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I migliori ristoranti di pesce a Mount Pleasant

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25 ristoranti disponibili nelle vicinanze

Foto del ristorante Coast Bar & Grill – Charleston
4.4
Incredibile(4972)
Prezzo: moderato
• Seafood • Charleston Centro
Prenotato 20 volte oggi
Charleston’s freshest seafood, with laidback Lowcountry style. Coast’s chefs meet daily with local farmers and fishermen to procure the freshest seafood and produce available. Featuring wood-grilled fish, a raw bar, and a refreshing drink list. Open nightly from 5:00. Outdoor seating available.*menus subject to change, please visit www.holycityhospitality.com for current menu
Foto del ristorante Boathouse at Breach Inlet
4.6
Eccezionale(5416)
Prezzo: caro
• Seafood • Isle of Palms
Prenotato 9 volte oggi
This waterfront locale is historically known as the launching site of our country's first submarine, the H.L. Hunley. Poised at the breach between the Intracoastal Waterway and the Atlantic, you can enjoy a meal amongst the spectacular sunset views and balmy ocean breezes of the Isle of Palms. Come early and have a cocktail at the Rooftop Bar while enjoying amazing views before dining.
Foto del ristorante Amen Street Fish + Raw Bar
4.8
Eccezionale(5063)
Prezzo: moderato
• Seafood • Charleston Centro
Prenotato 25 volte oggi
Amen Street Fish & Raw Bar opened in 2009, reviving the former Amen name of Cumberland Street and restoring this historic corner. The new renovation stays true to the beauty of the original 1800's architecture while creating a comfortable atmosphere for contemporary life.Located at 205 East Bay Street in the heart of the historic district this Charleston seafood restaurant offers both indoor and outdoor dining all within walking distance of the local Market and the Charleston Harbor.The menu includes a variety of seafood dishes such as oysters, clams and shrimp in addition to an ever growing raw bar menu. Amen Street supports Charleston's local fishing industry with market fresh fish.We are open for lunch and dinner. Walk-ins are welcome and reservations are accepted as well.
Foto del ristorante Rappahannock Oyster Bar - Charleston
4.6
Eccezionale(2664)
Prezzo: moderato
• Seafood • Charleston Centro
Prenotato 9 volte oggi
Travis and Ryan Croxton debut their spinoff from the highly acclaimed Rappahannock Oyster Bar at Union Market in Washington, DC. They’ve even brought their DC Chef, Kevin Kelly, to man the kitchen at this outpost. This location in the historic Cigar Factory Building on East Bay Street, allows room for Chef Kelly to showcase more of his cuisine to a larger audience, including an incredibly unique 40 seat raw bar. Oysters grown by the Croxton’s own Rappahannock Oyster Company are accentuated, but Kelly’s signature dishes like lambs’n’clams, crabcakes, shrimp & grits and the best po’ boy you’ll ever eat are enough reasons in their own right for constant visits. Coupled with a great cocktail program and focus on local ingredients, ROB is a great place for any occasion.
Foto del ristorante The Establishment
4.8
Eccezionale(2656)
Prezzo: molto caro
• Seafood • Charleston Centro
Prenotato 12 volte oggi
Everything at The Establishment begins with well-sourced ingredients from sea and field. Through developing relationships with local farmers and fishermen, our ingredients will be consistently seasonal, fresh, and pure. Chef Elliott Howells' menu will always reflect a clean, focused, and balanced approach, delivering a selection of thoughtful and refined cuisine.Located in Charleston’s historic French Quarter a few blocks away from Rainbow Row, Charleston City Market, and Waterfront Park, The Establishment features an award-winning wine cellar, over 150 bourbon and whiskey offerings, and a lively bar scene complete with daily happy hour. We feature Live Music every Friday and Saturday starting at 8:00 PM, featuring multiple local artists performing an array of musical genres. Our private dining rooms are perfect for birthdays, anniversaries, graduations, or business meetings. We look forward to hosting you for a casual night out or an elevated dining experience.
