Diners' Choice: ristoranti di categoria Miglior servizio a Caraibi

OpenTable

Aggiornato in data 05 dicembre 2024

Cerchi i ristoranti con il miglior servizio a Caraibi? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!

Epicuro

5.0

5 (107)

da 50 $ in su

Globale

Condado

Informazioni sul ristorante

True to its name, the Chef’s Table feels gloriously indulgent, inviting lucky diners on a hedonistic journey encapsulating Antonio Pérez’s life in Puerto Rico and his culinary career across South America, Europe, and Asia. The setting feels intimate and wildly special, with just 12 seats surrounding the open kitchen, complemented by a lounge area for a welcome cava before dinner or a post-tasting menu digestif. The themed-driven five-course menu changes monthly along with its wine pairing.
This is not merely another dining experience; it’s an intimate journey through the heart and soul of a Puerto Rican cook and his global culinary influences. Do not reserve a number of diners higher than desired, in our kitchen everything is prepared for all confirmed reservations, as such, we will regard it as a no show who has failed to comply with the reservation. If you wish to cancel your reservation, please give us at least three day’s notice. Thank you for your kindness and understanding.

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Caribbean Element

4.9

4.9 (310)

da 31 $ a 50 $

Caraibica

Turks e Caicos

Informazioni sul ristorante

Caribbean Element Restaurant serves Island Fusion and Local Cuisine in the heart of Grace Bay, Providenciales, Turks and Caicos Islands. Caribbean Element offers guest fresh local cuisine in a modern and inviting environment. With over 20 years of combined culinary experience, our chefs blend the flavors of the
Caribbean for a unique array of dishes. Delight your taste buds at Caribbean Element.

From our friendly servers, to our well trained chefs, our well known bartenders, the team at Caribbean Element are at your service from the moments you enter the restaurant to make you feel ‘in your element.’ The team at Caribbean Element is truly some of the best Turks and Caicos Islands has to offer.

Caribbean Element can accomodate you for private events: weddings, business lunches, dinners, cocktail receptions, and more!

Blue Cilantro

4.9

4.9 (216)

da 31 $ a 50 $

Fusion / Eclettica

George Town

Informazioni sul ristorante

For reservations please call the restaurant directly at 345-945-4372. Looking forward to seeing you!

Blue Cilantro, Where East And West United In Taste. French Mediterranean Asian Fusion, Chef Shetty ,Owner And Chef Blends Asian Spices With French & Mediterranean Cuisine, Extraordinaire Chef Shetty Behind The Restaurant Is Something Of A Legend, Fresh Blue And White Décor, Hang out At The Blue Perspex Bar, Try Our Four Or Six Course Dinner Menus To Enjoy Blue Cilantro Cuisine.

L'Atelier

5.0

5 (26)

da 50 $ in su

Francese

Baie-Orientale

Informazioni sul ristorante

L’ ATELIER is inspired by childhood memories of home-cooked meals at the owner’s grandmother's farm.
Food lovers, we are a steakhouse " à la Française,” where a chalkboard menu highlights local fish & world’s class meats from France and beyond including USDA Prime Black Angus, Japanese Wagyu (Kobe and Kagoshima), Australian Wagyu beef, Iberico black pig, free-range lamb, duck, and dry-aged Black Pearl beef.
From the ocean, try our Kihada tuna steak of sashimi quality, mahi-mahi as fresh ceviche or crusted with fresh herbs, and our lobster linguini in a homemade creamy lobster bisque.
Vegetarian friends, you haven’t been forgotten and try our vegetarian risotto prepares minute just for you.
Our cocktails are crafted by our skilled mixologist, and our wine list features over 70 varieties.
Make sure to leave room for L’Atelier's signature dessert or the Chef’s special dessert.
This unique venue welcomes family and friends from Monday to Saturday from 5:30 p.m. to 10:30 p.m.

Niche Restaurant

4.9

4.9 (632)

da 50 $ in su

Internazionale

Condado

Informazioni sul ristorante

Welcome to Niche, where the stone walls, handcrafted wood finishes, and lounge seating welcome you into this cozy and romantic hideaway steps away from the beach. Enjoy Chef Carlos Morales' brilliant dishes that incorporate French, Caribbean, and Mexican cuisine into gastronomic delights.

Complimentary valet service starts at 6pm.

Recensione migliore

OpenTable Diner

Visitato il giorno 14 feb 2019

Valentine’s Date!

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4.9

4.9 (25)

da 50 $ in su

Internazionale

Turks e Caicos

Informazioni sul ristorante

The experience at Terra-Mar evolves around food and wine. We offer an unforgettable dining experience at our chef’s table, where an extensive 7 course Chef’s Impression will be prepared right before your eyes for $169 per person. To enhance your experience, we offer a carefully curated wine pairing for $99 per person. We welcome all our diners at 6:30PM with a glass of champagne to celebrate the night.

