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I migliori ristoranti crostacei a Pelican Bay

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2 ristoranti disponibili nelle vicinanze

Foto del ristorante Hyde N Chic Restaurant
4.6
Eccezionale(497)
Prezzo: caro
• Shellfish • Naples
Prenotato 2 volte oggi
Welcome to Hyde N Chic RestaurantNestled in the heart of Naples, FL, Hyde N Chic Restaurant is an intimate fine dining destination where culinary artistry meets a warm and inviting atmosphere.Led by Chef Andy Hyde, we offer a unique gastronomic journey through Afro-European-Tropical Fusion—a creative blend of flavors inspired by diverse cultures. For dinner, guests can indulge in a carefully curated prix-fixe menu featuring three to five courses, each crafted with passion and precision.In addition to our exceptional dinner service, we also provide private catering and lunch offerings, tailored to suit any occasion.At Hyde N Chic, we believe dining should be more than a meal—it should be a memorable experience. We invite you to join us for an evening of exquisite cuisine, impeccable service, and an ambiance that feels like home.
Foto del ristorante Del Mar - Naples
4.8
Eccezionale(2791)
Prezzo: caro
• Shellfish • Naples
Prenotato 83 volte oggi
Located steps from the Gulf on Fifth Avenue South, in the heart of downtown Naples, Del Mar is inspired by Mediterranean coastal cuisine, where our chefs use flavors from Greece, Southern Spain, Morocco, France, Italy & Turkey. Our made-from-scratch menu rotates seasonally & showcases a variety of seafood accompanied by bright produce, fresh cheeses, rich olive oil, & earthy spice blends. Shareable dips & spreads, flatbreads, and chilled shellfish are perfect for a light canapé. Our “from the hearth” section celebrates our wood-fired grill, featuring a showstopping Lamb Tagine – made for sharing. Join us for HAPPY HOUR Monday-Friday from 4-6 pm in our lounge to enjoy half-off Turkish Flatbreads, Dips & Spreads and specially priced signature cocktails, beers, & wines by the glass. WEEKEND BRUNCH is available Saturday & Sunday 11:30am-3pm.*Outdoor tables are available on a first come first serve basis & may not be reserved.
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