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I migliori ristoranti di cucina sudamericana a Central Southwest

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86 ristoranti disponibili nelle vicinanze

Foto del ristorante Drake's Hollywood - Houston
4.6
Eccezionale(135)
Prezzo: molto caro
• Southern american • Montrose
Prenotato 66 volte oggi
An Old Hollywood party - dry-aged steaks & cold martinis *Drake's Hollywood accepts reservations for parties of 7 or less. For parties of 8+ please contact houston@drakeshollywood.com. Happy Hour is available weekdays 4pm to 6pm and 9pm-C in the bar. Children under the age of 6 years of old are not permitted
Foto del ristorante Pappas Bros. Steakhouse - Galleria
4.9
Eccezionale(8804)
Prezzo: moderato
• Southern american • Galleria / Uptown
Prenotato 79 volte oggi
Elegant, award-winning steakhouse serving dry-aged prime beef, seafood & exceptional wines.
Foto del ristorante Milton's
4.7
Eccezionale(54)
Prezzo: caro
• Southern american • Rice Village
Prenotato 34 volte oggi
Formerly known as Eau Tour, Milton's is an Italian-American trattoria from the same team that you already know and love! Milton's will feature homemade pastas and wood-fired meats, and an array of craft cocktails made to be enjoyed in our vibrant, revamped space. Opening soon!
Foto del ristorante Eunice
4.7
Eccezionale(2599)
Prezzo: moderato
• Southern american • Upper Kirby / Shepherd Corridor
Prenotato 21 volte oggi
Named affectionately after executive chef Drake Leonards’ South Louisiana hometown, Eunice offers a modern Cajun-Creole brasserie-style menu inspired by the flavors of his childhood.The seasonally-inspired menus marry European influences with the ingredients and foodways of the Gulf Coast. Enjoy the dining experience inside at the bar, at a table along the floor to ceiling windows, or outside on our patio. We offer happy hour every day from 3 pm to 6 pm including $1.50 oysters, Discounted Draft Beers, House Wine, and classic cocktails
Foto del ristorante JOEY Uptown
4.7
Eccezionale(55)
Prezzo: moderato
• Southern american • West Side
Prenotato 148 volte oggi
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY Uptown, boasts an open concept dining room that spans over 10,288 square feet, including a temperature controlled patio equipped with an outdoor bar. Stylized prints from Texas-based artist Jon Flaming, and animated LED portraits by Julian Opie, bring life and lightness to the entire space. This location fits Houston’s iconic food scene like a glove.
Foto del ristorante Rosie Cannonball
4.8
Eccezionale(29)
Prezzo: caro
• Southern american • Montrose
Prenotato 28 volte oggi
At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Matt Hamilton Sous Chef: Karla MorenoExecutive Pastry Chef: Samantha MendozaGeneral Manager: Brandi KinneyFront of House Managers: Lauren AllenGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
Foto del ristorante Escalante's Fine Tex-Mex & Tequila - Meyerland
4.6
Eccezionale(1)
Prezzo: moderato
• Southern american • Bellaire
Prenotato 2 volte oggi
Since 1993, Escalante’s has developed a well earned reputation for traditional, flavorful Tex-Mex food, hand-crafted margaritas and exceptional service. With seven locations across Houston, Escalante's serves the finest Tex-Mex cuisine close to your home or office in Houston. Tortillas made by hand, guacamole prepared fresh for every order, white queso that simmers for hours. Center-cut outer-skirt steak hand-trimmed, marinated, and cooked to order for every beef fajita. Consistent quality is our specialty. Join us for Houston's best Happy Hour Monday to Friday from 3:00 pm to 6:30 pm.
Foto del ristorante Clark's Oyster Bar - Houston
4.8
Eccezionale(385)
Prezzo: caro
• Southern american • Montrose
Prenotato 55 volte oggi
Located in a former auto shop in the vibrant Montrose neighborhood near The Menil Collection and Museum District, Clark’s Houston is the third and largest location of our popular neighborhood oyster bar and seafood restaurant. Opened in Fall 2023, Clark’s features freshly shucked oysters, crudo, lobster roll, daily fish specials, caviar and blini, bowls of chowder and cioppino as well as a much-loved burger and shoestring fries.The restaurant specializes in martinis and signature cocktails as well as an extensive Champagne and wine list. The design is light, bright, and airy with nautically-themed touches including a centerpiece fish tank, teak wood furniture, bright white walls, and blue and turquoise tones.In addition to a marble-topped oyster bar and dining room, there’s a large, covered patio for prime people watching and oyster slurping. Clark’s Houston also offers a semi-private dining room for special occasions and events.
Foto del ristorante Grace's
4.8
Eccezionale(4283)
Prezzo: caro
• Southern american • Upper Kirby / Shepherd Corridor
Prenotato 45 volte oggi
Brunch on Saturday and Sunday is primarily first come, first served. If you do not see the time you want available online, please call us directly. When owner Johnny Carrabba set out on his next restaurant venture, he knew his vision would include the fond memories he had of his dear grandmother Grace Mandola. Grace, also known to the family as Mama, was a Sicilian woman born to immigrant parents in Louisiana. She had a flair for cooking, hospitality, and deep faith.She was known to make bread from scratch every Saturday for her legendary three-hour Sicilian Sunday lunches; and, her newly established family roots in Louisiana added interesting flavors to her home cooked meals. The entire Mandola family, including her five children and fourteen grandchildren, was regularly greeted in her home with smells of warm bread, well brewed sauces and homemade soups. It was around her table that her family learned the true meaning and value of relationships, friendships and good food.
Foto del ristorante Hudson House - River Oaks
4.7
Eccezionale(388)
Prezzo: moderato
• Southern american • River Oaks
Prenotato 74 volte oggi
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
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