I migliori ristoranti di cucina del sud-est asiatico a Downtown / Union Square

We'd been planning to go here for a couple of years, but kept having to postpone. they've really pared down their menu offerings over time, and there were some things that I wish I'd had the opportunity to try. The duck spring rolls were excellent. Also really like the soft fried tofu we added to the garlic noodles, but felt like they should have had more garlic. The chicken banh mi was tasty, but not very authentic and definitely needed more pickled veg and more acid

The kale chaat, chicken momos, garlic naan, and dhanding chicken were highlights. Seafood curry was not the best. Ambiance is great, also great cocktails!

Very friendly service makes you feel so welcome. Nicely decorated restaurant. We had a hard time picking from all the great selection of dishes be decided to try the spring rolls, sesame chicken, basil, chicken, and steak wraps along with the Tea salad.  All were wonderfully prepared with very fresh ingredients. Enjoyed the meal very much.