fish to Prime Meats, we pride ourselves on superior quality. Our master chefs artistically create dishes which bring out the true Mediterranean appeal.
Foto del ristorante Eddie V's - Paramus
4.8
Eccezionale(808)
Prezzo: molto caro
• Seafood • Rochelle Park
Prenotato 29 volte oggi
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Foto del ristorante Morton's The Steakhouse - Hackensack
4.6
Eccezionale(2391)
Prezzo: molto caro
• Seafood • Hackensack
Prenotato 25 volte oggi
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Foto del ristorante Ruth's Chris Steak House - Paramus
4.5
Incredibile(1016)
Prezzo: molto caro
• Seafood • Rochelle Park
Prenotato 23 volte oggi
Open for Business: Dine-in, takeout & delivery available.Ruth's Chris Steak House in Paramus, NJ serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Foto del ristorante Elia
4.8
Eccezionale(3292)
Prezzo: caro
• Seafood • East Rutherford
Prenotato 14 volte oggi
A unique dining experience in an authentic atmosphere. Step through our doors and feel as if you have been transported to a Mediterranean island.
Foto del ristorante Segovia Restaurant- Moonachie
4.5
Incredibile(44)
Prezzo: caro
• Seafood • Moonachie
Prenotato 5 volte oggi
Enticing cuisine, inviting ambiance and impeccable service effortlessly combine to create a rich and authentic Spanish dining experience. Our menu is based on only the finest seafood and meat and the freshest seasonal produce, all meticulously prepared since 1980.A mile from METLIFE stadium, Segovia’s cuisine embodies the essence of dining in Spain. Our talented chefs add a fresh, modern approach to traditional favorites creating a menu perfectly balanced between rusticity and refinement. We offer a tempting array of tapas, sparkling fresh shellfish and seafood, as well as succulent steak and meat dishes. Our full bar serves an array of specialty cocktails and, of course, our signature homemade sangria. Our Paella and Mariscada are also one of Segovia Restaurant's most popular choices amongst other favorites.Now Open! Our patio has been transformed into a fresh, modern Solarium with retractable roof and sides offering seasonal open dining in welcoming new space
Foto del ristorante Lefkes Estiatorio - New Jersey
4.6
Eccezionale(983)
Prezzo: caro
• Seafood • Englewood Cliffs
Prenotato 18 volte oggi
Lefkes emerges from Lefkes Santorini and Athens taking guests on a Mediterranean journey of flavors, offering a uniquely diverse cuisine. Inspired by traditional Greek classics combined with a modern twist, Lefkes offers the finest cuisine sourced from top purveyors and local farms. Lefkes transforms from a daily fine dining restaurant to an exclusive day and nightlife destination featuring top DJs and entertainment. Lefkes brings the energy of Santorini to any location.
Foto del ristorante Seasons 52 - Paramus
4.7
Eccezionale(553)
Prezzo: caro
• Seafood • Rochelle Park
Prenotato 24 volte oggi
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
Foto del ristorante Axia Taverna
4.8
Eccezionale(991)
Prezzo: caro
• Seafood • Tenafly
Prenotato 3 volte oggi
Axia Taverna features an exciting Greek menu that has earned rave reviews from NJ foodies since its opening in 2006. Casual elegance reigns at Axia with its sleek, modern layout, and "powerfully inviting interior." Executive Chef Alex Gorant modernizes the typical suburban dining experience by grouping dishes into small plates and big plates. Axia features a full bar and sommelier-chosen Greek vintages. Axia received three star reviews from both the Bergen Record and Crain's New York and has been notably reviewed by the New York Times and by Zagat. Axia Taverna...for lunch, dinner, cocktails, or private events.
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