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I migliori ristoranti di cucina vegetariana a Morden

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61 ristoranti disponibili nelle vicinanze

Foto del ristorante Nue Ground Clapham
4.4
Incredibile(191)
Prezzo: moderato
• Vegetarian • Clapham
Prenotato 6 volte oggi
We’re a friendly and welcoming local all day cafe bar, offering beautiful, inviting spaces to work, meet, relax + host events, we strive to be at the forefront of cafes contributing to a more sustainable future, where promoting ‘health’ – including our bodies, minds, communities + the environment – is at the heart of what we do. ** Please note that we open for Breakfast for Walk Ins **
Foto del ristorante Bombay Bicycle Chef
4.5
Incredibile(66)
Prezzo: moderato
• Vegetarian • Clapham
Prenotato 2 volte oggi
Our Indian restaurant is proud to have chef KB Gurung at the helm of our kitchen. Chef Gurung brings a wealth of experience and expertise to the table, having trained with some of the most renowned chefs in India. He has a passion for creating authentic and flavourful dishes using the freshest ingredients and aromatic spices. From tender tandoori chicken to creamy korma, Chef Gurung has a dish for every taste. We invite you to come and experience the delicious cuisine prepared by our talented chef at our Indian restaurant.
Foto del ristorante Dan&Angel Restaurant
4.5
Incredibile(85)
Prezzo: moderato
• Vegetarian • Wandsworth
For many good reasons PIZZAS, is one of the most popular foods in the world, unfortunately, over the last few decades, PIZZAS has barely improved, in fact, now are far more harmful than before mainly, because most of them are made with unhealthy ingredients, therefore PIZZAS, tend to be extremely low in fibre & high in calories, which all know are linked to the many diseasesOver the last few years, we have been developing a new type of "delicious and hearty PIZZA CRUST, its means swapping unhealthy for healthy ingredients like Quinoa, natural cornmeal, and wholegrain flour (Quinoa is one of the most protein-rich and high in fiber grains) and also replacing processed meats options for fresh meat and vegetables. At Dan&Angel we passionately believe when it comes to INNOVATION.small ideas mean BIG changes " Dan&Angel was nominated INNOVATOR BUSINESS (2019) WANDSWORTH
Foto del ristorante Cinnamon Bazaar - Covent Garden
4.5
Incredibile(3518)
Prezzo: moderato
• Vegetarian • Covent Garden
Prenotato 42 volte oggi
Cinnamon Bazaar is inspired by bazaars in antiquity and in the modern day. In India and across the world, the bazaar is the place to buy, sell, exchange, entertain and be entertained. For centuries the vibrant energy of these marketplaces has inspired us to explore new flavours and new possibilities and Cinnamon Bazaar aims to capture this and bring it to London.Our private dining room, the Khari Baoli, is situated on the first floor above the hustle & bustle of the restaurant and it perfect for your meetings over lunch or an evening soiree. We don't charge a minimum spend or room hire free from January to end of November. Simply choose any of our private dining menus and your choice of drinks and leave the rest to us! Reach out to asraful@cinnamonclub.com with any queries or questions! Explore with us afternoon tea like you have never tried before, bottomless chaat, seasonal and special menus, vegan and vegetarian friendly dishes, cocktails for days and off the chart chaats!
Foto del ristorante Mildreds Covent Garden
4.5
Incredibile(279)
Prezzo: moderato
• Vegetarian • Covent Garden
Prenotato 96 volte oggi
Serving internationally inspired plant-based deliciousness in London for over 35 years. Mildreds is all about fresh, colourful food that’s vibrant and full of flavours. Their six London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of their dishes vegan and many gluten free, Mildreds offers a warm welcome to all.Mildreds Covent Garden was opened in 2022 and is split over 2 floors. The restaurant offers private hire for parties of 8 - 50.
Foto del ristorante Mildreds Soho
4.3
Incredibile(178)
Prezzo: moderato
• Vegetarian • Soho
Prenotato 73 volte oggi
London's plant-based pioneers, the first Mildreds opened in Greek Street, Soho, in 1988, and has since moved over to Lexington Street.Mildreds is all about fresh, colourful vegan food that’s vibrant and full of flavours. It's six London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of their dishes vegan and many gluten free, Mildreds offers a warm welcome to all. Signature dishes include kimchi bokkeumbap, Mushroom ale pot pie, kiri hodi and korean fried chick+n burger.Located in a townhouse in the heart of Soho, the recently refurbished Mildreds is spread over 3 floors and offers a stylish private dining space for 10 - 26 people
Foto del ristorante Mildreds Victoria
4.6
Eccezionale(113)
Prezzo: moderato
• Vegetarian • Victoria
Prenotato 38 volte oggi
Serving internationally inspired plant-based deliciousness in London for over 35 years. Mildreds is all about fresh, colourful food that’s vibrant and full of flavours. Their six London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of their dishes vegan and many gluten free, Mildreds offers a warm welcome to all.Mildreds Victoria was opened in 2024 and boasts a large outdoor terrace.
Foto del ristorante Wulf & Lamb Chelsea
4.4
Incredibile(597)
Prezzo: moderato
• Vegetarian • Chelsea
Prenotato 5 volte oggi
Moments from Sloane Square and Kings Road, Wulf & Lamb Chelsea is located on a charming mews nestled between artisan shops. With plenty of outdoor seating both in front and in the palm tree courtyard behind, it’s a perfect place to enjoy a meal away from the hustle and bustle of city life.We welcome walk-ins all day, open for breakfast lunch and dinner – and everything in-between.
Foto del ristorante Cinnamon Bazaar - Richmond Upon Thames
4.4
Incredibile(210)
Prezzo: moderato
• Vegetarian • Richmond
Prenotato 9 volte oggi
Inspired by the hustle and bustle of India’s ancient and modern bazaars where goods, ideas, flavours and experiences were exchanged, Cinnamon Bazaar Richmond’s menu, from Executive Chef Vivek Singh and Head Chef Rakesh Singh, runs from breakfast through to dinner and features pan-Indian, street food style dishes, along with a new innovative range of vegan friendly plates, that blend modern cultural influences with classic spices and flavours.Located a stone’s throw from the station and Richmond Theatre, Cinnamon Bazaar Richmond is designed to transport you to the colourful markets of India. Interiors are vibrant and playful with bright neon signs, bold patterns and illustrations whilst a spacious al fresco terrace is the perfect spot to while away the day and indulge in a spot of people-watching. Explore with us weekend brunch with a twist, pre and post theatre menus, seasonal and special menus, cocktails to die for and off the chart chaats!
Foto del ristorante Cinnamon Kitchen Battersea
4.5
Incredibile(1573)
Prezzo: caro
• Vegetarian • Battersea
Prenotato 27 volte oggi
Located under the arches at the iconic Battersea Power Station, Cinnamon Kitchen Battersea, brings to diners modern Indian dining at its best with a relaxed all-day dining concept similar to its sister restaurant in Devonshire Square. The restaurant also specialised in combining Indian spices and cooking techniques with British Influences.Enter through a quirky railway arch to find an edgy, contemporary restaurant with industrial décor inspired by the backdrop of the iconic Battersea Power Station, the restaurant specialises in modern-Indian cuisine with British influences using innovative cooking techniques. The restaurant is open every day for lunch and dinner as well as cocktails and light bites.Dine with us and experience the Cinnamon Kitchen menu, and extraordinary cocktail range created by Vivek with one of the world ‘s most influential mixologists, Tony Conigliaro.
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