I migliori ristoranti autentici a Oyster Pond
Prezzo
- fino a 25 €
- da 26 € a 42 €
- da 42 € in su
Tipo di cucina
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7 ristoranti disponibili nelle vicinanze
Prenotato 7 volte oggi
Prenotato 13 volte oggi
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- TTEDNew York City •6 recensioni5.0Visitato 4 giorni faReturn visit within 10 days! Absolutely delicious, great atmosphere and accommodating and friendly staff! First visit - steak and gnocchi with spinach and walnuts. Second visit - bolognese pasta with meatballs and cacio de pepe! Two fabulous meals! ***** Marco, the manager, and Matteo, the chef, are a super duo!Più informazioniRoma Restaurant Cucina ItalianaPrezzo: caro• Italiana• Simpson Bay•4,8
- GGwenCaraibi •1 recensione5.0Visitato 5 giorni faDelightful! Our go to place to celebrate my birthday. The lobster thermidor is exquisite. Love selecting the lobster from the pool out front & posing for a pic while holding our “dinner.” The staff is welcoming & very tuned in to your every need.Più informazioniBistrot CaraïbesPrezzo: caro• Francese• Grand Case•4,9
- HHollyvipNew York City •5 recensioni5.0Visitato il giorno 14 nov 2024We had an excellent experience at Ocean 82, so nice that we dined there twice while on vacation. The lobster bisque was fantastic as was the beef wellington. The staff provided exceptional service and the oceanfront view was beautiful as the sun was setting.Più informazioniOcean 82Prezzo: molto caro• Francese contemporanea• Grand Case•4,8
- TETE78vipArea di Washington, D.C. •4 recensioni5.0Visitato il giorno 1 nov 2024Do not miss dining at this absolutely wonderful gastronomic experience! The atmosphere is elegant but open air and delightful. The tables are nicely spaced so the noise level is low and you can actually carry on a conversation! The owner greeted us and encouraged us to try new foods. We started with the bone marrow and braised oxtail. We are not bone marrow fans but it was out of this world. It was more solid and tasted like tender beef short rib. We each had the trigger fish that was wrapped in a banana leaf and cooked in a clay shell. Again, another phenomenal dish served with fettuccine. We had tiramisu for dessert. It was spooned out of a large dish as is traditional. It was delicious. The other dessert was a rum cake served with a pineapple flambéed in caramel and rum. The staff was attentive and engaging and the chef finished some of the dishes at the table. We are only on the island for a week but are changing our plans to dine there again.Più informazioniMaison MèrePrezzo: caro• Francese• Marigot•4,6
- VVikkiGreater Boston •2 recensioni5.0Visitato il giorno 1 nov 2024Excellent and very fun with the karaoke! The waitress and all the staff were friendly.Più informazioniTopper'sPrezzo: moderato• Internazionale• Cole Bay•4,6