Edwins Restaurant

4.7

4,7

2681 recensioni

Fino a 30 $

Francese

Effettua una prenotazione

2 persone

27 nov 2024

19:00

Ottimo per un'occasione speciale
Atmosfera affascinante
Tra i migliori del quartiere

Restaurant is steeped in tradition and care for the community. Restaurateur Brandon E. Chrostowski offers a unique experience with seasonal, classic French cuisine in the midst of Cleveland's Shaker Square.

The restaurant has a unique mission; to eat well and do good. Founded in 2007, the mission of EDWINS Leadership and Restaurant Institute is to instill leadership skills in formerly incarcerated men and women through an education in the culinary arts.

Our aim is to change the face of re-entry through food and hospitality.

A bientot!

Ordina a domicilio o da asporto

Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
Fino a 30 $
Tipi di Cucina
Francese
Orari di apertura
Lun–Sab 17:00–20:00
Numero di telefono
(216) 921-3333
Sito web
https://edwinsrestaurant.org/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Alexander Roman
Catering
Please contact the restaurant for more details.
Sale per eventi privati
Please contact Jordan for more details. jordan@edwinsrestaurant.org

Posizione
13101 Shaker Square, Cleveland, OH 44120
Quartiere
Shaker Square
Traversa
Shaker Blvd.
Parking details
Complementary Valet is available every night of the week
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Caminetto interno, Cocktail, Da asporto, Happy Hour, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Porta il tuo vino, Stanza Privata, Vino

Piatti preferiti

Bisque de homard10,00 USD
Lobster Bisque
Soupe du Jour8,00 USD
Soup of the day
Mesclun et vinaigrette Banyuls-noisette9,00 USD
Local mixed greens with fresh herbs, fried shallots & Banyuls-hazelnut vinaigrette
Fromage de chèvre, mesclun, poires pochées et vinaigrette au Champagne12,00 USD
Warm McKenzie Creamery goat cheese, mixed field greens, poached pears & Champagne vinaigrette
Salade Niçoise13,00 USD
Salad of Ortiz Tuna, haricot verts, egg, potato, anchovy, tomato, red onion, Niçoise olives & red wine vinaigrette
Mesclun, pommes-fruits rôties, champignons sauvages, vinaigrette noix et cidre11,00 USD
Mixed greens, roasted Woolf Farms honey crisp apples, wild mushrooms, walnuts & apple cider vinaigrette

Entrées

Poitrine de porc braisée au sauternes avec purée de panais et glaçage pomme-miel13,00 USD
Sauternes braised pork belly with parsnip puree & apple-honey glaze
Ris de veau piqué de truffe, pommes sautées, champignons, salsifis, sauce-Madère15,00 USD
Truffle studded sweetbreads, fried potatoes, wild mushrooms, salsify & Madeira sauce
Charcuterie17,00 USD
Four meats, pickled vegetables, whole grain mustard & toast points
Saucisse de fruits de mer grillée, beurre blanc aux échalottes, en hommage à David Waltuck14,00 USD
Grilled seafood sausage in homage to David Waltuck. Lobster, white fish, scallops, shrimp & pine nuts with shallot beurre blanc
Cuisses de grenouille au beurre d'escargot15,00 USD
Frog legs, garlic, parsley & butter
Artichauts à la barigoule11,00 USD
Artichokes, braised in white wine, olive oil & butter
Foie gras poêlé, pommes-fruits rôties, brioche23,00 USD
Seared Hudson valley foie gras with apple cream sauce, roasted apples & brioche. Recommended with a glass of Pommeau de Normandie, L. Dupont $10
Escargots de Bourgogne, fenouil caramélisé, beurre d'escargot13,00 USD
Burgundy snails with caramelized fennel, garlic, butter & parsley
Fromage
Taste of our artisan cheeses
- each4,00 USD

