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Diners' Choice: ristoranti di categoria Miglior cibo a Dakota del Sud

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Aggiornato in data 05 dicembre 2024

Cerchi i ristoranti con il miglior cibo Dakota del Sud? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!


Una foto del ristorante Harvester Kitchen by Bryan
4.8
4.8 (741)
da 50 $ in su
Americana
Sioux Falls
Informazioni sul ristorante
Innovative American Cooking with Welcoming Hospitality. Multi-course dining offering three menus: HK Signature, Chefs and Plant-Based. For our latest Discovery Dinner experiences see dates, details, and reservations at https://www.harvesterkitchensf.com/events/

Harvester Kitchen is a contemporary restaurant with a focus on the time-honored belief of warm, welcoming hospitality. Chef-owned, operated, and focused on innovative American cooking based on classic old-world techniques. Harvester Kitchen by Bryan is located in downtown Sioux Falls (DTSF) on 6th Street, near Phillips Avenue, with sunset views of the iconic Old Courthouse clock tower. The windowed loft-style space is in the historic Harvester Building. The restaurant is a scenic 1/2-mile walk from the impressive Falls Park and the waterfalls of the Big Sioux River. And is a few steps away from the Arc of Dreams, the centerpiece landmark sculpture of the DTSF sculpture walk, spanning the Big Sioux River.

Una foto del ristorante CRAVE - Sioux Falls
4.7
4.7 (1173)
da 31 $ a 50 $
Non specificato
Sioux Falls
Informazioni sul ristorante
Located in the heart of Downtown Sioux Falls in the Hilton Garden Inn. Crave is within walking distance from 8th Street, the Orpheum, the Washington Pavilion and we are also a quick drive to Denny Sanford PREMIER Center. Whether you’re visiting Sioux Falls for the first time or have lived here your whole life, CRAVE is something you simply must experience. Enjoy our energetic bar scene, take a seat at our Grand Sushi Bar and watch as your meal is prepared before your eyes by experts with decades of sushi experience or sit river side just a few minutes from the falls. Adjacent parking available at CNA building on weekends as well as underground parking available daily!
Una foto del ristorante Maribella
4.8
4.8 (816)
da 31 $ a 50 $
Italiana
Sioux Falls
Informazioni sul ristorante
Riccardo and Marybeth welcome you to their 3rd property, Maribella Ristorante. Opening R Wine Bar & Kitchen in 2018, and Vespa Catering and Brix Wine Bar in 2022, they have created a culture of hospitality for guests who feel like family. Riccardo was born in Florence, Italy and moved to Boston when he was 5-years-old. He stayed in the Boston area for college and attended Tufts University. Marybeth, born and raised in Sioux Falls, SD, moved to Boston to be a nanny and went to Somerville School of Nursing. The two met in Medford, MA, dated and became engaged in Oak Bluffs on Martha’s Vineyard in 1996. Relocating to Sioux Falls, SD in 1999, Riccardo and Marybeth have developed a reputation for making people feel welcome with their three boys, Dante, Berent, and Jaxon. Together with their hand-picked team, Riccardo and Marybeth bring the best parts of hospitality to life in their restaurants, for both their staff and guests. Executive Chef: Hector Valerio, FOH Manager: Garrison Haatvedt
Una foto del ristorante R Wine Bar & Kitchen
4.8
4.8 (654)
Fino a 30 $
Wine Bar
Sioux Falls
Informazioni sul ristorante
Riccardo was born in Florence, Italy and grew up in Boston, MA. Marybeth, a Sioux Falls native, ventured to the east coast as a nanny and then nursing school in Somerville, MA. The two met, fell in love, and became engaged on Martha’s Vineyard island. Moving back to Sioux Falls in 1999 and working at several area restaurants, they opened R Wine Bar in 2018. As owners of R Wine Bar, Riccardo and Marybeth are passionate about one thing: people. They believe that people don’t care how much you know until they know how much you care. With a curated wine list, local craft beer on tap, and beautifully executed menu, Riccardo and Marybeth are thrilled to bring R Wine Bar & Kitchen to the East Bank of Downtown Sioux Falls along with their General Manager, Jane Allen, Assistant Manager Bailey Bernal, Sous Chef Caleb Carr, Sous Chef Esteban Gonzalez, and Culinary Director Adam Schumacher.
Una foto del ristorante Morrie's Steakhouse
4.8
4.8 (1844)
da 31 $ a 50 $
Bisteccheria
Sioux Falls
Informazioni sul ristorante
Timeless Taste

Morrie's Steakhouse strives for dining excellence. Think back to a time when legends lived. Old Hollywood. Jazz classics. Sophistication with an air of unpredictability. Back then, dining was a complete experience. Outstanding cuts of meat. Crafted cocktails. Unforgettable interactions. At Morrie's, we recapture that timeless taste.

