Bisteccherie popolari a Syosset

We had a wonderful time! The food was amazing, made all the more enjoyable by our waiter’s on point recommendations. We shared a number of appetizers and split a main course, and everything was impeccable. The owner or manager greeted our table and made us all feel welcome. Thank you for a very memorable evening!

From the moment we stepped into Opus, we were enveloped in an aura of warmth and sophistication. The ambiance was elegant and lively, the decor was modern and tasteful - just an overall beautiful vibe. But the true stars of the show were the service and the food. Our server, Juan, was incredibly attentive and knowledgeable. They guided us through the menu, offering insightful recommendations tailored to our preferences, as well as their specials, and catered to our allergy restrictions. Their service was seamless, anticipating our needs before we even had to ask. And then came the food. Each dish was a masterpiece of culinary artistry. The seafood tower was plentiful - filled with king crab legs, lobster, oysters, and shrimp. The sushi was truly something else - we enjoyed an assortment of rolls. And let's not forget the crème brûlée donuts– heavenly. The perfect ending. Opus a true gem. I feel that Opus is underrated when comparing to the other Scotto restaurants, this location is my absolute favorite. The combination of exceptional service, exquisite cuisine, and a captivating ambiance created an unforgettable dining experience for my family and I. We highly recommend it to anyone seeking a truly memorable meal. Thank you to our server Juan and Tim the manager who made sure we were happy from beginning to end. We will be back!

You should start your evening with a visit to the bar and a drink expertly mixed by Alejandro. The staff at Rothmann’s always goes above and beyond. The food is delicious, you can never go wrong with the Seafood Plateau and a Poterhouse steak. Then finish your night with an affogato. I promise you, you’ll be back for more.

A go to spot for a good time . Food is always good and the kitchen is fast.

We went on Christmas Eve to the one in Huntington. The experience could not have been better. The service and food was great. We got the seafood tower as an appetizer and couldn’t have been happier. The amount of seafood we more then we expected and was delicious. We couldn’t eat it all and wanted to save room for dinner. We had the filet, Brussels sprouts and mashed potatoes. The steak cut like butter. We got the cheesecake for desert. I love a good cheesecake and this was probably one of the best I have ever had. I would definitely go again. Our waiter Rob was great . Very attentive and kept checking to make sure we were ok and didn’t need anything.