Enoteche popolari a Pipersville

It was a very busy Friday between Christmas and New Year’s, and we were thankful for Open Table and having made reservations! The mild weather brought everyone out to Peddler’s Village and all shops were crowded. The next best part was they didn’t run out of the favorite foods so we could get the specials plus anything else. We always enjoy the food and atmosphere here.

My wife and I had Christmas Eve dinner. While it was noisy because it was crowded, it was festive and a wonderful holiday experience. The food and service were excellent. They restaurant ran out of rolls and was baking more. They told us and we waited patiently. As we finished our drinks, hot rolls appeared at our table, freshly baked and delicious. This is our second time dining at the restaurant and they did not disappoint. My wife and I will definitely be back.

Wasn’t very crowded on Christmas Eve for lunch. Unfortunately they were not serving off their lunch menu, but regardless we had a lovely meal and the service was terrific!

Great food you can feel good eating. Not too heavy or greasy, but full of flavor and tasty. Very much enjoyed the mushroom flatbread and scallops!

Our waitress was just lovely, friendly & attentive. They were very busy, as it was right before a show at the adjoining The Note. Being so busy, you need to be patient, allow a little more time and please be kind. They are super nice people. Food was excellent, shout out to Chef Larry! Visited 12/21/24