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Diners' Choice: ristoranti di categoria Miglior rapporto qualità-prezzo a New Orleans

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Aggiornato in data 05 dicembre 2024

Cerchi i ristoranti migliori per il rapporto qualità-prezzo a New Orleans? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!

Una foto del ristorante Bistro Daisy

5.0

5 (1326)

Fino a 30 $

Americana

Uptown

Informazioni sul ristorante

A quaint eatery nestled in the heart of Uptown New Orleans, Bistro Daisy -named for the daughter of owners Anton & Diane Schulte-opened in the summer of 2007. The Restaurant features fresh, seasonal and often local ingredients prepared in the American bistro style. Daisy's award-winning dishes and charming atmosphere have established this Uptown bistro as one of the city's premier dining experiences.

Una foto del ristorante Irene's

4.9

4.9 (4188)

da 31 $ a 50 $

Italiana

French Quarter

Informazioni sul ristorante

*Please note that if your desired reservation time is not available online, or your party is larger than those accepted through this service, please call the restaurant. We are happy and excited to make great effort in accommodating you. *

RESERVATION POLICY: Reservations requiring a credit card are subject to a $10/person fee as a result of no call-no show, or if not cancelled before 4:00pm central time on the reservation date.

Our cuisine is country French and Italian with a New Orleans influence. Although a majority of our seating is available for walk-in guests we do take reservations. While you wait we have a piano player and serve cocktails. We look forward to serving you.
"Love and Cuisine, Sempre con Passione"

Recensione migliore

OT

OpenTable Dinervip

Visitato il giorno 12 ott 2023

My favorite Creole Italian restaurant. Never disappointed.

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Una foto di Lasagna Bolognese di un ristorante

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Lasagna Bolognese

Una foto di Meatballs Marinara di un ristorante

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Una foto di Caesar Salad di un ristorante

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Una foto del ristorante Gallagher's Grill

Gallagher's Grill

4.9

4.9 (1543)

da 50 $ in su

Bisteccheria

Covington

Informazioni sul ristorante

Welcome to Gallagher’s Grill – Your Local Steakhouse! Try our award winning entrees featuring sizzling steaks, ribeyes, pork chops, and the best seafood Louisiana has to offer. Whether you prefer a fine wine or a fresh new cocktail, our team is always ready to help you find your perfect pairing.

Gallagher's Grill, located at 509 S Tyler St in Covington, La. Rated Four Stars by Tom Fitzmorris, "Mr Food". Serving USDA Prime and choice steaks, quail, lamb and the largest selection of fresh fish on the Northshore! Open for lunch Tuesday thru Friday and Dinner Tuesday thru Saturday.

Una foto del ristorante Mayas

4.7

4.7 (611)

Fino a 30 $

Latinoamericana

Garden District

Informazioni sul ristorante

Mayas Restaurant is a captivating Latin dining experience with exciting social rhythms. We feature the cuisines of multiple countries of Latin American, but rather than simply transferring dishes we pay compliment to the ingredients that are natural to Latin America. Our food is prepared from scratch using classic and modern techniques but always remembering the aromas and flavors of our mother's and grandmother's kitchen. We invite you to choose your own escapade by selecting from our Plantains, Ceviches, Empanadas, Curries, Steaks, and Small Plates for a multi-course dining experience.

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Una foto di Ceviche De Dorado di un ristorante

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Ceviche De Dorado

Una foto del ristorante Atchafalaya Restaurant

Atchafalaya Restaurant

4.9

4.9 (6445)

da 31 $ a 50 $

Creola / Cajun / Meridionale

Garden District

Informazioni sul ristorante

Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.

Recensione migliore

BH

BrianH

Visitato il giorno 1 ott 2022

all positive

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Una foto di Lowcountry Shrimp & Grits di un ristorante

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Lowcountry Shrimp & Grits

Una foto di Duck Hash di un ristorante

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Una foto di Fried Green Tomatoes di un ristorante

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Fried Green Tomatoes

Una foto del ristorante Alma Café

4.8

4.8 (70)

Fino a 30 $

Spagnola

Bywater

Informazioni sul ristorante

Owner and Executive Chef Melissa Araujo is a 2024 James Beard Foundation Best Chef Southeast Semifinalist. Alma is an award winning Honduran restaurant located in the historic New Orleans Bywater, just outside the French Quarter.

