I migliori ristoranti di cucina sudamericana a Gainesville

This is a charming converted railroad depot restaurant with amazing quiche and interesting food. We had country ham and cheese quiche, which was fluffy and delicious with a flaky crust, Jack Daniels shrimp which were perfectly cooked, and their hamburger, which was a little overdone for us.

First time going to K+K and it was amazing. I went with my fiancee and we most certainly enjoyed ourselves. The lamb chops were amazing and so was the fried okra. I wish the mac and cheese was baked but it was still great. Definitely would go again! -Delano

We were in town to see A Christmas Carol and made reservations well in advance. The pork ribs were fantastic and my husband loved his shrimp and grits!

Great ambiance and service! I had the seafood salad and the grilled shrimp and chunks of crab were delicious and there was a nice combination of bacon, eggs, cucumber and tomatoes on a lightly dressed bed of kale as well. The presentation was delightful to the eye and composed beautifully. I will look forward to another visit in the future!

Waiter was tremendous, very attentive with great suggestions and wine recommendations. Food was amazing. Beautiful evening