Una foto del ristorante Ruthie's Steak & Seafood at Grand Falls Casino & Golf Resort
4.7
4.7 (256)
da 31 $ a 50 $
Bisteccheria
Sioux Falls
Informazioni sul ristorante
Expect greatness when it comes to dining at Grand Falls Casino & Golf Resort®. Enjoy a succulent steak or fresh seafood cooked to perfection in the quiet and elegant atmosphere of Ruthie’s Steak & Seafood. Something is always cooking at Grand Falls Casino & Golf Resort, and it’s all very, very good.

Ruthie's at Grand Falls is located just minutes east of Sioux Falls, SD.

Una foto del ristorante 22TEN Kitchen Cocktails
4.8
4.8 (739)
Fino a 30 $
Americana
Sioux Falls
Informazioni sul ristorante
Our menu is considered American Eclectic. Each recipe is unique and crafted from some of the best ingredients available. We pride ourselves in fresh, unique ingredients; our plates are pleasing to the eye as well as the taste buds!
Una foto del ristorante Jake's Fine Dining
4.8
4.8 (251)
da 31 $ a 50 $
Bisteccheria
Deadwood
Informazioni sul ristorante
Jake's atop the Midnight Star is set in an elegant fine dining atmosphere complete with a skylight and stunning views of Deadwood. Offering seasonal menus that feature hand cut steaks, fresh seafood, and wild game. Start the night with an appetizer such as Escargot or one of Jake's specialty handcrafted cocktails. Pair your entree with a glass or bottle of wine from our ever-evolving wine list. Finish the evening with a house made Chef inspired dessert or after dinner drink. Whatever you choose will be fabulous as we only use the highest quality ingredients and create everything in house! Exceptional service will complete the ultimate dining experience in Deadwood.


(Jake's Fine Dining does not offer a children's menu.)

Una foto del ristorante Legends Steakhouse
4.7
4.7 (197)
da 31 $ a 50 $
Bisteccheria
Deadwood
Informazioni sul ristorante
Located in beautiful downtown Deadwood in the Historic Franklin Hotel is Legends Steakhouse. Legends provides an excellent dining atmosphere. Serving only the best quality food, featuring all hand cut Certified Angus Beef steaks that have been aged for 28 days. Legends also serves a variety of seafood. The shrimp crepes are a must try. You can enjoy great unique appetizers and mouth watering desserts. Legends has a full bar and an outstanding wine list with over 80 wines to choose from. The service at Legends is top notch, all of our servers are friendly and very educated on all of our menu items. Come to dine at Legends and you will not be disappointed. Legends has been rated #1 on Tripadvisor for over 8 years.
WE WELCOME WALK-INS!!

Una foto del ristorante Nonnas Kitchen
4.7
4.7 (177)
Fino a 30 $
Italiana
Lead / Spearfish
Informazioni sul ristorante
Nonna's Kitchen
With an environment that blends architectural and familial history with modern Tuscany styles, the warmth and welcome is as tangible as the delicious scents floating from the kitchen. Nonna's Kitchen is a multiple award winning and locally owned establishment operated by Tobias Steeves and his siblings. After taking over the the original owners in 2021 they have sought to elevate the experience even further by adding a full bar and focusing on quality handmade dishes and superb service. Tobias is also a world class bartender and mixologist who has placed nationally in numerous mixology competitions and personally curates our cocktail menus and spirits lists. When you stop in, you'll likely see a few of the family working in the restaurant (6 of the 8 kids in the family work here and keep Nonna's running well), and this is what Nonna's Kitchen is really about - when you dine with us, you are dining with family and friends!

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