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I migliori ristoranti di carne a Magnolia

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21 ristoranti disponibili nelle vicinanze

Foto del ristorante The ChopHouse - Gibbsboro
4.7
Eccezionale(4135)
Prezzo: moderato
• Steak • Gibbsboro
Prenotato 40 volte oggi
The ChopHouse offers a modern, airy and comfortable ambiance by blending natural surface elements with sophistication and style. Our drink selection includes hand-crafted cocktails, a celebrated wine list, draft beer and specialty martinis like our signature house-infused pineapple martini. Impeccable service and a skilled kitchen ensure that dinner is set to satisfy every guest. Whether you choose to indulge in our signature favorites like our ChopHouse Martini and Kona Crusted Strip Steak, or opt for our chef's specials,we can guarantee you'll have an evening worth remembering.
Foto del ristorante Il Villaggio Restaurant & Bar
4.6
Eccezionale(2983)
Prezzo: caro
• Steak • Cherry Hill
Prenotato 20 volte oggi
Open lunch-dinner everyday Cozy Indoor-Outdoor dining IL Villaggio Family-owned Restaurant for over 10 years serves fresh Seafood appetizers: Crabcake, grilled Calamari, Oyster selections, Shrimp, and other shellfish options. Fresh daily specials include seasonal/local Atlantic Tuna, Golden Tile and Sword fish, Diver Scallops...Mediterranean Bronzino and Holland Dover sole filet table side. -Our meat selections include all Domestic cut: Veal chop, Pork chop, Tomahawk ribeye steak, Filet mignon and other daily dry aged cuts. -Our homemade pasta includes: Gnocchi, and various signature raviolis: Lobster, Villaggio and Bolognese.- IL Villaggio has customized menu options for Private Events up to 200 guests: Business Meetings, Birthdays, Weddings, Bar Mitzvah, Showers, etc ESTABLISHED 2013
Foto del ristorante Amici Ristorante - Cherry Hill
4.8
Eccezionale(1460)
Prezzo: moderato
• Steak • Cherry Hill
Prenotato 28 volte oggi
WELCOME TO AMICI RESTAURANT & EVENTS BYOBOur menu is compromised of dishes that represent every region of Italy – from Abruzzo to Tuscany. While many Italian restaurants specialize in one type of cuisine, our kitchen knows no limits and sources the finest seasonal ingredients available. While we are known for our seafood, pasta, and steak staples; Amici also creates seasonal specials and rotates our menu every 6 months to keep the options fresh and exciting.Join us in our dining room or year-round private patio space to indulge in the rich culinary history of Italy. For those special events in your life, we also offer private dining events, off-site catering, and our newly opened banquet Bella Festa, located at 306 Kresson Rd. in Cherry Hill, NJ.
Foto del ristorante Tre Famiglia
4.7
Eccezionale(4316)
Prezzo: moderato
• Steak • Haddonfield
Prenotato 15 volte oggi
Since its opening in 2005. Tre Famiglia, known as Haddonfield's neighborhood gem. Voted 19yrs since opening as the "Best Italian Restaurant South Jersey," winning numerous awards and has brought its home-style Italian fare from its South Philadelphia landmark Chip's Restaurant established in 1903, the Cipollone family has landed across the river in the quaint town of Haddonfield. From the first day the doors opened diners from both near afar sing the praises for the quality and consistency that are a part of every dish served. We offer Gluten free, Banquet and Catering menus. Robert Cipollone continues to preserve their family traditions and recipes and has added many new award-winning appetizers, pasta and desserts on the menu. Three rooms for private parties accommodating 10 to 80 guests.
Foto del ristorante Saloon Restaurant
4.9
Eccezionale(2642)
Prezzo: molto caro
• Steak • Philadelphia Sud
Prenotato 64 volte oggi
Entering the Saloon, a family owned restaurant since it opened in 1967 is a bit like stepping into Philadelphia's past. Dark oak paneling, shiny brass and authentic local antiques create a warm congenial and casual atmosphere. The choice of two comfortable dining rooms each with its own vintage bars make dining and conversation a relaxed and enjoyable experience. Both bars feature a delicious and moderately priced food menu. The menu is Italian with seafood specials such as grilled octopus and dover sole. Saloon steaks and veal chops are legendary. Many prefer a plate of fried long hot peppers to compliment the steaks. All desserts and gelatos are made on the premises daily. The Saloon is a Philadelphia neighborhood bar and restaurant with a national reputation. And the parking is FREE!
Foto del ristorante The Capital Grille - Cherry Hill
4.8
Eccezionale(5077)
Prezzo: molto caro
• Steak • Cherry Hill
Prenotato 65 volte oggi
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Foto del ristorante Redstone American Grill - Marlton
4.7
Eccezionale(5734)
Prezzo: moderato
• Steak • Marlton
Prenotato 92 volte oggi
From the moment you walk into Redstone, you know you’re in for a truly special experience. Each guest is warmly greeted at the door with a genuine smile. The people here are glad to see you and it shows. As you pass the cozy fireplace and take in the view of the bustling bar, you know you’ve arrived.Dining at Redstone is so much more than a delicious meal; it’s a memorable experience – from the carefully selected music to the first class service.Redstone features a wood-burning grill, rotisserie and an open exhibition kitchen where our signature steaks, chops, chicken and the freshest seafood available are creatively prepared.The rugged yet romantic atmosphere is perfect for any occasion, an intimate dinner, a business lunch or Sunday brunch.Adventurous and uncompromising, Redstone’s attention to detail is evident in our commitment to making everything from scratch and to our relentless pursuit of total guest satisfaction.
Foto del ristorante Eddie V's - Cherry Hill
4.8
Eccezionale(865)
Prezzo: molto caro
• Steak • Maple Shade
Prenotato 58 volte oggi
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Foto del ristorante Fogo de Chao - Philadelphia
4.3
Incredibile(5296)
Prezzo: moderato
• Steak • Center City
Prenotato 103 volte oggi
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Foto del ristorante Steak 48 - Philadelphia
4.8
Eccezionale(5254)
Prezzo: moderato
• Steak • Rittenhouse Square
Prenotato 78 volte oggi
At Steak 48 in Philadelphia, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. The diverse menu at our Philadelphia steakhouse location will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood and shellfish along with inventive and classically inspired side dishes and appetizers. Our master butchers custom cut 28-day wet-aged steaks by hand for cooking in our 1800-degree broiler. Much of our beef comes from Midwestern farms in Michigan and Wisconsin as well as premium Wagyu beef brought in from the Mishima Reserve. Enhance your meal with a hand-crafted cocktail made from local ingredients. Make your reservation today. We can't wait to see you!

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