Plats Principaux

Coquille Saint-Jacques29,00 USD
Poached sea scallops, mushroom cream sauce, Gruyere cheese & bread crumbs
Paupiettes de mérou31,00 USD
Grouper wrapped in crispy potatoes with haricot verts & beurre rouge
Carré d'agneau grillé, caponata, huile menthe et persil*42,00 USD
Grilled lamb rack with eggplant caponata, mint & parsley oil
Cuisse de canard confite et risotto aux champignons sauvages28,00 USD
Salt cured Duck leg confit with wild mushroom risotto
Saumon en croûte de raifort et concombres, sauce à la crème*28,00 USD
Horseradish encrusted salmon with cucumbers & cream
Gibier de saison avec son jus, purée de patate douce, légumes-racines, choux de Bruxelles
Seasonal game with sweet potato puree, root vegetable and Brussels sprout medley, toasted almonds, bacon & game jus (Birdshot may be present)
- Market Price
Poitrine de poulet fermier, riz sauvage, champignons et sauce Madère au romarin29,00 USD
Green Circle farm chicken breast with wild rice, mushroom ragout & rosemary Madeira sauce
Truite Blue Hole en croûte de pistache, haricot verts, beurre blanc à la truffe noire30,00 USD
Pistachio crusted Blue Hole trout, haricot verts & black truffle beurre blanc
Pâtes cornucopia fraîches, épaule de sanglier braise, lard, truffe, et sauce à la crème28,00 USD
Fresh cornucopia pasta, braised wild boar shoulder, bacon, truffle, demi-glace & cream
Le Burger*35,00 USD
Please inquire. Hand-ground beef with fines herbes, bacon, mushrooms, arugula, fried garlic & sauce Diane prepared tableside. Served with goose fat-fried potatoes
Canard à la Rouennaise*
Requires 24 hour notice. Pressed duck with blood sauce prepared tableside
- For Two125,00 USD

Vegan: Entrées

Gratin de chou-fleur à la truffe11,00 USD
Truffled cauliflower gratin
Salade de trois betteraves braisées, frisée, vinaigrette à l'orange10,00 USD
Trio of braised beet salad, frisée, orange vinaigrette

Vegan: Plats Principaux

Napoleon de champignons sauvages20,00 USD
Portobello Napoleon with roasted red pepper, squash, zucchini, roasted cauliflower & red pepper coulis
Mofongo avec purée de patates doucess21,00 USD
Fall mofongo with sweet potato puree

Cosa dicono 2.681 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7

4,7 in base alle valutazioni recenti

4,6Cibo
4,7Servizio
4,7Atmosfera
4,5Rapporto qualità-prezzo

Rumorosità • Moderata

2.681 Recensioni

S
Sara
Cleveland
1 recensione
5.0
1 recensione
Visitato 3 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
An excellent experience yet again. This restaurant never disappoints. We went with a large group this time and tried most of the menu. Everything was delicious. The tarte tartin dessert was delectable! We’ll be back!
È utile?
KA
KarenA
San Francisco
3 recensioni
5.0
3 recensioni
Visitato 5 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent food and service. Love dining at Edwin’s and supporting their mission. Excited to try their special Christmas meal in December.
È utile?
L
Linda
Cleveland
12 recensioni
5.0
12 recensioni
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Edwin's is top notch. Restaurant Week menu was excellent.
È utile?
M
Marlene
Cleveland
1 recensione
5.0
1 recensione
Visitato il giorno 19 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
My guests and I were extremely pleased with our dining experience. From beginning to end everything was top shelf quality service- the greeter opening the door, the gentleman at the desk ,our server was very polished and knowledgeable about the meal courses for the evening , the pairing of the wines chosen for each course definitely matched perfectly. The decorum was inviting and warm, the table setting very nice and the fireplace was lit which made it a nice and warm evening.
È utile?
M
MaryAnn
Chicago
68 recensioni
vip
5.0
68 recensioni
Visitato il giorno 18 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Edwins has been a favorite since the first time we dined here in 2017. The menu reads, "Eat well. Do good." And that perfectly describes the food, service, and the food community work done at Edwins. Tonight's restaurant week menu was superb: the soup/salad, chicken and salmon entrees and wonderful desserts made for a fine dining experience. Stellar wine list, too. Edwins is always on our list whenever we are in Cleveland.
È utile?
R
Robert
Cleveland
1 recensione
5.0
1 recensione
Visitato il giorno 18 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
We were greeted warmly when we first arrived at Edwin’s Restaurant. Our server was very engaging & helpful. The food was superb & beautifully presented & I asked about the wonderful creamy sauce served with our salmon & was given the specific ingredients by the restaurant owner, Brandon Chrostowski, who came over to our table to chat with us, which we appreciated. The restaurant was nice & quiet for our early dining time. It was a lovely evening.
È utile?
E
Earl
Cleveland
39 recensioni
vip
5.0
39 recensioni
Visitato il giorno 17 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great food and very good wait staff. A very enjoyable evening
È utile?
T
Trent
Cleveland
2 recensioni
5.0
2 recensioni
Visitato il giorno 17 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
My husband surprised me with reservations at this restaurant after seeing the owner on the news some time ago. We were extremely impressed with the story behind the restaurant and his mission, and the entire experience from the moment we walked in the door to the goodbye when we finished our decadent dessert, did not disappoint. The atmosphere, ambiance, service, and food were exceptional. The menu and cocktails choices were a perfect variety, with flavors we couldn’t stop talking about. We will definitely be going back again! 11/10 experience!
È utile?
W
William
Cleveland
16 recensioni
vip
5.0
16 recensioni
Visitato il giorno 16 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Went for Cleveland Restaurant Week. Dinner and wine pairing was exceptional. Can’t wait to try Friar’s Table!
1 persona ha trovato utile questa recensione
R
Roger
Cleveland
5 recensioni
5.0
5 recensioni
Visitato il giorno 13 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The service was prompt, the food met our expectations. The somelier was helpful on the accompanying wine flight chosen by my wife. Founder/Chef Chrostowski visited most of the patrons near the end of our meal. What he has done is very admirable.
È utile?

