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Diners' Choice: ristoranti di categoria Miglior servizio a Minneapolis - St. Paul

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Aggiornato in data 05 gennaio 2025

Cerchi i ristoranti con il miglior servizio a Minneapolis - St. Paul? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!


Una foto del ristorante joan's in the Park
5.0
5 (2101)
da 50 $ in su
Americana
Saint Paul
Informazioni sul ristorante
joan's in the Park restaurant and full service bar is an elegantly cozy dining destination, located on Snelling Avenue in Highland Park. We offer a 4 course menu designed by Chef /owner Susan Dunlop, which includes distinctive American cuisine . We offer only the finest ingredients, sourced locally when possible. Maître d'/owner Joan Schmitt (and Highland Park native) offers first-class hospitality. Our carefully selected wine, beer and signature cocktail list will also appeal to all tastes. joan's is a must try, if you enjoy great food and amazing hospitality in a warm and inviting atmosphere.
Una foto del ristorante Rincon 38
4.8
4.8 (1434)
da 31 $ a 50 $
Spagnola
South Minneapolis
Informazioni sul ristorante
We are a fun & cozy neighborhood Spanish Tapas bar offering a great selection of old world wines by the glass & bottle, as well as rotating craft beers on tap and in the bottle.
Recensione migliore
JayhawkFoodie
Visitato il giorno 5 giu 2022
Anniversaries
Una foto del ristorante Billy Sushi
4.9
4.9 (32)
Fino a 30 $
Sushi
Centro / North Loop
Informazioni sul ristorante
There are ninety-nine different ways to write “sushi” in the Japanese script of kanji. Each with its own unique interpretation and meaning. It was with great deliberation that our founder, Billy, chose 寿司 to best represent his personal interpretation of the word - Celebration of Fish!

That’s exactly how Billy feels about the art of making sushi and the atmosphere that surrounds it - it should be a celebration! Which is why Billy Sushi is more than just a restaurant, it is an experience for anyone who allows themselves to take part.

A three-ring performance of sorts - sushi bar, sake bar and dining room - brought to life by the performances of sushi chefs, bartenders and servers. And the Ring Master and your host, Billy.

Una foto del ristorante McCormick's Pub & Restaurant
4.8
4.8 (900)
Fino a 30 $
Americana contemporanea
Wayzata / Long Lake
Informazioni sul ristorante
Welcome! Our PATIO and PUB are first come, first served basis, reservations are only for our dining room. Walk-ins are welcomed. Waitlist upon arrival. Reservations are for our dining room only.
We are a family owned and operated restaurant locate in beautiful downtown Wayzata, MN. McCormick's Pub and Restaurant features a cozy pub and dining areas, steeped in the Irish tradition of warm hospitality. We offer a unique guest experience that blends the best of traditional Irish pub fare, as well as Continental and Nouveau International cuisine that is made entirely from scratch by Chef Evan Lane and Sous Chef Quin Meyer and team.
We have a beautiful covered and heated patio that overlooks lake Minnetonka. Please know that we have limited space for large parties. For large parties, please visit our website at www.mccormicks.pub and send us a note.

Una foto del ristorante Crasqui
4.9
4.9 (93)
da 50 $ in su
Venezuelana
Saint Paul
Informazioni sul ristorante
Crasqui is a lively Venezuelan restaurant in Saint Paul. Recipes are inspired in our chef-owner Soleil Ramirez childhood, family and friends in her home-country Venezuela.

For us Crasqui is more than just a restaurant—it’s a vessel for memories, dreams, flavors, and connections. We will keep infusing our passion, dedication and love into every dish to make every guest experience memorable.

Una foto del ristorante The Capital Grille - Minneapolis
4.9
4.9 (4716)
da 50 $ in su
Bisteccheria
Centro / North Loop
Informazioni sul ristorante
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Recensione migliore
ChrisB
Visitato il giorno 5 feb 2023
Loretta did a fantastic job!!
Una foto del ristorante Stonegarden
4.9
4.9 (39)
Fino a 30 $
Colazione
South Minneapolis
Informazioni sul ristorante
Minutes from Minneapolis-St.Paul Airport (MSP), Stonegarden blends global influences with French technique to create a chef-driven destination for breakfast and brunch. Join us when meeting friends, enjoying a date day, or business lunch; our modern, bright, and warm space is perfect for groups and individuals.

Start with our nourishing bone broths, the Scotch Egg or Maryland Crab Cake. Perhaps, indulge in the Poutine with smoked tomato gravy and sunny egg. Favorites include the French Onion Omelette, Norwegian Benedict with house-cured gravlax, Challah French Toast or delectable tartines.

Pair your meal with our handcrafted cocktails, like the Espresso Martini or Sage 75, mocktails, unique wines, or espresso beverages. Vegan, vegetarian, halal-friendly, and gluten-free choices make Stonegarden inclusive and welcoming.

Open early, Stonegarden is perfect for travelers, locals, and business persons seeking delicious breakfast and brunch.

Una foto del ristorante Borough
4.7
4.7 (1509)
da 31 $ a 50 $
Americana contemporanea
Centro / North Loop
Informazioni sul ristorante
Borough was created to represent the chefs point of view of simplicity. We are a casual eatery with an ever changing menu that focuses on simple ingredients that are seasonal and sourced locally. This ever changing menu allows our chefs to stay creative with the changing of the seasons and the food that is offered by foragers during them.

Parlour seating is on a first come, first serve basis.

Una foto del ristorante Baldamar
4.9
4.9 (6871)
da 31 $ a 50 $
Bistecca
Roseville
Informazioni sul ristorante
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.

*A 20% Service Fee is added to all groups of 8 or more.

Una foto del ristorante Porterhouse Steak and Seafood - Lakeville
4.8
4.8 (7703)
da 31 $ a 50 $
Bistecca
Lakeville
Informazioni sul ristorante
Porterhouse Steak and Seafood offers casual-fine dining with a Supper Club atmosphere. The menu consists of premium steaks aged a minimum of twenty eight days, fresh fish & seafood. All entrees are served with a choice of House, Caesar or Spinach salad, bread and choice of Potato or Vegetable.
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