Alma means soul in Spanish. The menu showcases Chef Melissa Araujo's Honduran heritage and takes each guest on a journey through food and culture. The Soul has many stories to tell; Alma's tale is shared through it's dining experience. From Pollo Chuco, to Bloody Mary's and avocado toast, Alma offers an extensive array of dishes focusing on Honduran Food.

Chef Araujo’s Father was Born in La Ceiba, Honduras and her memories of her childhood are centered around this particular view of the city. The mountains in the back, the ocean, the cool air in my face, my best memories were made in this city. Alma has given me the opportunity to recreate these memories and share them with our guests.

Reservations available Monday- Thursday, Waitlist only on Weekends.

Una foto del ristorante Café Sbisa

4.8

4.8 (1450)

Fino a 30 $

Cajun

French Quarter

Informazioni sul ristorante

Café Sbisa, established in 1899 and the third oldest fine-dining establishment in the French Quarter, is proud to re-open under the direction of a new team to once again offer the highest quality French-Creole cuisine in a welcoming, historical setting that both locals and tourists will appreciate. Spearheading the new Café Sbisa are Mr. Craig Napoli, who successfully ran the notable restaurant from 1992 - 2005 when Hurricane Katrina devastated the city, and Chef Alfred Singleton, who met Craig when he started working for him at the former Café Sbisa as a prep cook.

Now, the unique venue will once again open its doors to serve classic local fare like Turtle Soup, Louisiana Blue Crab Cakes and BBQ Shrimp using the freshest, locally-sourced seafood and produce. While many restaurants tout “fresh and local”, Sbisa means it, as the Napoli family owns their own seafood dock and distribution business in Hopedale, Louisiana.

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Una foto di Seafood Gumbo di un ristorante

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Una foto di BBQ Shrimp and Grits di un ristorante

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BBQ Shrimp and Grits

Una foto di Catfish Pecan di un ristorante

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Una foto del ristorante Shaya

4.9

4.9 (5060)

da 31 $ a 50 $

Israeliana

Uptown

Informazioni sul ristorante

Originally inspired by the many amazing meals with family and dear friends throughout the Middle East, Shaya has been a trailblazer in modern Levantine cuisine. Drawing inspiration from the diverse cuisines & cultures of the Middle East, Meditteranean, and across North Africa, Shaya has set the benchmark for contemporary Mediterranean cuisine by honoring the age-old culinary traditions of the people who invented hospitality as we know it. Our fluffy hand-crafted pita bread baked to order in our wood-fired oven with delectable vegetable-driven dips, salads, and spreads will transport you to an exotic place. Today we hope that our food and hospitality will help you create delicious memories with your friends and family using the very best of our local and sustainably harvested ingredients, prepared and served by people who truly care.

Recensione migliore

C

coop

Visitato il giorno 17 feb 2019

amazing lamb!!!!

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Una foto di FRIED CHICKEN di un ristorante

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Una foto di KVAROY SALMON di un ristorante

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Una foto di LAMB RAGÚ di un ristorante

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Una foto del ristorante Crescent City Steak House

Crescent City Steak House

4.8

4.8 (1614)

da 31 $ a 50 $

Bisteccheria

Mid-City / City Park

Informazioni sul ristorante

Step back in time as you step through the door into our beautiful, dining room where New Orleans’ original sizzling steaks have been served since the doors opened in 1934. We offer prime, dry-aged beef that is cut in-house and cooked to your desire as well as seafood options. Our commitment to quality does not end in the kitchen. Our extensive wine list consists of over 130 bottles from around the world. Our bar offers a wide array of quality liquors and liqueurs. Crescent City Steaks has been owned and operated by the Vojkovich family since Mr. John first opened the doors over 89 years ago, and his spirit lives on through the essence of family that transcends everything we do. So, come in; have a seat; and, become part of the family at Crescent City Steaks, the home of New Orleans’ original sizzling steak.

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Una foto di Filet di un ristorante

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Una foto di T-Bone di un ristorante

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Una foto di Porterhouse for Three di un ristorante

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Porterhouse for Three

Una foto del ristorante MeMe's Bar & Grille

MeMe's Bar & Grille

4.7

4.7 (223)

da 31 $ a 50 $

Bisteccheria

Chalmette

Informazioni sul ristorante

Casual American spot with sandwiches & salads for lunch & heartier fare for dinner, plus a full bar.

Esplora il meglio di New Orleans secondo la Diners' Choice

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