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Diners' Choice: ristoranti di categoria Miglior cibo a Baton Rouge

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OpenTable
Aggiornato in data 05 dicembre 2024

Cerchi i ristoranti con il miglior cibo Baton Rouge? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!


Una foto del ristorante Ruth's Chris Steak House - Baton Rouge
5.0
5 (3069)
da 50 $ in su
Bisteccheria
Baton Rouge
Informazioni sul ristorante
Ruth's Chris Steak House in Baton Rouge serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800° oven & served on a plate heated to 500 degrees, your steak is presented to you sizzling hot. At Ruth’s Chris Steak House in Baton Rouge you can always enjoy New Orleans-inspired cuisine, aged USDA Prime steaks, fresh seafood, signature side dishes and incredible homemade desserts, all complemented by an award-winning wine list and served with Southern hospitality in an elegant, yet comfortable atmosphere. Ruth's Chris never fails to please!
Una foto del ristorante Doe's Eat Place
4.9
4.9 (1141)
da 50 $ in su
Bisteccheria
Baton Rouge
Informazioni sul ristorante
Welcome to Doe's Eat Place of Baton Rouge––home to some of the best steaks in Baton Rouge.
Our filets, porterhouses, t-bones and ribeyes are aged a minimum of 21 days and hand-cut
daily. Don't miss our world-famous hot tamales––prepared Mississippi Delta-style, they're a staple that customers have enjoyed since the Doe's was founded in 1941. Enjoy our casual, relaxed atmosphere. The heart of our house is led by Executive Chef Brian Septs and grill master Carlos Williams.


Una foto del ristorante Tio Javi's Fresh-Mex Bar & Grill
4.9
4.9 (320)
Fino a 30 $
Messicana
Baton Rouge
Informazioni sul ristorante
Tio Javi's combines traditional recipes of Mexico with the contemporary fresh-Mex flavors to serve a bold and adventurous menu that always satisfies.
Recensione migliore
OpenTable Diner
Visitato il giorno 1 lug 2022
Fun lunch date
Una foto del ristorante Nino's
4.9
4.9 (47)
da 31 $ a 50 $
Italiana
Baton Rouge
Informazioni sul ristorante
Welcome to Nino's, a cozy restaurant that has been a beloved part of the community for over 15 years. Our commitment to quality and tradition is evident in every dish we serve. We pride ourselves on making all our pasta and breads from scratch, using time-honored techniques and the quality ingredients.

At Nino's, we believe in the importance of local and seasonal products. Our menu reflects the bounty of each season, with ingredients sourced from local farmers and producers whenever possible.

Under the leadership of Chef Jon Devillier, we offer a culinary experience that celebrates rich flavors and meticulous craftsmanship. Chef Devillier's passion for fine cuisine and dedication to excellence shine through in every dish, creating a dining experience that is both memorable and delicious.

Join us at Nino's and indulge in the true taste of exceptional dining, right here in your community.

Una foto del ristorante St Francisville Inn & Restaurant
4.9
4.9 (1612)
da 50 $ in su
Americana
Saint Francisville
Informazioni sul ristorante
The Saint Restaurant & Bar within The St. Francisville Inn prides itself on its culinary offerings. We hand cut steaks in-house and serve the best crab cakes this side of the Mason-Dixon Line. Our curated wine inventory is one of the best in the region.
Una foto del ristorante Supper Club BTR
4.8
4.8 (148)
da 50 $ in su
Americana
Baton Rouge
Informazioni sul ristorante
Supper Club elevates the traditional steakhouse with a creative twist, blending chophouse classics with innovative flair. Our globally sourced, premium ingredients bring a taste of the world’s culinary best to Baton Rouge, offering an indulgence rare and revered. Our hand-crafted cocktails and sophisticated ambiance set the stage for unforgettable evenings.
Enjoy our meticulously curated dining experience by reservation only, or cozy up to the bar on a first-come basis. Dress code is strictly enforced.
See you soon.

Una foto del ristorante Superior Grill - Highland
4.9
4.9 (294)
Fino a 30 $
Messicana
Baton Rouge
Informazioni sul ristorante
In 1983, the original Superior Grill opened in Shreveport. Since then, Superior Grill has become famous for mouth-watering fajitas and frozen margaritas!

Come explore our newest location: Superior Grill Highland!

Enjoy some fabulous Mexican fare in our exquisite dining space on Highland Road or choose to sit on our spacious climate-controlled patio while sipping on a refreshing margarita or ice-cold beer! We'll see you soon!

Una foto del ristorante Stroubes Seafood and Steak
4.7
4.7 (1439)
da 31 $ a 50 $
Crostacei
Baton Rouge
Informazioni sul ristorante
Upscale down south dining. Casual dining with open window view of downtown. Beautiful bar setting accompanied with a relaxing lounge.
Recensione migliore
OpenTable Diner
Visitato il giorno 28 gen 2022
Solid date.
Una foto del ristorante Superior Grill BR MidCity
4.8
4.8 (213)
da 31 $ a 50 $
Messicana
Baton Rouge
Informazioni sul ristorante
Consistently rated as one of Louisiana’s best Mexican restaurants since 1983, Superior Grill is a landmark in fine quality foods with a festive Mexican atmosphere. We’re famous for our fajitas and margaritas. Our margaritas are made with freshly squeezed lime juice, and our food is made fresh, from scratch everyday. For added flavor, all of our meats are prepared over a mesquite grill. We’re open daily at 11 am and 9am for brunch Saturdays and Sundays. Join us for happy hour everyday from 4:30 to 6:30 for great drink specials!! Live music is Thur-Sat 6:30-10pm and 10:30am – 2pm Sun during brunch.

*Note: Because of Covid, times and/or features may be impacted. Please give us a call if you have any questions.

Una foto del ristorante Cecelia Creole Bistro
4.8
4.8 (576)
da 31 $ a 50 $
Creola
Baton Rouge
Informazioni sul ristorante
The only place to get true Creole food is in Louisiana, or at least in someone from Louisiana’s kitchen. Come reste un peu (stay awhile) to downtown Baton Rouge and visit Chef Mark Reilly's Creole kitchen.
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