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I migliori ristoranti di cucina francese tradizionale a Bedford

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3 ristoranti disponibili nelle vicinanze

Foto del ristorante La Crémaillère
4.9
Eccezionale(18)
Prezzo: caro
• Traditional french • Bedford
Prenotato 10 volte oggi
Welcome to La Crémaillère. La Cremaillere is a French fine dining restaurant since 1947 located in an original 1750 farmhouse.Located about 40 miles north of Manhattan, a stone's throw from Greenwich, Connecticut.La Cremaillere restaurant has an intimate and European decor with a fresh approach to the hallmarks of quintessential French cooking and dining.
Foto del ristorante Le Jardin du Roi
4.8
Eccezionale(569)
Prezzo: moderato
• Traditional french • Chappaqua
Prenotato 10 volte oggi
Le Jardin du Roi, in downtown Chappaqua, invites guests to dine in French/American bistro style. The dark, wooden interior creates a cozy setting where you can enjoy a relaxed meal, celebrate a special occasion, or spend a nice night out with your family and friends. The ever-popular patio provides a perfect atmosphere for outdoor dining. Open seven days a week, serving breakfast, lunch and dinner. Our wait-staff is knowledgeable, friendly and eager to make your dining experience one to remember. For the past eighteen years, Le Jardin du Roi has been a favorite local establishment in town. We offer full service BBQ catering, please give us a call 914 238 1368 for details.When booking a reservation, please keep in mind that Standard reservations are for indoors only. We are unable to guarantee seating under our outdoor tent.
Foto del ristorante Brasserie Saint Germain - Ridgefield
4.7
Eccezionale(244)
Prezzo: caro
• Traditional french • Ridgefield
Prenotato 12 volte oggi
At our French brasserie, we take pride in offering a menu that celebrates the best of French cuisine. Start off with our fresh raw bar items, featuring oysters, clams, shrimp, and more. For seafood lovers, we offer succulent whole lobsters, expertly prepared to bring out the natural flavors.For those craving a hearty and comforting meal, our beef bourguignon is a must-try. This traditional French dish features tender beef slowly cooked in red wine with bacon, mushrooms, and onions, served with a side of mashed potatoes.If you're in the mood for steak, our cote de boeuf is a delicious choice. This bone-in ribeye is cooked to perfection and served with roasted vegetables and a decadent red wine sauce.For a truly indulgent experience, try our souffle grand marnier. This classic French dessert is made with light and fluffy egg whites and infused with the delicate flavors of orange liqueur.

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