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I migliori ristoranti kosher style a Logan Airport

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24 ristoranti disponibili nelle vicinanze

Foto del ristorante The Nautilus - Boston Pier 4
4.6
Eccezionale(251)
Prezzo: molto caro
• Tapas • Seaport
Prenotato 58 volte oggi
Right on the water in the heart of Boston's Seaport with intimate dining rooms, two bars, & the city's best seasonal outdoor patio, the Nautilus Pier 4 (est. 2021) is one of Boston's few 'can't miss' restaurants. Built on the idea that 'Everything is Better' Shared the Nautilus brings it, plain & simple. Featuring ‘New England coastal seafood meets Asian haute street food’ cuisine, culinary inspired seasonal & regional cocktails, 20+ beers, & a "Best Of" Wine Spectator award winning wine & sake list plus a curated energetic soundtrack, & a lively yet neighborly atmosphere. The Nautilus makes the new & unfamiliar feel right at home. Lunch Fri, Sat, Sun 12pm to 3pmDinner Mon - Sun 5 or 530 to 930 or 10 depending on the day.Reservations recommended. Perfect for specials occasions, large groups, private parties or casual drop ins. First come first serve bar. 300 Pier 4 Boulevard. Right by the ICA
Foto del ristorante Buttermilk & Bourbon
4.5
Incredibile(3425)
Prezzo: moderato
• Tapas • Back Bay
Prenotato 84 volte oggi
Takeout and delivery services are available via our website and Uber Eats. There are three options for seating: Standard (Indoors), High-Top (Indoors), and Outdoors. If one of these options does not appear, it is because we are currently booked for that type of seating during the date and time you are seeking. We offer a fifteen-minute grace period and ask that you call us if you will be running late or your reservation may be canceled. We allow an hour and a half for a reservation of 2 guests and 2 hours for reservations consisting of 3 or more guests. All outdoor patio reservations are subject to being canceled in the event of inclement weather. We look forward to seeing you soon!
Foto del ristorante South End Buttery
4.5
Incredibile(2387)
Prezzo: moderato
• Tapas • South End
Prenotato 41 volte oggi
South End Buttery is a neighborhood eat-in and take-away bakery/cafe by day and full bar/restaurant by night. The Buttery's award-winning food has a reputation for combining seasonal, local ingredients to create exceptional everyday food at everyday prices. The Buttery takes casual fine dining to new heights, with classic comfort food as well as dishes for the health and calorie conscious that pair beautifully with the affordable wine and beer selections. You'll feel like you're dining in your own home – but you won’t have to do the dishes!
Foto del ristorante Boqueria Seaport
4.7
Eccezionale(38)
Prezzo: caro
• Tapas • Fort Point Channel
Prenotato 7 volte oggi
An energetic Barcelona-style tapas restaurant and bar serving tapas all day, craft cocktails, Spanish wines, and late-night bar bites in the heart of Seaport. Perfect for a shared meal of small plates, a memorable date, weekend brunch, and an intimate late-night scene hosted with Spanish hospitality!
Foto del ristorante Moon Bar
4.8
Eccezionale(91)
Prezzo: moderato
• Tapas • Back Bay
Prenotato 14 volte oggi
Welcome to Moon Bar. We offer globally inspired small plates by Chef Carl Dooley in a bar setting.
Foto del ristorante Rose
4.7
Eccezionale(44)
Prezzo: moderato
• Tapas • East Boston
Prenotato 10 volte oggi
Rose - Extensive International Tapas. Wine and Craft Cocktail Bar. Full Menu on Bottle and Draft Beer; following a delicate savory dessert menu with a mouthful of flavors.
Foto del ristorante Alden and Harlow
4.5
Incredibile(4849)
Prezzo: moderato
• Tapas • West Cambridge
Prenotato 109 volte oggi
Located at 40 Brattle Street in Harvard Square, Alden & Harlow serves thoughtfully sourced, honest American food in a subterranean, modern and comfortable space. Replicating the style of cooking he does for family and friends in his home kitchen, Chef Michael Scelfo prepares humble, unpretentious food that honors tradition of place in its quality. It's how he connects with anyone who joins them at their table.While reservations are strongly suggested, we also save a portion of the dining room and bar for walk-ins in the event that your request cannot be accommodated. So please, come on in!Parties of more than 8, please call to make a reservation.
Foto del ristorante Estragon
4.8
Eccezionale(1404)
Prezzo: caro
• Tapas • South End
Prenotato 11 volte oggi
Estragon Tapas Bar: your slice of Spain in the South End. Estragon is owned and operated by Julio de Haro and Lara Egger. Voted Best of Boston 2023 by Boston Magazine! Chef Julio was born and raised in Madrid and his cuisine reflects the fresh simplicity of traditional Spanish fare. Many of the dishes are family recipes, served straight from Abu Luisa's kitchen to your table. To complement Estragon's extensive tapas menu, you'll find a unique cocktail list, a selection of local and craft beers, and an all-Spanish wine list with references spanning both the country's established and emerging wine regions. An evening at Estragon is unlike any other dining experience. The decor-- art deco meets vintage chic-- provides an inviting, sophisticated setting perfect for any occasion.
Foto del ristorante Dali
4.8
Eccezionale(1556)
Prezzo: caro
• Tapas • Cambridge
Prenotato 46 volte oggi
Owners Mario Leon and Tamara Bourso introduced traditional Spanish cuisine with a Dali twist to Boston in 1989 and the concept of pairing/sharing tapas quickly spread throughout the restaurant community. Dali offers a full liquor bar with Sangria, original/vintage Cocktails, and Bottoms Up Shots. The interior is personalized with quirky decor such as the Crying Gold Wall, Lost & Found Clothesline, and a LED Interactive Table that cozily seats 6-10 convivial guests.Reservations available Wednesday thru Sunday from 5:30 to 10 and we invite you for a memorable evening.
Foto del ristorante Toro
4.8
Eccezionale(6)
Prezzo: caro
• Tapas • South End
Prenotato 38 volte oggi
Toro, in Boston, helmed by James Beard Award-winning chef, Ken Oringer, serves delectable Spanish tapas dishes in its contemporary and charming restaurant. The tortilla Española with a kale, egg, potato and onion omelet and the Boquerón's white anchovies in vinegar and olive oil make excellent pintxos starters. Some of Toro's most vibrant and delectable tapas plates include the chicken empanada de pollo with charred tomato salsa, the salt cod fritter croquettes de Bacalao with tempura lemon rings and the asado de huesos roasted bone marrow with oxtail marmalade. Equally inventive cocktails, such as the morning star with spicy gin, dark rum, citrus and ginger beer and the tinto de verano with red wine mixed with lemon-lime soda.Toro's weekend brunch plates include the salchicha y huevos jalapeno maple sausage, fried eggs and crispy potatoes and along with other plates, make it a prime brunch spot.
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