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I migliori ristoranti di carne a Hunters Creek

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46 ristoranti disponibili nelle vicinanze

Foto del ristorante Delmonico's Italian Steakhouse - Orlando
4.6
Eccezionale(3401)
Prezzo: moderato
• Steak • South Orlando
Prenotato 75 volte oggi
Delmonico’s Italian Steakhouse offers unforgettable meals in an equally unforgettable atmosphere. Our guests enjoy the Italian-themed music with plenty of Frank Sinatra and the Rat Pack; the caricatures on the walls; the big-city feel; and the warmth of the wood-paneled dining rooms. Above all, they love the feast for all of their senses provided by our award winning 24 oz. signature Delmonico steak.We also serve homemade Italian specialties, including pasta, seafood dishes, bruschetta, garlic bread, salads, chicken dishes, and homemade desserts including our huge Cannoli, as well as a great selection of wines.
Foto del ristorante Saltgrass Steak House - Orlando
4.8
Eccezionale(691)
Prezzo: moderato
• Steak • Orlando Centro
Prenotato 45 volte oggi
Saltgrass Steak House is an award-winning steakhouse in Orlando, FL next to Disney Springs that is famous for serving Angus Beef steaks. Each steak is cooked to perfection with Saltgrass-7 Steak Spice, and topped with garlic butter. All breads, dressings, soups and desserts are made from scratch daily. Great food and legendary hospitality make Saltgrass an enjoyable experience for the whole family.
Foto del ristorante Knife & Spoon
4.6
Eccezionale(1347)
Prezzo: molto caro
• Steak • I Drive / Sand Lake
Prenotato 31 volte oggi
Knife & Spoon is the signature steak and seafood restaurant in the Ritz-Carlton Orlando Grande Lakes led by Chef Tyler Kineman. The restaurant was awarded a coveted MICHELIN Star in the 2022 & 2023 edition of the MICHELIN Guide Florida. Resort Casual: Please refrain from wearing athletic apparel and swim attire or cover ups in the main dining room.Corkage policy: Guests are invited to bring in up to two 750ml bottles with a $50 corkage fee per bottle. The wines cannot be featured on our wine list. Knife & Spoon is conceived by Chef John Tesar who was called "the single most talented cook I ever worked with" by Anthony Bourdain. Tesar came up as a chef in New York City at 13 Barrow St, Vine, and the Supper Club. He then went on to open two restaurants in Dallas that have been named among the best in the country by Bon Appetit, Eater and Esquire. He has garnered praise from Food and Wine, and The New York Times and is a two-time contestant on Bravo's "Top Chef."
Foto del ristorante A Land Remembered at Rosen Shingle Creek
4.9
Eccezionale(1735)
Prezzo: molto caro
• Steak • I Drive / Sand Lake
Prenotato 33 volte oggi
A Land Remembered is the signature Orlando steakhouse restaurant at Rosen Shingle Creek. With menu offerings as diverse as Florida’s history, our skilled chefs allow you to enjoy the finest steaks from Harris Ranch as well as the freshest seafood served just the way you want. Whether you go surf or turf — or both — we have just the right wine to complement your meal.
Foto del ristorante Fiorenzo Italian Steakhouse
4.3
Incredibile(1126)
Prezzo: molto caro
• Steak • I Drive / Sand Lake
Prenotato 14 volte oggi
Combining the charm of an authentic Italian restaurant and wood-fire oven with the energy of an open kitchen, Fiorenzo Italian Steakhouse offers a warm, romantic atmosphere. Order from a refined menu featuring steaks, chops, seafood, and more. Private dining rooms are available for 20–200 people.
Foto del ristorante The Venetian Chop House - Caribe Royale
4.7
Eccezionale(1012)
Prezzo: molto caro
• Steak • Lake Buena Vista
Prenotato 13 volte oggi
Winner of the prestigious AAA 4-Diamond rating and Orlando Magazine 2022 Readers' Choice for 1st place in Best Service and Wine Spectator Award of Excellence 2023 offering an Outstanding Wine List. Serving steaks, chops, and seafood artfully prepared by Chef Luis Taborda. Pair any of your selections with one of our unique award-winning reserve wine selections and savor the memories of an exceptional dining experience either indoors or fireside al fresco. Parking is validated (bring your slip for validation).
Foto del ristorante Everglades Restaurant at Rosen Centre
4.5
Incredibile(322)
Prezzo: caro
• Steak • I Drive / Sand Lake
Prenotato 2 volte oggi
Experience the authentic tastes of Florida.While the interior design reflects a respect for the native flora & fauna of the Everglades, the menu showcases an array of thick steaks like Grilled Angus Filet, Tenderloin of Buffalo & Grilled Black Angus Rib Eye and fresh seafood dishes that artfully blend Florida traditional flavors with contemporary dishes like Florida Grouper, Florida Rock Shrimp and Thai seafood.
Foto del ristorante Landry's Seafood House - Orlando
4.5
Incredibile(3352)
Prezzo: moderato
• Steak • Orlando Centro
Prenotato 54 volte oggi
The true flavor of Gulf Coast tradition is all about family, warmth and exceptional seafood. Landry's Seafood strives to bring all of those things together in each and every location, providing a fun-filled dining experience that will make you want to drop your anchor and never leave. So sit back, relax and take part in the Landry's Seafood experience.
Foto del ristorante Fogo de Chao - Orlando Vineland
4.2
Incredibile(14)
Prezzo: moderato
• Steak • Lake Buena Vista
Prenotato 65 volte oggi
Now Open! Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Foto del ristorante Charley’s Steak House-Orlando, FL
4.7
Eccezionale(6165)
Prezzo: molto caro
• Steak • I Drive / Sand Lake
Prenotato 73 volte oggi
Charley's Steak House is owned by the Woodsby family and has operated in Florida since 1974. Charley’s serves only three-year-old USDA prime and choice Angus steers, aging them four to six weeks for tenderness & flavor and hand-cutting the steaks daily to ensure consistent quality. The steaks are then flame-broiled over Florida citrus and oak wood in a custom-built pit at 1200º searing in the tantalizing taste that has made Charley’s the #1 steakhouse in America every year since 2007! Charley’s philosophy of providing only the finest extends from the kitchen to the wine cellar. The wine list approaches 1000 selections from scores of exceptional wineries around the globe. Charley’s has been recognized with numerous awards including “Best of Award of Excellence” from Wine Spectator magazine, DiRōNA and Orlando Magazine’s“ Best Steak House & Best Old Favorite”. Charley’s has been creating fans from around the world for nearly 40 years. We look forward to having you become a fan soon!
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