I migliori ristoranti di pesce a Santa Clara

The food is excellent. Everything was well prepared. Service was excellent. One thing to note, the side dishes are enormous. You should either order a half or be prepared to split it with one or two other people. Another thing, if you order a glass of wine instead of a bottle have them bring it immediately. It is quite cold and it takes a while for a red to warm up to the point where it can be fully appreciated. The rack of lamb has 7 ribs. Be prepared to split it or take some home. Doggie bags were quite common. Another neat trick, their prepared drinks come with dry ice on the glass. It keeps the liquid cool but it does not dilute the flavor as it melts. One last thing. Be prepared for an expensive experience. Two of us with drinks, 2 glasses of wine, 2 half appetizers, 3 half sides and 2 main courses ended up with a bill over $550 including tip. Worth it for special occasions but a lot for any kind of regular thing.

Food and service were really good. Perfectly cooked steaks and sides. Nice spot for a date night. Only downside is the parking situation and we also had an issue with the heater on top of our table. It was not working unfortunately so the outside patio was a little cold. Overall a good experience. Would definitely come back again.

I love this place! The food is great, the bread is even better, and I love the choices they have of different kinds of oysters, you can't go wrong with their seafood - especially the Chilean Sea Bass or fresh Alaskan Halibut.

Our food was great. We both had bowls. It is kind of loud in there and so sometimes it was hard to hear.

Fantastic service and great food. Sometimes you can tell when rude customers have yelled at employees by the way they are really nice. Stop being rude to those in the service industry, they did an amazing job by just being there