I migliori ristoranti di carne a Spokane Valley

This was our first time and everything was excellent. The three course deal M-F before 5:30pm, as well as the kids’ menu for a restaurant of this quality, was very reasonably priced. We had the salmon dip and clam chowder appetizers, Petrale sole for the main, and burnt cream dessert. All three rounds were delicious. I look forward to returning.

Only thing not up to standard, was the service. A little too long with no check in from waitress, who was very nice. I have a hard time blaming her, when there is a sign on the counter asking for “patience, as staffing levels are not current”. Nobody’s fault but Management. Did not see a single Manager step in to help the staff. Shame on Management and Owners.

My wife and I have been dining at this restaurant every year on Christmas eve for 15 years. Most years our entire dining experience was great, which always left us with high expectations for our next visit. There were some years it was not great at all. This year it was exceptional, the best ever. They can get so busy this day of the year, an early dining time is probably helpful. My dining "experience" includes everything, from ease of reservations, to check in, wait time for a table, table selection, wait time for a server, wait time for orders to arrive, ambiance, noise levels, decor, and of course server skills and attentiveness, food and drink quality and presentation, all in a comfortable setting. Our experience, on possibly their busiest day of the year, was outstanding.

Dinner was excellent! Our waitress was fun, attentive, and kind. Great experience, thank you.