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I migliori ristoranti crostacei a South Naples

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5 ristoranti disponibili nelle vicinanze

Foto del ristorante Del Mar - Naples
4.8
Eccezionale(2975)
Prezzo: caro
• Shellfish • Naples
Prenotato 165 volte oggi
Located steps from the Gulf on Fifth Avenue South, in the heart of downtown Naples, Del Mar is inspired by Mediterranean coastal cuisine, where our chefs use flavors from Greece, Southern Spain, Morocco, France, Italy & Turkey. Our made-from-scratch menu rotates seasonally & showcases a variety of seafood accompanied by bright produce, fresh cheeses, rich olive oil, & earthy spice blends. Shareable dips & spreads, flatbreads, and chilled shellfish are perfect for a light canapé. Our “from the hearth” section celebrates our wood-fired grill, featuring a showstopping Lamb Tagine – made for sharing. Join us for HAPPY HOUR Monday-Friday from 4-6 pm in our lounge to enjoy half-off Turkish Flatbreads, Dips & Spreads and specially priced signature cocktails, beers, & wines by the glass. WEEKEND BRUNCH is available Saturday & Sunday 11:30am-3pm.*Outdoor tables are available on a first come first serve basis & may not be reserved.
Foto del ristorante Truluck's - Ocean's Finest Seafood & Crab - Naples
4.8
Eccezionale(9429)
Prezzo: caro
• Shellfish • Naples
Prenotato 132 volte oggi
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
Foto del ristorante The Claw Bar
4.9
Eccezionale(3975)
Prezzo: caro
• Shellfish • Naples
Prenotato 66 volte oggi
The Claw Bar offers chic hotel dining in the Bellasera hotel located in downtown Naples. Specializing in seafood towers assembled in the open Claw Bar kitchen, as well as pristine seafood, local produce, fabulous burgers, stellar service, and fantastic atmosphere, The Claw Bar is an experience not to miss! Upstairs, The London Club, provides the same unparalleled service and cuisine with the addition of sophisticated live entertainment.
Foto del ristorante Keewaydin’s on 5th
4.4
Incredibile(672)
Prezzo: caro
• Shellfish • Naples
Prenotato 64 volte oggi
Keewaydin’s is a polished casual restaurant in the heart of 5th Avenue South in Naples, known for its flavorful steaks, fresh seafood, and welcoming atmosphere. Our menu features locally sourced ingredients and delicious dishes made with care. Join us for lunch and savor Florida classics like our fried grouper sandwich, mahi-mahi tacos, and hand-breaded coconut shrimp. For dinner, indulge in fresh Florida Stone Crab seasonally or explore our raw bar and seafood towers. Don't miss our Early Dining special: a 2-course Pre-Theater menu for $39 per person, offered daily from 4:30 to 5:30 pm. On weekends, elevate your brunch experience with our Eggs Benedict featuring roasted pork, ham, sautéed spinach, artisan English muffins, and hollandaise. Whether you're here for a date night, a laid-back gathering with friends, or a special celebration, we offer a relaxed yet refined dining experience. Come as you are and enjoy great food, friendly service, and an inviting space that feels like home.
Foto del ristorante Sails Restaurant
4.8
Eccezionale(3947)
Prezzo: caro
• Shellfish • Naples
Prenotato 64 volte oggi
Steps from Gulf Coast sunsets, Sails recalls the finest coastal flavors of France, Italy and Greece in each bite. Pairing the freshest food with exceptional five-star service amid beachy-chic décor, relaxed sophistication prevails at Sails, with a nod to the gracious manners of traditional fine dining, ever-so-slightly modernized. A display of whole fish delicacies from deep-azure seas are hand selected by each guest, then prepared to personalized perfection via wood-grilling or searing a la plancha. Sip craft cocktails or Sancerre while savoring just-shucked oysters at the sail-shaped hand-carved marble bar. Watch chefs in the open kitchen prepare tantalizing seafood towers. The menu encourages multitude courses in true European style starting with raw bar, crudo and tartares followed by luscious lobster or seared Kobé over just-picked organic produce. Elevated homemade pasta preludes composed seafood selections plus mouthwatering superior cuts of beef, redefining refined indulgence.
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