Diners' Choice: ristoranti di categoria Miglior cibo a Londra

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Aggiornato in data 05 novembre 2024

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104 Restaurant by Richard Wilkins

4.9

4.9 (215)

Da 41 £ in su

Francese

Notting Hill

Informazioni sul ristorante

The smallest fine dining Restaurant in London with just 12 seats.

104 Restaurant by Richard Wilkins is a stunning, intimate place to relax and enjoy the highest quality ingredients and service. We have been featured in the Michelin guide every year since opening in 2019.

104 Restaurant by Richard Wilkins is open Tuesday to Saturday and serves a three course a la carte menu, as well as a tasting menu for people who'd like to try everything we have to offer. Online reservations are available for up to Six guests, up to 3 months in advance.

Dishes include:

XL Scottish langoustine, Celeriac cream, Langoustine butter, satay sauce
French guinea fowl, Delica pumpkin puree, fondant potato and jus gras
Valrhona chocolate souffle, Madagascan vanilla ice cream

Reesa London

4.8

4.8 (57)

da 26 £ a 40 £

Pan-asiatica

Woodford

Informazioni sul ristorante

Reesa Fusion Pan Asian 's mission is to transport you to the vibrant corners of Asia through a diverse blend of cuisines, flavours, textures, & cultures.

Pan Asian Fusion Restaurant new to South Woodford.

Now taking bookings.

Colombo Kitchen - Hopper and Kottu Bar

4.7

4.7 (486)

Fino a 25 £

Sri Lanka

Worcester Park

Informazioni sul ristorante

**Check out website for our Christmas and Festivities such as our Christmas Menu and New Years Eve Dinner Dance - Book Directly by email hello@colombokitchen.co.uk**

Discover the delicious flavours of lovingly prepared authentic Sri Lankan cuisine in a dramatic setting with a live hopper and kottu bar at the Award Winning Colombo Kitchen.

Join us in the discovery of a delicious menu created by Head Chef, Sylvia Perera, containing recipes passed down the generations of her family. The live hopper and kottu bar provides a truly unique and dramatic culinary experience.

Each dish on the menu is mastered to perfection using local, traditional methods and exotic, aromatic ingredients from Sri Lanka, combined with a modern presentation. They are paired with our signature cocktails to deliver you the diverse flavours of Sri Lanka.

We accept Opentable Dining Cheques.

Tangawizi

4.9

4.9 (896)

da 26 £ a 40 £

Indiana

Twickenham

Informazioni sul ristorante

Tangawizi restaurant in London’s East Twickenham, close to Richmond Bridge, earned the well-heeled locals’ devotion right from the off. The chef is ‘trained by and strongly recommended by Vineet Bhatia’ and that’s saying quite a lot. The dining room is very smart, mood-enhancingly lit in saffron and blackberry with details of beautiful sari fabric inlaid in the tables. Dishes are authentic North Indian, but cutting-edge and contemporary, the way we Londoners like them: the freshest of ingredients, little oil, sparkling flavours. Try the mixed platter of starters to share to really browse the possibilities, then choose something like spicy marinated red snapper in tempura batter served with cheddar and Parmesan risotto, with one of the lovely dahls on the side. The traditionally-clad waitstaff are very attentive and the whole experience a winner.

Wiltons

4.9

4.9 (1109)

Da 41 £ in su

Britannica

Green Park

Informazioni sul ristorante

Wiltons, established in 1742, has consistently enjoyed a reputation as the epitome of fine British dining in London.
George William Wilton provided the finest oysters to the traders of London"s Haymarket. Today Wiltons continues that tradition and continues to serve the finest oysters, seafood and game.
Wiltons combines a modern philosophy on service with all that is traditionally British to create the perfect dining experience.

If you are making a reservation for groups of 6 or more, please contact Wiltons directly.

Should you have any special requests i.e birthday cakes or champagne, please contact Wiltons directly upon making your reservation.

We politely ask that gentlemen wear long sleeved shirts and long trousers, no sportswear or open toed sandals.

Recensione migliore

Pier54

Visitato il giorno 6 dic 2018

Locale che ha una lunga storia, ma non aperto alle esigenze dei clienti. Materia prima ottima, ma cucina non curata all’altezza del prezzo.

Macellaio RC Exmouth Market

4.7

4.7 (302)

da 26 £ a 40 £

Italiana

Farringdon

Informazioni sul ristorante

Macellaio RC is a growing family of three Italian restaurants in London. Our restaurants are most famous for its fine steak. In fact, Macellaio means "butcher" and we like to call our steakhouses the butchery with tables. The steak we serve is exclusively from the Fassona beef breed, sourced from special mountain valleys in the north of Genoa. We take pride in sourcing incredible authentic Italian ingredients, food with utmost respect, preparing it with love, and expertly cooking each dish bringing to life a delightful trattoria dining experience. Immerse yourself in an unparalleled dining experience where your steak is masterfully butchered and presented to you before being cooked, and where our chefs craft artisan breads, focaccia and pizza in-house.

Recensione migliore

Matteo

Visitato il giorno 4 dic 2020

Great meat, true Italian Fiorentina!

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Esperienza

Festive Christmas Booking Appeal 

Roger's Kitchen

4.6

4.6 (360)

Da 41 £ in su

Caraibica

Camden Town

Informazioni sul ristorante

Welcome to Roger's Kitchen. We are looking forward to serving you!

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Esperienza

Sparkling Saturdays

INIS

4.9

4.9 (54)

Fino a 25 £

Irlandese

Hackney Wick

Informazioni sul ristorante

Relaxed and friendly local set on the canal towpath on Fish Island, East London. Serving a seasonal menu of British and Irish food, coffee and drinks. Dog friendly. Outdoor seating.

Open for breakfast, brunch, lunch and Sunday lunch. Evenings from Summer.

Oi Spaghetti

5.0

5 (349)

Da 41 £ in su

Italiana contemporanea

Peckham

Informazioni sul ristorante

My name is Francesco and I cook spaghetti in this cabin restaurant with 3 tables, since 2015. I work solo. I don't serve more than 15 diners a day, and I will take care of your dinner like I would for my mother.

You can watch me LIVE on Twitch under "Francescocooksspaghetti".

Recensione migliore

ScarlettA

Visitato il giorno 22 mag 2021

bellissima!

B E H I N D

5.0

5 (40)

Da 41 £ in su

Britannica

Hackney

Informazioni sul ristorante

Welcome to BEHIND. We are an intimate 1 Michelin star fish-focused tasting menu restaurant run by chef Andy Beynon. Situated on the edge of London Fields, Hackney, BEHIND has 18 kitchen-table seats for lunch and dinner sittings, as well as a relaxed wine bar.

BEHIND is Andy Beynon’s first restaurant, opened in October 2020. After just 20 days’ trading it was awarded its first Michelin Star. Andy spent 15 years working in some of the best Michelin star restaurants in the country, including with chefs Claude Bosi, Phil Howard and Michael Wignall.

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Esperienza

NYE at B E H I N D

Esplora il meglio di Londra secondo la Diners' Choice

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