Enzo's on the Lake

4.7

4,7

3128 recensioni

da 31 $ a 50 $

Italiana

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2 persone

15 mar 2025

19:00

Prenotato 24 volte oggi

Ci sono delle esperienze disponibili.

Informazioni sul ristorante

Ottimo per un'occasione speciale
Ideale per le viste panoramiche
Atmosfera affascinante

Enzo's on the Lake is the perfect place for an evening of cocktails, fine food and wine, delicious desserts and very special hospitality. In 1980, Enzo's on the Lake opened as a lovely secluded lakefront restaurant, built in the style of an Italian villa. The restaurant is dedicated to the idea of simple yet sophisticated cuisine: family owned, crafted with love. The freshest fish, meats, fruits and vegetables that can be obtained are woven into a menu that emphasizes a unique culinary heritage. An antipasto bar welcomes you to the excitement of the dining room overlooking the lake. There is a full service european style bar, private dining areas for meetings and parties, and lakeside gardens and dock. We look forward to serving you!

Informazioni aggiuntive

Posizione
1130 S US Hwy 17/92, Longwood, FL 32750
Numero di telefono
(407) 834-9872
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Italiana
Orari di apertura
Pranzo Ven 11:30–14:00 Cena Mar–Sab 17:00–21:30 Bar Mar–Sab 17:00–22:00
Dress code
Business Casual
Parking details
Valet
Opzioni di pagamento
AMEX, Diners Club, Discover, Mastercard, Visa
Executive Chef

Esperienze

L’Ecole - Wine Dinner - Chef Pairing
159,00 USD a persona
solo 25 mar 2025
Enzo's Wine Dinners! We are thrilled to be hosting the L’Ecole Wine Dinner, consisting of a five course dinner & five wine pairing at Enzo's on The Lake. L’Ecole N° 41 is a third-generation family-owned, artisan winery located in the historic Frenchtown School depicted on our label. Founded in 1983, we were the third winery established in the Walla Walla Valley. We have become one of the most prominent and visible Walla Walla Valley wineries with national and international distribution. Indulge in a luxurious culinary experience at Enzo's On The Lake with our exquisite Wine Dinners, expertly crafted and hosted by Chef Brandon. Join us for an unforgettable evening of fine dining, perfectly paired with select wines from a featured winery. Presenter Martin Clubb ..... Co-owner & Managing Winemaker Marty is Managing Winemaker and Co-owner of L’Ecole N° 41 with his wife, Megan, and children, Riley and Rebecca. Marty assumed the operation of the winery from Megan’s parents, Jean and Baker Ferguson, in 1989, six years after the winery’s founding. Today Marty’s primary focus is a hands-on approach to the winery’s viticulture operation. Along with his Estate Ferguson and Estate Seven Hills Vineyards, Marty personally works with over 30 vineyards located throughout the Columbia Valley. He collaborates with each grower to optimally manage contracted vineyard blocks to meet the quality requirements established by the winery. In addition, Marty is a Managing Partner in the highly acclaimed Seven Hills Vineyard and the SeVein vineyard development, home to L’Ecole’s newest Estate vineyard, Ferguson. Marty’s ongoing dedication and commitment to our wine industry is evident in his many leadership roles. He has served nearly 30 years on the Boards of various wine industry associations, including the Washington Wine Commission. He is currently a Director of the Washington Wine Institute and WineAmerica. Marty was instrumental in the founding of the Walla Walla Valley Wine Alliance, serving as its first President. He worked with other industry pioneers in the development of the Walla Walla Community College Center for Enology and Viticulture and continues serving in an advisory role.

Piatti preferiti

Antipasto della Casa15,00 USD
Variety of house specialties prepared daily
Bruschetta al Pomodoro e Mozzarella9,00 USD
Country style Italian bread, rubbed with fresh garlic, topped with diced tomatoes, fresh basil, mozzarella and extra virgin olive oil
Crema di Burrata14,00 USD
Burrata cheese served with a sauce of calamata olive, roasted tomato and garlic. Accompanied by grilled ciabatta bread
Carpaccio di Manzo*14,00 USD
Thinly sliced filet mignon topped with extra virgin olive and fine shavings of Parmigiano-Reggiano
Cozze16,00 USD
Fresh Bang Island mussels in the shell opened in a broth of tomatoes, olive oil, garlic, & red pepper, served with garlic flavored Tuscan bread
Polpette9,00 USD
Homemade meatballs in sugo di vitello topped with Parmigiaano-Reggiano

