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I migliori ristoranti di carne a Lawrence

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4 ristoranti disponibili nelle vicinanze

Foto del ristorante Eleven Kitchen and bar
4.4
Incredibile(17)
Prezzo: caro
• Steak • Lawrence
Prenotato 8 volte oggi
Welcome to Eleven Kitchen and Bar, a modern steakhouse in the heart of Lawrence Massachusetts, where exceptional cuts of meat meet the art of mixology. Our chefs are passionate about sourcing the finest steaks, perfectly aged and prepared to highlight their rich, natural flavors, from classic ribeyes to tender filets. Complementing our menu, our bar offers a diverse selection of craft cocktails and curated wines, all made with fresh, quality ingredients. Whether you’re joining us for a casual night out or a special celebration, we invite you to enjoy an unforgettable dining experience where great steaks, craft cocktails, and warm hospitality are always on the menu.
Foto del ristorante La Fina
4.8
Eccezionale(1453)
Prezzo: molto caro
• Steak • Andover
Prenotato 48 volte oggi
Meaning “The Finest” In Italian, La Fina Provides A Modern, Sleek And Sexy Space, Taking Cues From An European Art Deco Design. La Fina’s Sophistication In Decor Offsets Its’ Smart Revamp Of The Conventional Steakhouse. With A Menu Built Around Subtle Twists That Never Skimp On Luxury, La Fina’s Meat And Seafood Program Balances European And South Beach Influences. No High-Minded Rules Or Stuffy Service Here — Just Contemporary Fine Dining With A Distinct Twist.
Foto del ristorante Beiruti Mediterranean Restaurant
3.9
Ottimo(26)
Prezzo: moderato
• Steak • Salem
Prenotato 8 volte oggi
As you enter Beiruiti Mediterranean restaurant you will be met with a truly unique dining experience. With excellent service and a completely renovated space, you will enjoy delicious dining in a cozy and aesthetic atmosphere. Experience authentic Mediterranean cuisine like: Hummus, tabbouleh, kibbee, chicken shawarma, and more
Foto del ristorante The Capital Grille - Salem
Prezzo: molto caro
• Steak • Salem
Prenotato 57 volte oggi
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

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