FAQ

Edwins Restaurant offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (216) 921-3333.

Edwins Restaurant è stato valutato con 4,7 stelle da 2681 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

27 nov 2024

19:00

Ordina a domicilio o da asporto

13101 Shaker Square, Cleveland, OH 44120

Informazioni aggiuntive

Traversa
Shaker Blvd.
Quartiere
Shaker Square
Orari di apertura
Lun–Sab 17:00–20:00
Prezzo
Fino a 30 $
Tipi di Cucina
Francese
Stile
Elegante Casual
Dress code
Smart Casual
Parking details
Complementary Valet is available every night of the week
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Alexander Roman
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Caminetto interno, Cocktail, Da asporto, Happy Hour, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Porta il tuo vino, Stanza Privata, Vino

Sito web
https://edwinsrestaurant.org/
Numero di telefono
(216) 921-3333
Catering
Please contact the restaurant for more details.
Sale per eventi privati
Please contact Jordan for more details. jordan@edwinsrestaurant.org

Edwins Restaurant

Effettua una prenotazione

Ordina a domicilio o da asporto

Informazioni aggiuntive

Créme brulée

Le Burger

Beignets

Les Potages et Salades

Bisque de homard10,00 USD

Soupe du Jour8,00 USD

Mesclun et vinaigrette Banyuls-noisette9,00 USD

Fromage de chèvre, mesclun, poires pochées et vinaigrette au Champagne12,00 USD

Salade Niçoise13,00 USD

Mesclun, pommes-fruits rôties, champignons sauvages, vinaigrette noix et cidre11,00 USD

Entrées

Poitrine de porc braisée au sauternes avec purée de panais et glaçage pomme-miel13,00 USD

Ris de veau piqué de truffe, pommes sautées, champignons, salsifis, sauce-Madère15,00 USD

Charcuterie17,00 USD

Saucisse de fruits de mer grillée, beurre blanc aux échalottes, en hommage à David Waltuck14,00 USD

Cuisses de grenouille au beurre d'escargot15,00 USD

Artichauts à la barigoule11,00 USD

Foie gras poêlé, pommes-fruits rôties, brioche23,00 USD

Escargots de Bourgogne, fenouil caramélisé, beurre d'escargot13,00 USD

Fromage

Plats Principaux

Coquille Saint-Jacques29,00 USD

Paupiettes de mérou31,00 USD

Carré d'agneau grillé, caponata, huile menthe et persil*42,00 USD

Cuisse de canard confite et risotto aux champignons sauvages28,00 USD

Saumon en croûte de raifort et concombres, sauce à la crème*28,00 USD

Gibier de saison avec son jus, purée de patate douce, légumes-racines, choux de Bruxelles

Poitrine de poulet fermier, riz sauvage, champignons et sauce Madère au romarin29,00 USD

Truite Blue Hole en croûte de pistache, haricot verts, beurre blanc à la truffe noire30,00 USD

Pâtes cornucopia fraîches, épaule de sanglier braise, lard, truffe, et sauce à la crème28,00 USD

Le Burger*35,00 USD

Canard à la Rouennaise*

Vegan: Entrées

Gratin de chou-fleur à la truffe11,00 USD

Salade de trois betteraves braisées, frisée, vinaigrette à l'orange10,00 USD

Vegan: Plats Principaux

Napoleon de champignons sauvages20,00 USD

Mofongo avec purée de patates doucess21,00 USD

Valutazione complessiva e recensioni

FAQ

Edwins Restaurant offre la consegna tramite OpenTable o la possibilità di ordinare da asporto?

Che valutazione ha Edwins Restaurant?

Edwins Restaurant accetta prenotazioni al momento?

Effettua una prenotazione

Ordina a domicilio o da asporto

Informazioni aggiuntive