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I migliori ristoranti di carne a Delridge

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31 ristoranti disponibili nelle vicinanze

Foto del ristorante JaK's Grill - West Seattle
4.7
Eccezionale(1208)
Prezzo: caro
• Steak • West Seattle/Alki
Prenotato 23 volte oggi
JaK’s Grill is a neighborhood steakhouse that features aged Nebraska steaks, the freshest local seafood and produce, and our award winning Half-Pound JaK's Burger. With locations in both West Seattle and Issaquah, JaK's has been serving the greater Seattle area for nearly 30 years! Reservations recommended, but not required.
Foto del ristorante Salty's on Alki Beach
4.7
Eccezionale(9604)
Prezzo: caro
• Steak • West Seattle/Alki
Prenotato 57 volte oggi
Located on Alki Beach with the most spectacular view of the Seattle skyline, Salty’s is one of the Top 100 Most Scenic Restaurants in America. Salty’s is renowned for our award-winning fresh seasonal seafood, Pacific Northwest Coastal cuisine, playful atmosphere, and uncommonly genuine service. Our Northwest wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are open for year round outdoor dining in our cozy and elegant glass-like tents and on our decks. Beautifully decorated to lift your spirits, we welcome you to celebrate or just let the stress of the day slip away while enjoying the astonishing waterfront and fresh air of the Elliot Bay. We are truly a great escape and delicious fun! Established in 1980, we are a James Beard Smart Catch Restaurant, proudly independent, family owned and operated, and woman owned.
Foto del ristorante Jack's BBQ - SoDo
4.7
Eccezionale(43)
Prezzo: moderato
• Steak • Georgetown
Prenotato 1 volta oggi
Authentic Central Texas Barbecue featuring the Texas Trinity - Brisket, Ribs, Sausage. Great craft cocktails including our famous Smoked Orange Old Fashioned. Incredibly good desserts like Peach Cobbler and Pecan Pie. Super delicious Breakfast Tacos. It's like taking a trip to Texas the minute you walk in the door.Owner Jack Timmons grew up in Texas and has lived in Seattle for the last 2 decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak and mesquite and started the Seattle Brisket Experience. After a year+ of practicing the art of barbecue, and serving succulent smoked meats to thousands of Northwest BBQ fans at BBQ raves, Jack opened a restaurant in the SoDo region of Seattle in 2014 to bring Central Texas BBQ to the people of Seattle and the Puget Sound region! The Brisket King of Seattle welc
Foto del ristorante Daniel's Broiler - Lake Union
4.6
Eccezionale(4062)
Prezzo: molto caro
• Steak • Lake Union / Eastlake
Prenotato 16 volte oggi
Daniel's Broiler-Lake Union features USDA Prime Beef. Spectacular views of South Lake Union are available from every table and outside waterfront dining is available during warm weather.*A 20% service charge is included. 100% of this service charge is retained by Schwartz Brothers Restaurants. We strive to be an employer of choice and our servers are paid a base wage and a separate commission based on their sales. Additional gratuity is not expected and purely optional. If you have any questions please ask to speak with a member of management.
Foto del ristorante Ascend Prime Steak & Sushi
4.5
Incredibile(1434)
Prezzo: caro
• Steak • Bellevue
Prenotato 2 volte oggi
Contemporary steak & sushi house with one-of-a-kind views in downtown Bellevue, open for weekend brunch, happy hour, & dinner.
Foto del ristorante Daniel's Broiler - Downtown Seattle
4.3
Incredibile(604)
Prezzo: caro
• Steak • Centro
Prenotato 11 volte oggi
Located on the second floor of the Hyatt Regency Seattle, guests enjoy downtown views with live piano music, USDA Prime Steaks—the top two percent of all graded beef in the nation—as well as other traditional steakhouse favorites and our award-winning wine list. Our Rickhouse Whiskey Bar offers a wide selection of whiskey and other fine spirits from around the globe.
Foto del ristorante Ruth's Chris Steak House - Seattle
4.7
Eccezionale(2458)
Prezzo: molto caro
• Steak • Centro
Prenotato 52 volte oggi
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in Seattle, WA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Foto del ristorante Bateau
4.5
Incredibile(1211)
Prezzo: molto caro
• Steak • Capitol Hill / First Hill
Prenotato 10 volte oggi
Located in Seattle's Capitol Hill neighborhood, Bateau is a beef-centric, French inspired restaurant with fresh, local ingredients and bold flavors. Bateau has an extensive wine selection including local and imported wines.This season, we're thrilled to highlight all of the things we love most about Bateau: whole animal butchery, fermentation, foraged & seasonal ingredients, thoughtful service, and the elements of time that allow us to explore an abundance of flavors in our steaks and beyond. You'll have the chance to experience an exquisite Chef's Tasting Menu, a la carte favorites, and an array of steaks on your next visit.
Foto del ristorante Daniel's Broiler - Bellevue
4.7
Eccezionale(5883)
Prezzo: caro
• Steak • Bellevue
Prenotato 41 volte oggi
Daniel's Broiler in Bellevue is located on the 21st floor of the Bank of America Building.Spectacular views of the Cascade Mountains and Lake Washington are available from every table. Daniels Broiler features USDA Prime Steaks, the top two percent of all graded beef in the nation. A 20% service charge is included. 100% of this service charge is retained by Schwartz Brothers Restaurants. We strive to be an employer of choice and our servers are paid a base wage and a separate commission based on their sales. Additional gratuity is not expected and purely optional. If you have any questions please ask to speak with a member of management.
Foto del ristorante The Capital Grille - Seattle
4.8
Eccezionale(3913)
Prezzo: molto caro
• Steak • Centro
Prenotato 73 volte oggi
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
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