Zuppa e Insalate

Soup and Salads

Zuppa del Giorno
Soup of the Day
- Market Price
Insalatina della Casa8,00 USD
A variety of baby greens served with house dressing
Insalata Caprese13,00 USD
Local beefsteak tomatoes, fresh mozzarella, & basil. Drizzled with extra virgin olive oil
Insalata Cesare*9,00 USD
Romaine lettuce with croutons and classic Caesar dressing

Pasta

Fettucine ai Aragosta e Gamberi36,00 USD
Homemade fettuccine with Maine lobster and "extra colossal" shrimp in a light saffron and green onion sauce
Linguine e Vongole24,00 USD
Fresh clams opened in the shell in a broth of crushed tomatoes, olive oil, garlic, and red pepper
Pappardelle alla Farnese24,00 USD
Homemade pasta sautéed with shitake mushrooms and arugula
Penne Vodka24,00 USD
Short hollow pasta in a puree of tomato cream Marinated red pepper vodka sauce
Ravioli della Casa26,00 USD
Homemade ravioli stuffed with ricotta, chicken, and spinach. Served with a light veal tomato sauce
Spaghetti alla Carbonara27,00 USD
A classic Roman spaghetti tossed in a skillet with sautéed onions, bacon, farm fresh egg yolk, black pepper and romano cheese
Bucatini alla Enzo27,00 USD
Thick, hollow pasta with a robust sauce of proscuitto, peas, bacon, mushrooms and Parmigiano-Reggiano

Fantasie della Casa

Main Courses

Sogliola al Limone
Fresh Dover Sole sautéed in olive oil and lemon. Market price when available
Gamberoni alla Griglia33,00 USD
Grilled jumbo shrimp served open faced and topped with a sweet pepper and garlic vinaigrette, accompanied by a smoked mozzarella risotto dome
Catch of the Day
Chef's daily fresh fish selection
- Market Price
Zuppa di Pesce39,00 USD
Italian bouillabaisse Mussels, jumbo shrimp, clams, fresh fish and Maine lobster in a light tomato broth
Filetto con Formaggio49,00 USD
Aged Tenderloin grilled and topped with a Parmigiano-Reggiano herb crisp. Finished with a 12 year old balsamic vinegar. Served with rosemary potatoes and broccolini
Straccetti di Manzo33,00 USD
Thinly sliced Black Angus aged beef with shiitake mushrooms, arugula and 12 year old balsamic vinegar
Braciole di Maiale alla Griglia37,00 USD
Grilled pork chop topped with basil butter. Served with a creamy polenta and baby arugula salad
Beef Short Ribs Toscana54,00 USD
Slow braised in chianti ragu. Served over fresh homemade pappardelle. Garnished with peas
Scaloppine all' Agrodolce31,00 USD
Veal Scallopine sautéed in extra virgin olive oil with a peppadew, prosciutto, garlic, and Pinot Grigio sauce Served with peas
Petto di Pollo al Forno27,00 USD
Herb-roasted all natural organic frenched chicken breast basted in a sauce of chardonnay and lemon. Served with rosemary potatoes and broccolini
Ciambotta25,00 USD
Hearty ratatouille of tomato, eggplant, zucchini, squash, bell pepper, basil, and olive oil. Served with grilled ciabatta

Cosa dicono 3.128 persone

Le recensioni di Enzo's on the Lake delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7

