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I migliori ristoranti di carne a Universal City

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57 ristoranti disponibili nelle vicinanze

Foto del ristorante Musso & Frank Grill
1. Musso & Frank Grill
4.8
Eccezionale(11272)
Prezzo: caro
• Steak • Hollywood
Prenotato 118 volte oggi
Welcome to The Musso & Frank Grill where we provide an authentic Old Hollywood dining experience one would have received in the early decades of last century. We welcome you to Old Hollywood!
Foto del ristorante Carlitos Gardel Argentine Steakhouse
2. Carlitos Gardel Argentine Steakhouse
4.9
Eccezionale(2086)
Prezzo: molto caro
• Steak • Beverly / Fairfax / La Brea / Third St.
Prenotato 22 volte oggi
Now Accepting Father's Day Reservations!Proud recipient of The Michelin Guide's - The Plate - distinction.Join us Al Fresco on our new, open-air patio deck, Patio Piazzolla. Our Steakhouse turns 27 years young!For close to a quarter century, our family run and operated Steakhouse has imported the know-how and experience of Argentine grilling and carved a name for itself on Melrose Ave.Indulge in our selection of Antibiotic-free, Hormone-free, USDA Certified Angus Prime Beef, and our Award Winning 17-page Wine List crafted by our managing partner, Sommelier Max Bozoghlian.
Foto del ristorante BOA Steakhouse - Sunset
3. BOA Steakhouse - Sunset
4.8
Eccezionale(3208)
Prezzo: moderato
• Steak • West Hollywood
Prenotato 30 volte oggi
Simply put, BOA is unlike any other steakhouse. We reinvented the traditional American steakhouse to fashion a distinctly unique dining experience. That experience is bold, modern and innovative. From the seductively stylish interior to the dry-aged prime steaks, BOA’s vibrant ambiance is as alluring as the cuisine itself.
Foto del ristorante Catch Steak LA
4. Catch Steak LA
4.5
Incredibile(986)
Prezzo: caro
• Steak • West Hollywood
Prenotato 40 volte oggi
At the iconic corner of La Cienega and Melrose Place, Catch Steak LA combines the authority of a classic steakhouse with the energetic vibe of a Catch Hospitality Group property. The warm, intimate restaurant with rich wood and garden-like spaces is spread throughout two levels and, soon, an outdoor patio with a retractable rooftop. The menu features a curated collection of the world's best cuts and Catch-style dishes for a more approachable steakhouse experience.
Foto del ristorante Arnie Morton's The Steakhouse - Burbank
5. Arnie Morton's The Steakhouse - Burbank
4.4
Incredibile(2137)
Prezzo: molto caro
• Steak • Burbank
Prenotato 31 volte oggi
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Foto del ristorante Black Angus Steakhouse - Burbank
6. Black Angus Steakhouse - Burbank
4.2
Incredibile(2169)
Prezzo: moderato
• Steak • Burbank
Prenotato 22 volte oggi
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget.
Foto del ristorante MXO Steakhouse
7. MXO Steakhouse
4.3
Incredibile(74)
Prezzo: caro
• Steak • West Hollywood
Prenotato 36 volte oggi
The award-winning Los Angeles based chef, Wes Avila, known for his blend of regional California and Mexican cuisine, is returning to his roots with MXO, a contemporary Mexican Steakhouse centered around wood-fire cooking in the heart of the culinary epicenter of West Hollywood.
Foto del ristorante Gwen
8. Gwen
4.6
Eccezionale(1488)
Prezzo: molto caro
• Steak • Hollywood
Prenotato 42 volte oggi
Gwen Butcher Shop & Restaurant is the second restaurant from fine dining chef Curtis Stone (of Maude) and the first he’s opened with his brother Luke Stone. Gwen is both a European-style, chef-driven butcher shop and a restaurant that is redefining dining in LA, with a menu that calls on fire-based cooking techniques. Whether you’re picking up house-made charcuterie, prime and rare breed meats from the retail store, enjoying a feast in the dining room or relaxing with a bite and cocktail at the bar, Gwen delivers the highest standards of quality, taste and service.On Wednesdays-Sundays, we offer Chef's Carte Blanche 5-course tasting menu for $130 per person (limited quantities available). The whole party must enjoy the tasting menu and wine pairings are available for $75 per person. If you have any questions, please feel free to call the restaurant at 323-946-7500.
Foto del ristorante Verse
9. Verse
4.8
Eccezionale(1400)
Prezzo: molto caro
• Steak • Toluca Lake
Prenotato 35 volte oggi
Romanticizing the term Angeleno Cuisine- With Chef Oscar at the culinary helm, we bring together the best flavors from around the world to create that eclectic premium experience. Through constant discovery, Chef has crafted true harmony through fresh hand-picked ingredients that serve as stand-alone pieces of our identity. Unparalleled sound- Under the guidance of grammy-winning mixer Manny Marroquin, Verse Los Angeles enlisted the best in the industry to provide a dining experience like none other. Through 11 subwoofers and 52 total speakers, guests are treated to a fully immersive environment that blends perfect acoustics, enabling private conversation while enjoying live performances. Libations- Catering to only the most discerning customers Verse's goal is to lead you down a path of discovery and inspiration through carefully balanced yet whimsical cocktails, a refined and thoughtful wine selection, and beers you’ve grown to trust.
Foto del ristorante chi SPACCA
10. chi SPACCA
4.8
Eccezionale(1409)
Prezzo: molto caro
• Steak • Hollywood
Prenotato 29 volte oggi
Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.

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