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I migliori ristoranti di carne a Ybor City

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25 ristoranti disponibili nelle vicinanze

Foto del ristorante Charley's Steak House-Tampa, FL
4.8
Eccezionale(9848)
Prezzo: molto caro
• Steak • Tampa
Prenotato 120 volte oggi
Charley's Steak House is owned by the Woodsby family and has operated in Florida since 1974. Charley’s serves only three-year-old USDA prime and choice Angus steers, aging them four to six weeks for tenderness & flavor and hand-cutting the steaks daily to ensure consistent quality. The steaks are then flame-broiled over Florida citrus and oak wood in a custom-built pit at 1200º searing in the tantalizing taste that has made Charley’s the #1 steakhouse in America every year since 2007! Charley’s philosophy of providing only the finest extends from the kitchen to the wine cellar. The wine list approaches 1000 selections from scores of exceptional wineries around the globe. Charley’s has been recognized with numerous awards including “Best of Award of Excellence” from Wine Spectator magazine, DiRōNA and Orlando Magazine’s“ Best Steak House & Best Old Favorite”. Charley’s has been creating fans from around the world for nearly 40 years. We look forward to having you become a fan soon!
Foto del ristorante Fleming's Steakhouse - Tampa Flagship
4.7
Eccezionale(3238)
Prezzo: caro
• Steak • Tampa
Prenotato 153 volte oggi
Discover Fleming's in Tampa, located on the corner of Boy Scout Boulevard and Lois Avenue, directly across from the International Plaza, where you'll find exceptional USDA Prime steaks, storied wines and stellar service. Whether you're marking a special occasion, hosting a business dinner, or simply savoring a night out, our Dining Room or Outdoor Patio provide a memorable setting. Explore our Dinner Menu with seven different steak cuts, best-in-class seafood and innovative vegetarian options. Join us for our Social Hour Menu Sunday through Thursday 4PM to 6PM with shareable bar bites and $9 handcrafted cocktails.Planning an event? Explore our Events & Catering Menu for a variety of options, both in our restaurant and off-site.
Foto del ristorante Malio's Prime
4.7
Eccezionale(2463)
Prezzo: molto caro
• Steak • Tampa
Prenotato 24 volte oggi
Malio's Prime Steakhouse was opened in 1969 by none other than Malio himself providing only the finest hand cut steaks, fresh caught seafood, premium wine and spirits and great service. Today, every individual who walks through the door will still receive the same high level of service, the finest foods and premium wine and spirits at Tampa's newest old premier family owned restaurant.
Foto del ristorante Driftlight Steakhouse
4.7
Eccezionale(101)
Prezzo: molto caro
• Steak • Tampa
Prenotato 16 volte oggi
Inspired by the lighted bridges of Tampa, the restaurant offers a bold backdrop for long conversations and luxuriant dinners, connecting visitors to the region and to each other. The menu features chef-selected land and sea dishes driven by regional ingredients, paired with a collection of wines and champagnes from around the world. Other handcrafted drinks offer new interpretations of classic cocktails, setting the scene for a fresh yet familiar destination.
Foto del ristorante Meat Market Tampa
4.6
Eccezionale(3957)
Prezzo: molto caro
• Steak • Tampa
Prenotato 170 volte oggi
Meat Market is a modern American Steak House with a glamorous, upbeat vibe—and truly unique in Florida. Meat Market features the posh Crudo Bar—an outdoor lounge featuring an eclectic, sumptuous raw bar with staples such as: fresh oysters and indigenous seafood—offering our diners a raw bar experience unlike anything in town. World renowned Executive Chef Sean Brasel has created a menu that embraces the staples of a classic steakhouse – a variety of prime cuts, amazing sides and appetizers, top notch wine list – by infusing it all with an artful, contemporary spin.
Foto del ristorante Terra Gaucha Brazilian Steakhouse Tampa
4.9
Eccezionale(4319)
Prezzo: molto caro
• Steak • Tampa
Prenotato 131 volte oggi
Born in the “Pampas”, (Southern region of Brazil) Terra Gaúchaʼs concept revolves around “Churrasco” a traditional grilling method using open flames and various cuts of meat. Today, we proudly keep the flame alive using authentic Gaúcho seasonings and natural wood charcoal to roast succulent beef, lamb, poultry, pork and seafood.In addition to our grilled meats, guests enjoy a gourmet salad and sides bar featuring the freshest vegetables, a variety of cheeses and cold cuts. During the dining experience each guest is transported (no passport required) to “Southern Brazil” where they are pampered from start to finish. The “Terra Gaúcha familia” would like to invite you for a unique experience that will make a lasting impression.
Foto del ristorante Timpano Hyde Park
4.4
Incredibile(3555)
Prezzo: caro
• Steak • Tampa
Prenotato 121 volte oggi
Nestled in the heart of historic Hyde Park, Timpano embodies the warmth of an Italian kitchen during the day and the energy of a neighborhood cocktail bar at night. A rustic elegance surrounds you with the fresh decor and foliage, the lively music, and the menu featuring comfort classics with a modern twist. Like any neighborhood kitchen in the Italian countryside, Timpano Hyde Park offers a seat for everyone in a warm and comfortable setting.
Foto del ristorante Boulon Brasserie
4.8
Eccezionale(1372)
Prezzo: caro
• Steak • Tampa
Prenotato 81 volte oggi
Boulon Brasserie is an elegant dining experience featuring modern interpretations of French classics, a vibrant atmosphere and truly genuine hospitality.
Foto del ristorante Steelbach
4.6
Eccezionale(130)
Prezzo: molto caro
• Steak • Tampa
Prenotato 62 volte oggi
Steelbach is a Southern-inspired kitchen and chophouse offering innovative food paired with timeless flair. We partner with Florida’s top producers to raise and deliver grass-fed beef and bring a variety of simple, fresh handpicked flavors to every dish.
Foto del ristorante Renzo's
4.6
Eccezionale(229)
Prezzo: molto caro
• Steak • Tampa
Prenotato 12 volte oggi
Established in 2009, Renzo's is considered an institution in Tampa Bay. Our cuisine inspired by South America, is always evolving towards creative ways to prepare traditional dishes with new ingredients. Family owned, Chef Renzo Mezzorotolo has traveled across the world to curate the ultimate steakhouse experience. Dry-Aged Steaks and Wagyu Beef, Prime Seafood and a variety of dishes created to take you to a time when food was non-pretentious and a daily celebration. We hand-select & cut our beef daily to ensure the highest quality and flavor. Unique desserts made by our own bakery, creations you won't find anywhere else. We offered the largest collection of new world wines in Tampa Bay, with a large selection of historic Malbecs, California Cabernets, and many varietals that pair perfectly with our food.
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