If you have any dietary restrictions or allergies inform us at reservations@terramartci.com so we can make your dinning experience exceptional.

Infini Aruba

4.9

4.9 (351)

da 50 $ in su

Internazionale

Aruba

Informazioni sul ristorante

With Infini meaning “Limitless Possibilities”, Chef Urvin Croes wants to offer dishes made without boundaries, exploring new possibilities and stepping with two feet outside the box. A chef’s table concept where diners and staff are able to interact throughout the evening, channeling through a story guided by the menu.

Urvin has worked in different roles starting as an apprentice cook and ending as a Chef de Partie and Sous-Chef for the highest-rated hotel restaurants on the island of Aruba. He gained experience in Europe working with 1-Michelin star rated “Grand Hotel Karel V”.

He enjoys buying many of his ingredients from local farmers. It is a combination of all the aforementioned, which is reflected in the dishes created at Chef Urvin his restaurants. He has many accomplishments, which aside from his culinary degrees also include several medals and he is locally famous for being the first winner of ‘Iron Chef Aruba’.

Grant us the honor of fulfilling your culinary desires.

Marmalade Restaurant & Wine Bar

4.9

4.9 (7498)

da 50 $ in su

Fusion / Eclettica

San Juan

Informazioni sul ristorante

Please note Marmalade only offers tasting menus, we do not offer children's menu or a la carte.

GROUPS OF 5 OR LESS ONLY, 5 course dinner @ $139.00. All guests pay full price including children, price is per seat.

GROUPS OF 6 OR MORE, Group tasting menu starting @$165.00. All guests pay full price including children, price is per seat.

Marmalade does not accept Discover credit cards

Recensione migliore

Chicago0300

Visitato il giorno 13 feb 2021

Best restaurant in Puerto Rico

Ristorante Pappagallo

4.9

4.9 (418)

da 31 $ a 50 $

Italiana

West Bay

Recensione migliore

TheBishop

Visitato il giorno 28 set 2024

Staff super nice

Ever Restaurant

5.0

5 (201)

da 50 $ in su

Internazionale

Aruba

Informazioni sul ristorante

Ever Restaurant Aruba is a freestyle fine dining experience on the Oranjestad marina at the Harbour House Condos. Chef Ever de Peña takes center stage in the open kitchen to showcase his love for culinary arts.

Settle into our dining room with seating for up to 14 guests, and let your appetite take the lead to an 7-course dinner menu. Our set menu focuses on fish, selfish, meat courses, and dessert.

Seating
We are open Monday – Saturday for one seating:
7.00pm - 11.00 pm / 7-Course Menu

Recensione migliore

OpenTable Diner

Visitato il giorno 22 ago 2024

Io e mia moglie abbiamo la grande passione di frequentare ristoranti stellati Michelin in giro per il mondo. Nonostante ciò non avevamo mai provato l’esperienza di un table chef. Ieri sera abbiamo cenato al ristorante Ever e siamo rimasti esterrefatti per ciò che abbiamo vissuto. Il locale è estremamente raffinato ed elegante,i colori delle pareti e degli arredi sono accostati creando una perfetta atmosfera. Appena arrivati siamo stati accolti con un flûte di bollicine e accomodati nell’attesa che arrivassero tutti i commensali. La cena è iniziata puntuale,dodici persone sedute attorno alla cucina dello Chef. Una cucina che ricorda tanto le cucine di casa nostra. Già dalla prima portata abbiamo capito che si trattava di qualcosa di veramente speciale ed unico. E così è stato, perché da quel momento non c’è stata una portata inferiore all’altra. Anche l’abbinamento dei vini è stato degno di nota, perché erano tutti molto buoni offerti in larga quantità. Lo chef Ever ci ha stupiti per la grande calma e pacatezza con cui gestiva la preparazione dei piatti,frutto di una grande esperienza. Ha descritto ogni piatto con estrema semplicità elencando tutti gli ingredienti e la loro provenienza. Una nota di merito va fatta anche al suo staff, molto preparato e al contempo simpatico e coinvolgente. Che dire? Un ristorante che merita la stella Michelin!!!! Se venite ad Aruba non perdetevi questa esperienza! Sapete cosa vi dico? Che a distanza di due giorni, prima di rientrare a casa, ritorneremo a trovare lo Chef!!!!

Esplora il meglio di Caraibi secondo la Diners' Choice

Migliore nel complesso

Miglior cibo

Migliore atmosfera

Miglior rapporto qualità-prezzo

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