I migliori ristoranti di pesce a Irving

Staff is what makes this place our every week place to dine

I chose this restaurant on a whim while in the DFW area for a short trip. I was trying to pick a restaurant between the airport and my hotel and chose based on a couple of pictures of the food. When I got to the restaurant, looking at the menu I could tell I would be in for a treat- ingredients that aren’t easy to find (ex. Huitlacoche) and the drinks were excellent. I went with the pan-seared cobia and it was very tasty as was the Mexican Cioppino. My only regret was that I wasn’t hungrier so I could have tried a couple appetizers. The food was excellent, the ambiance was modern but not too loud. Would definitely recommend if you want Latin food with a modern twist.

Love joa! Staff is amazing and so is the food! Missing Bronco, can’t wait for him to be back!

This was perfect. They worked with us on the size of our party.

The food was delicious! One member of our party had a drink that was 80% alcohol and 20% juice. It was not great. Everyone else had drinks that were perfect. The service was a little slow with the waitstaff. We had to flag down other servers for refills on water and soy sauce. The food would be why we would return. Our party had the Ahi tower, scallop volcano, lobster roll, ramen, and a California roll.