I migliori ristoranti di cucina americana del sud-ovest a Desert Ridge

Food was great Our server was new and she did a good job Very attentive ! Only small negatives: our table had no candle and it was very dark. Busboy did bring us a candle when he saw us using our flashlights on our phones. We also sat near a toddler a few tables over that ran up and down the ramp for an hour. It was distracting. We will definitely give the restaurant another try!

We were celebrating our wedding anniversary and were very pleased in how we were treated, the food and the atmosphere. We have not been to the Roaring Fork for awhile now as we moved to the far east side of the Valley. We were not disappointed. From the moment we were created by the hostess, to the server in the Bar Area for Happy Hour to our table for dinner we were well treated. I believe our server in the bar was Matt and our table server was Kalyn. Thank you so much for taking care of us and making our anniversary night out enjoyable.

Very lovely dinner last night. We had the tasting menu with the wine pairing. Interesting and creative flavor combinations. The tuna was amazing as was the steak. The staff was extremely friendly,attentive, and knowledgeable. Only downside we saw was the ambient noise level was quite high. 

Would highly recommend the Fish and Chips and the onion rings. They were so good. We intend to go back again for the same items. The fish was not heavily battered and was so tasty. We got a ton of fries to consume, so many we had to take some home. The winner was the onion rings--lightly battered and crispy.

The service at the Agave Hill is great. Our waitress, Sue, is friendly and the food tastes good. It’s a convenient location, being in the lobby of the Marriott.