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I migliori ristoranti crostacei a Northgate

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13 ristoranti disponibili nelle vicinanze

Foto del ristorante Kisaku
1. Kisaku
4.5
Incredibile(810)
Prezzo: caro
• Shellfish • Wallingford
Prenotato 18 volte oggi
Our goal is to be the best neighborhood sushi restaurant in Seattle.
Foto del ristorante Walrus and the Carpenter
2. Walrus and the Carpenter
4.7
Eccezionale(392)
Prezzo: caro
• Shellfish • Ballard / Fremont
PLEASE NOTE: WE DO NOT TAKE RESERVATIONS. Please just stop in and we will seat you as soon as a table is available. Fishing pub meets restaurant. This bustling neighborhood restaurant specializes in oysters and other seafood dishes. Using nothing but the freshest ingredients, Chef Taylor Thomas creates seasonal food. The Walrus and the Carpenter also serves wine, smart cocktails, beer and cider. It makes an ideal after-hours hangout spot. Enjoy some fried oysters with a cold beer, surrounded by cozy rustic furnishings. If you prefer an alternative to seafood, look no further than the steak tartare, which comes with thinly sliced rye toast and egg yolk. Launched in 2010 to rave reviews, The Walrus and the Carpenter is open daily from 4 p.m. to 10 p.m. We hope to see you soon! Until we meet at the table....
Foto del ristorante Salty's on Alki Beach
3. Salty's on Alki Beach
4.8
Eccezionale(9640)
Prezzo: caro
• Shellfish • West Seattle/Alki
Prenotato 39 volte oggi
Located on Alki Beach with the most spectacular view of the Seattle skyline, Salty’s is one of the Top 100 Most Scenic Restaurants in America. Salty’s is renowned for our award-winning fresh seasonal seafood, Pacific Northwest Coastal cuisine, playful atmosphere, and uncommonly genuine service. Our Northwest wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are open for year round outdoor dining in our cozy and elegant glass-like tents and on our decks. Beautifully decorated to lift your spirits, we welcome you to celebrate or just let the stress of the day slip away while enjoying the astonishing waterfront and fresh air of the Elliot Bay. We are truly a great escape and delicious fun! Established in 1980, we are a James Beard Smart Catch Restaurant, proudly independent, family owned and operated, and woman owned.
Foto del ristorante Rock Creek Seafood & Spirits - Kirkland
4. Rock Creek Seafood & Spirits - Kirkland
4.5
Incredibile(253)
Prezzo: caro
• Shellfish • Kirkland
Prenotato 3 volte oggi
RockCreek Seafood & Spirits is now serve Kirkland community and beyond! With over 10 years of serving globally sourced seafood to the Seattle area, we are thrilled to expand upon our RockCreek classics!
Foto del ristorante Water Grill - Bellevue
5. Water Grill - Bellevue
4.6
Eccezionale(786)
Prezzo: caro
• Shellfish • Bellevue
Prenotato 59 volte oggi
Water Grill is a true seafood destination. Family owned and operated, Water Grill focuses on first-of-the-season seafood and has delivered a superior dining experience for more than 30 years. Their devotion to quality seafood sourced in-house, is illustrated on their daily menus. Sourcing from local fishermen, Water Grill’s seafood arrives from boat to table in a matter of hours. Water Grill Executive Chefs prepare the dishes with care, allowing the fresh seafood to shine, while using high-quality ingredients to elevate the recipe. From Spiny Lobsters in the fall to Wild Salmon in the spring, Water Grill’s focus is all about local, sustainable seafood and a one-of-a-kind experience.
Foto del ristorante Half Shell
6. Half Shell
4.7
Eccezionale(68)
Prezzo: caro
• Shellfish • Belltown / Pike Place Market
Prenotato 6 volte oggi
Oysters | Steak | Sea Bar | Martinis Nestled just north of the Pike Place Market, we focus on serving seafood fresh from the Pacific Northwest waters with West Coast flavors. Our menu includes oysters, crab, salmon, fresh local catch plus steaks and a really great burger. Icy martinis, bubbles and spritzes center the Pearl Bar.
Foto del ristorante Seastar Restaurant & Raw Bar
7. Seastar Restaurant & Raw Bar
4.7
Eccezionale(4803)
Prezzo: caro
• Shellfish • Bellevue
Prenotato 20 volte oggi
Seastar Restaurant & Bar is Bellevue’s #1 seafood restaurant! Locally owned and operated for the past 21 years by celebrity chef and Northwest philanthropist John Howie, Seastar is known for its seasonally inspired menus, diverse selection of locally caught seafood and its award-winning wine program. Chef Howie and his team meticulously source the best seafood in the region and create culinary wonders that surprise and delight. Our raw bar features fresh oysters, poke, ceviche, and an array of fresh sushi, sashimi and unique preparations of rolls and nigiri. The dynamic cocktail and bar program features spirits from Chef Howie’s own Wildwood Spirits Co., and the wine program boasts over 750 wines, winning prestigious awards like Food & Wine’s “Best Wine List in America.” Our knowledgeable sommeliers will help find the perfect pairing for every seafood dish or from the land fare, creating a culinary experience unlike any other.
Foto del ristorante Anthony's - Pier 66 Seattle
8. Anthony's - Pier 66 Seattle
4.6
Eccezionale(2613)
Prezzo: caro
• Shellfish • Waterfront / Belltown
Prenotato 21 volte oggi
Welcome to Anthony's Pier 66! Located on the Seattle waterfront with unparalleled views of the Seattle skyline, Mt. Rainier and Elliott Bay. We are a premier Northwest seafood restaurant that features fresh Northwest seafood simply prepared and highlight by local produce, wines and microbrews, in a contemporary, sophisticated waterfront setting.
Foto del ristorante STK - Bellevue
9. STK - Bellevue
4.1
Ottimo(1760)
Prezzo: molto caro
• Shellfish • Bellevue
Prenotato 102 volte oggi
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
Foto del ristorante Metropolitan Grill
10. Metropolitan Grill
4.9
Eccezionale(6349)
Prezzo: molto caro
• Shellfish • Centro
Prenotato 7 volte oggi
The Metropolitan Grill. The moment you step into the Metropolitan Grill, you know you have entered a classic steakhouse. Guests enter through tall mahogany doors to be greeted by tuxedo clad Maitre D’s. Cuts of beef are showcased in a glass display in the front entryway. Framed photographs of celebrities, sports heroes and local politicians, all frequent visitors to The Met, line the walls. At the Metropolitan Grill, the focus is on the Prime beef, American and Japanese Wagyu. Steaks are seared over the high heat of the “Iron Wood of the World,” imported mesquite charcoal, ensuring the most tender, juicy steaks available. Metropolitan Grill Chefs personally select each cut that is served to guests. The Metropolitan Grill’s award-winning wine list showcases the definitive steakhouse selection of premium West Coast red wines, with special emphasis on Cabernets, Merlots and Meritage.

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