Foto del ristorante The Longboard - Sullivan's Island
4.6
Eccezionale(204)
Prezzo: moderato
• Seafood • Sullivan's Island
Prenotato 7 volte oggi
The Longboard - Sullivan’s Island is the 2nd iteration of The Longboard concept, originally born on St. John [USVI], opened May 2015 in the heart of Cruz Bay. Like the flagship concept, the S.I. location offers light & health fares and creative cocktails inspired by coastal regions around the globe. This location also embraces the rustic, wood-fire cuisine of the group’s other Caribbean locale [The Easterly – St. Thomas], focusing on fresh & local seafood, handcrafted cocktails, and an extensive wine list... all with a Lowcountry focus in mind.
Foto del ristorante The Kingstide
4.5
Incredibile(1517)
Prezzo: moderato
• Seafood • Daniel Island
Prenotato 2 volte oggi
The Kingstide is Daniel Island's first and only waterfront restaurant. Boasting a pristine setting along the Wando River's meandering waterways, the beautifully appointed two-story space features an abundance of windows that maximize natural light and picturesque views. Envisioned and executed by renowned Charleston-based Cortney Bishop Design, The Kingstide's rustic yet refined interiors offer a nautical nod that goes beyond coastal expectations The menu offers a variety of seafood dishes thoughtfully presented in both raw and wood-fired preparations. Inspired by the beautifully simple flavors of the sea, The Kingstide partners with local and regional fisheries, farmers, and purveyors to showcase the Lowcountry's bounty through fresh, seasonally driven cuisine.
Foto del ristorante Grill 225
4.5
Incredibile(1653)
Prezzo: caro
• Seafood • Charleston Centro
Prenotato 8 volte oggi
As Charleston's premier steakhouse, and member of the Great Steak Houses of North America, our menu is one of the few in the country that features 100% USDA Prime Beef. Located at the luxurious Market Pavilion Hotel in the heart of historic Charleston, we offer a dining experience like no other. All of our beef selections, including the filet mignon, are hand-selected and wet-aged 42 -50 days to ensure tender texture and unsurpassed flavor.At Grill 225 we place a great deal of emphasis on seafood harvested from both local and International waters. Using only premium ingredients such as local sustainable seafood as well as exclusive premium domestic and international offerings.Private Dining for up to 110 guests for indoor events. Private gatherings for rooftop cocktail receptions and events up to 275 guests. Dress Code:For Men, smart business attire. Jackets are requested, but not required. Flip flops, T-Shirts, non collar shirts and baseball caps are not permitted.
Foto del ristorante Victor's Seafood and Steak
4.4
Incredibile(523)
Prezzo: caro
• Seafood • Charleston Centro
Prenotato 6 volte oggi
Victor’s Seafood & Steak featurees an elegant dining room with a menu serving shareable appetizers such as seafood towers, and oysters and classic steakhouse entrees, and local seafood specialties. The centerpiece bar offers signature cocktails, as well as a selection of barrel-aged cocktails, beer, and wine.*menus subject to change, pleas visit www.holycityhospitality.com for current menu
Foto del ristorante Tavern & Table
4.7
Eccezionale(2674)
Prezzo: moderato
• Seafood • Mount Pleasant
Prenotato 9 volte oggi
Tavern & Table is the dream child of Cecil & Dianne Crowley, Andy Palmer & Jeff Condon. After years of working together on various successful restaurant concepts, they wanted to bring together the very best aspects of fine dining and casual hospitality in a beautiful and comfortable setting. Tavern & Table is more than a restaurant, it was created to be a gathering place where people sit in comfort and share small plates for the table or enjoy a hearty meal. The bartenders know the fine art of cocktail making and their interest in flavor and presentation comes alive in not only in the food but in barrel aged cocktails that are created in-house.
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