4,7 in base alle valutazioni recenti

4,7Cibo
4,8Servizio
4,6Atmosfera
4,4Rapporto qualità-prezzo

Rumorosità • Moderata

3.128 Recensioni

JM
JimM
Orlando1 recensione
5.0
Visitato il giorno 12 febbraio 2021
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Esperienza meravigliosa. Vorremmo che Enzo fosse aperto a pranzo tutti i giorni.
È utile?
OT
Utente OpenTable
Orlando5 recensioni
5.0
Visitato il giorno 14 gennaio 2021
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
My favorite Italian restaurant in Central Florida
È utile?
HR
HeathR VIP
Orlando161 recensioni
5.0
Visitato il giorno 30 maggio 2020
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Best Italian food in Orlando
È utile?
HR
HeathR VIP
Orlando161 recensioni
5.0
Visitato il giorno 16 novembre 2019
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 4
Our favorite Italian restaurant in central Florida
È utile?
t
taws VIP
Orlando82 recensioni
5.0
Visitato il giorno 27 dicembre 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Love Enzo’s a local favorite!
È utile?
M
Mike
San Francisco1 recensione
5.0
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Hugo - outstanding service! Great food. Full dining experience. Unbelievable Panna Cotta.
È utile?
W
Wayne
Orlando1 recensione
5.0
Visitato 4 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
We chose Enzo’s to celebrate our 25th wedding anniversary and were 100% satisfied. My wife commented that her meal was the best meal she’s ever had. They catered to our dietary restrictions without skipping a beat and gave us a complementary dessert for our anniversary. We’ve agreed that Enzo’s will be on our regular restaurant rotation. Well done and thanks for paying attention to the details.
È utile?
R
Randy VIP
Orlando122 recensioni
5.0
Visitato 4 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Everyone said their entrees were outstanding. Kaitlin, our Server did an excellent job. Even the parking valet was very polite and professional. Another perfect evening at one of the best, if not the best restaurant in Central Florida.
È utile?
PE
PhilipE
Orlando6 recensioni
5.0
Visitato 4 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
If you are looking for o restaurant that offers amazing Italian food with great ambience and wait staff this is the place for you? I went with the wife for our anniversary and we were very pleased with everything. I was surprised at how busy they were on a Tuesday night, but it was packed. At the end of our dinner they provided us a free dessert for our anniversary. We will return in the near future. Thank you for a wonderful dining experience.
È utile?
J
James VIP
Detroit72 recensioni
5.0
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Love this restaurant!! Food is outstanding. Ask for Rudy as your server. All the servers there are great however.
È utile?

FAQ

Enzo's on the Lake offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (407) 834-9872.

Enzo's on the Lake è stato valutato con 4,7 stelle da 3128 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

15 mar 2025

19:00

Prenotato 24 volte oggi

Ci sono delle esperienze disponibili.

1130 S US Hwy 17/92, Longwood, FL 32750

Informazioni aggiuntive

Numero di telefono
(407) 834-9872
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Italiana
Orari di apertura
Pranzo Ven 11:30–14:00 Cena Mar–Sab 17:00–21:30 Bar Mar–Sab 17:00–22:00
Dress code
Business Casual
Parking details
Valet
Opzioni di pagamento
AMEX, Diners Club, Discover, Mastercard, Visa
Executive Chef

Enzo's on the Lake

Effettua una prenotazione

Informazioni sul ristorante

Informazioni aggiuntive

L’Ecole - Wine Dinner - Chef Pairing

Spaghetti alla Carbonara

Antipasto della Casa

Bucatini alla Enzo

Antipasti

Antipasto della Casa15,00 USD

Bruschetta al Pomodoro e Mozzarella9,00 USD

Crema di Burrata14,00 USD

Carpaccio di Manzo*14,00 USD

Cozze16,00 USD

Polpette9,00 USD

Zuppa e Insalate

Zuppa del Giorno

Insalatina della Casa8,00 USD

Insalata Caprese13,00 USD

Insalata Cesare*9,00 USD

Pasta

Fettucine ai Aragosta e Gamberi36,00 USD

Linguine e Vongole24,00 USD

Pappardelle alla Farnese24,00 USD

Penne Vodka24,00 USD

Ravioli della Casa26,00 USD

Spaghetti alla Carbonara27,00 USD

Bucatini alla Enzo27,00 USD

Fantasie della Casa

Sogliola al Limone

Gamberoni alla Griglia33,00 USD

Catch of the Day

Zuppa di Pesce39,00 USD

Filetto con Formaggio49,00 USD

Straccetti di Manzo33,00 USD

Braciole di Maiale alla Griglia37,00 USD

Beef Short Ribs Toscana54,00 USD

Scaloppine all' Agrodolce31,00 USD

Petto di Pollo al Forno27,00 USD

Ciambotta25,00 USD

Valutazione complessiva e recensioni

FAQ

Enzo's on the Lake offre la consegna tramite OpenTable o la possibilità di ordinare da asporto?

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Informazioni aggiuntive