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I migliori ristoranti di carne a Rancho San Diego

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4 ristoranti disponibili nelle vicinanze

Foto del ristorante Brigantine La Mesa
4.8
Eccezionale(4149)
Prezzo: moderato
• Steak • La Mesa
Prenotato 43 volte oggi
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few.Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats. With an updated nautical decor, the busy Oyster bar is hands-down the local favorite. Lush flowering foliage outdoors creates an elegant dining experience on one of two charming patios.The La Mesa Brigantine serves dinner 7 nights a week, lunch Monday-Saturday, and brunch every Sunday.Join us for our signature Happy Hour.
Foto del ristorante Black Angus Steakhouse - El Cajon
4.3
Incredibile(2119)
Prezzo: moderato
• Steak • El Cajon / Lakeside
Prenotato 9 volte oggi
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget.
Foto del ristorante Prime Cut Steakhouse - Jamul Casino San Diego
4.9
Eccezionale(1447)
Prezzo: molto caro
• Steak • Jamul
Prenotato 11 volte oggi
Prime Cut is a classic American steakhouse located inside the lights and flash of an upscale Vegas-style casino just twenty minutes outside the city center. With Chef de Cuisine Greg Coyle leading our kitchen, an award-winning wine list designed by Manager Christina Ambriz, and a full bar featuring some of the most unique hand-crafted specialty cocktails, Prime cut is the perfect place for conversation or an intimate dinner. SpecialsExperience the best brunch in San Diego! Join us from 10:30 am to 3:30 pm every Sunday for Prime Cut’s Lobster Brunch. Enjoy a picturesque mountain view, sample from our award-winning wine list, or sip on your favorite craft cocktail while you indulge in delectable creations by Chef de Cuisine Greg Coyle. Lobster Brunch • Sunday • $59.95Join us for Thanksgiving and enjoy a 5-course menu featuring a Turkey Roulade served with Asparagus, Pumpkin Stuffing & Chipotle Gravy. $70 per person. Reservation recommended.Only guests over 21 years old may attend.
Foto del ristorante Bull & Bourbon Steakhouse
4.5
Incredibile(1657)
Prezzo: caro
• Steak • El Cajon / Lakeside
Prenotato 12 volte oggi
Bull & Bourbon is a cut above other steakhouses – literally. Our innovative approach to classic steakhouse cuisine makes for a multi-sensory experience. Enjoy steaks prepared on our custom wood burning grill paired with our extensive and hand-selected bourbon menu for flavors that beautifully complement each other. Because we source local coastal California seafood, use steaks cut from our in-house butcher program, and choose select cuts from our on-site aging room, we always start with top-quality ingredients to create mouthwatering dishes. You will always know from where your food has been sourced, and our chefs approach cooking as the true art that it is.

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