I migliori ristoranti autentici a Leland

The food was excellently prepared, and the service was great. Very busy because it was the day after Valentine's, but the noise level wasn't too bad for how many people were there.

Wonderful street tacos. The house margarita with jalapeño infused tequila was amazing. The hot salsa is delicious and hot albeit the fire is overly long lasting. Yowza! The salsa verde and house made quac was delish! The service was consistently on point throughout our entire visit, not too much and not too little. Our waiter had the perfect attentivness. The parking is a little unusual, you actually park on a pier over the water. We enjoyed ourselves with great food and professional service. The only minor critique I would have is the music was one notch above the perfect volume and some of the halogen spot lights were on the bright side of comfortable when seated at our table. Some light adjustments or dimmer would improve the ambiance to perfection however, it appeared to vary by table. We got a bright lit one due to some misaligned art work spot lights. We will definitely visit again and again. This is a very special must visit destination on the Wilmington River Walk.

Beautiful restaurant. Witnessed a strangers intimate proposal, which was fun, and apparently their second night in a row with a proposal. The Wagyu Beef entrée was sensational. Our server, Gavin, was excellent. Looking forward to going back.

This has got to be one of the best Restaurants and meals I’ve ever had. The food and service was top notch. Waiter was extremely knowledgeable and helpful. We asked for a table change to be closer to the window and didn’t even hesitate to help us out. The food was phenomenal and very well priced

It was not our first visit and it won’t be our last. I absolutely love the charm and ambiance in this restaurant but the food and service would keep us coming back no matter what the place looked like. I had the goat cheese salad and my husband has the butternut squash soup - a special the day we visited. Both tasted so delicious and the portions were very nice. For dinner I had the afternoon - a speciality of the restaurant. The broth is creamy but light - I know it sounds odd - but it is not a heavy broth. It is rich and the perfect medium for the delicious seafood which was all cooked perfectly. Scallops, shrimp, salmon, white fish (sorry have no idea what it was but delicious! and mussels. My husband had the beef Bourgogne which he loved and mopped up every ounce of sauce with the crispy French bread. We were so full but made room to share the pistachio crème brûlée. A thin layer of crispy caramelized sugar covered a creamy a custard. However I would be remiss if I didn’t mention the service. Our server was both attentive and knowledgeable about the menu and wines - the food arrived timely and temperate which rounded out the wonderful experience.