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I migliori ristoranti tempura a Tiburon

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17 ristoranti disponibili nelle vicinanze

Foto del ristorante Sushi Ran
4.8
Eccezionale(2307)
Prezzo: caro
• Tempura • Sausalito
Prenotato 58 volte oggi
WE ARE OPEN FOR TAKEOUT FROM 5:00PM - 9:30PM. LET US JOYFULLY NOURISH YOUR BODY AS WELL AS YOUR SPIRIT. Sushi Ran is a longstanding Japanese restaurant located in Sausalito, California that specializes in sushi. The restaurant prepares menu items utilizing fresh fish delivered from Tokyo daily and features a casual, family friendly dining atmosphere.Sushi Ran serves lunch and dinner daily and features an extensive menu offering of moriawase, maki, nigri and sashimi, vegetables, soup, cool plates and hot plates. Cool and hot plate options at the restaurant include Hokkaido scallop crudo, miso Wagyu beef, big eye tuna tartare, asari clam, braised beef tongue and organic chicken. Nigri and sashimi options featured at Sushi Ran include tuna, yellowtail, white fish, beef, mackerel, eel salmon, shellfish, caviar, toro tataki and more.
Foto del ristorante Niku Steakhouse
4.8
Eccezionale(790)
Prezzo: molto caro
• Tempura • SOMA
Prenotato 33 volte oggi
Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking. Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.
Foto del ristorante Roka Akor - San Francisco
4.7
Eccezionale(2246)
Prezzo: caro
• Tempura • Financial District / Embarcadero
Prenotato 27 volte oggi
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. — and 1 of only a few in San Francisco — licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.
Foto del ristorante Nisei
4.8
Eccezionale(73)
Prezzo: molto caro
• Tempura • Russian Hill
Prenotato 4 volte oggi
Nisei presents a contemporary approach to Japanese American cuisine by combining deep Japanese flavors, refined cooking technique, and Northern California's finest ingredients. The restaurant is a personal reflection of Chef David Yoshimura's unique experience as a Michelin starred chef and second generation Japanese American, or Nisei. Nisei can accommodate most severe allergies with advance notice, however due to the nature of the tasting menu format, we can not meet all dietary restrictions or aversions. In order to maintain the spirit of our cuisine, the following items can not be removed: Salt, sugar, soy sauce, and egg cooked into items.All Experience prices below reflect a 20% Service Fee and 8.63% SF Sales Tax applied to the base price of each experience. This Service Fee goes towards paying our employees a livable wage as well as providing health insurance.
Foto del ristorante Chotto Matte San Francisco
4.5
Incredibile(59)
Prezzo: molto caro
• Tempura • Centro / Union Square
Prenotato 11 volte oggi
Coming Soon Fall 2023! Situated in Downtown San Francisco, Chotto Matte is renowned for its signature Nikkei Cuisine, expertly crafted cocktails, and electric atmosphere. Chotto Matte’s chic, contemporary interior is inspired by its Japanese & Peruvian roots, making it a unique dining experience, every time. Key highlights include Chotto’s recognisable bold design, tropical foliage and theatrical robata grill.
Foto del ristorante Pabu Izakaya San Francisco
4.4
Incredibile(1378)
Prezzo: caro
• Tempura • Financial District / Embarcadero
Prenotato 10 volte oggi
Founded by Chefs Michael Mina and the late Ken Tominaga, of the famed Hana Japanese Restaurant in Sonoma County, PABU Izakaya brings forth a modern take on traditional izakaya-style dining. Now, with Tominaga’s son Keita as Chef/Partner, PABU continues to be a destination for world-class sashimi, sushi, grilled meats from the robata and a seasonal cocktail menu. The restaurant offers the finest locally and globally sourced jet-fresh seafood flown in daily from Japan’s famed Toyosu Market accented by its signature selection of A5 Japanese Wagyu. Please note: Restaurant Week menu will be offered for reservations between 4:00 – 8:00 pm only
Foto del ristorante Sato Omakase
4.7
Eccezionale(226)
Prezzo: molto caro
• Tempura • Tenderloin
Prenotato 9 volte oggi
***Sato Omakase is offering TASTING MENU ONLY***An invitation to our limited tranquil Omakase Sushi Bar area. Immerse yourself into an intimate experience with the chef and the exclusive drink service. Omakase begins at 5:00pm, 5:30pm, 7:30pm, and at 8:00pm. - Omakase Bar seatings are where you can directly interact with the chefs in action right in front, - Omakase Table seatings are cozy tables against wall where you are offered with the full omakase dishes and drinks.If you have allergies or dietary restrictions, please kindly let us know ahead of time. We will do our best to accommodate.
Foto del ristorante Okaeri Japanese Bistro
4.7
Eccezionale(153)
Prezzo: caro
• Tempura • Mission
Prenotato 14 volte oggi
Welcome to Okaeri SF, where we showcase both traditional Japanese dishes and an innovative omakase experience. Our chefs bring a wealth of experience and expertise to the kitchen, creating a dining experience that is truly one-of-a-kind.Our menu features a wide range of authentic Japanese dishes, including nigiri, sashimi, rolls, and tempura. We also offer a selection of unique fusion dishes that blend traditional Japanese flavors with modern culinary techniques.Our omakase experience is a must-try for any foodie. This multi-course meal features a selection of the freshest, most flavorful ingredients, carefully chosen and prepared by our talented culinary team. Each dish is a surprise, designed to showcase the chefs' skills and creativity.We invite you to come and experience the art of Japanese cuisine at Okaeri SF. Whether you're a fan of traditional dishes or looking to try something new, we have something for everyone. Thank you for choosing us for your dining experience.
Foto del ristorante Ozumo - San Francisco
4.6
Eccezionale(3398)
Prezzo: molto caro
• Tempura • Financial District / Embarcadero
Prenotato 24 volte oggi
Ozumo is one of San Francisco’s most popular destinations for contemporary Japanese cuisine. Created in 2001, Ozumo was one of the first restaurants to combine sushi and robata cooking under one roof. Its captivating design, by world-renowned Japanese-based Super Potato, continues to delight diners, years after its’ inception. Ozumo introduced chilled, high-quality sake to its’ guests, by curating one of the finest collections from Japan’s most esteemed brewers.www.ozumo.com@ozumorestaurants
Foto del ristorante Elephant Sushi Hayes Valley
4.5
Incredibile(291)
Prezzo: caro
• Tempura • Western Addition
Prenotato 30 volte oggi
Dear guests, our sincerest apologies. Due to extenuating circumstances, we are no longer serving San Francisco Restaurant Week. We look forward to participating in 2025. Thank you for joining us and we look forward to serving you! We will continue serving our fabulous regular menu tonight.Welcome to Elephant Sushi Hayes Valley. We specialize in craft sushi and friendly service. We offer traditional & modern maki, sashimi & cooked Japanese small plates in a warm and friendly environment. Try our omakase nigiri and flaming seabass. We are here to serve you and we hope you feel our care, good will and always a dedication to our craft.We are looking forward to taking care of you for your visit.
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