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I migliori ristoranti autentici a Salt Lake City

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23 ristoranti disponibili nelle vicinanze

Foto del ristorante Monarca
4.7
Eccezionale(447)
Prezzo: moderato
• Messicana • Centro
Prenotato 5 volte oggi
We are MONARCA! A Mexican bistro, we constantly change our menu with our chef new creations as Ceviches, Enchiladas, Steaks and other specialties. Our bar specialize in Tequila and Mezcal, awarded best Restaurant Bar 2023 in Utah, our mixologist always innovating using spices and flavors that hardly can find anywhere else. We are MONARCA, right in heart of Downtown Salt Lake City a few blocks from temple square. Bienvenidos!
Foto del ristorante Stoneground Kitchen
4.7
Eccezionale(1274)
Prezzo: caro
• Italiana • Centro
Prenotato 17 volte oggi
Our menu features Rustic Italian Recipes, Thin Crust Pizzas & Fresh Pastas. Stoneground Italian is located downtown in a second-story loft overlooking the architecturally acclaimed Salt Lake City Public Library. Since opening in 2000, owner Bob McCarthy has been cooking up a dining experience that’s warm, welcoming and firmly planted in his Irish-Italian roots. He takes a simple approach to serving delicious food: always fresh and house-made.The environment at Stoneground is cool and casual; some describe it as a rustic/urban vibe. You’ll feel comfortable dressed as you are. The window tables have mesmerizing views and are ideal for intimate dining occasions. The outdoor deck seats about 40-people and is the go-to spot for your fair weather celebrations. Park and enter from the rear of the building. Parking is Free. Hope to see you soon!
Foto del ristorante Matteo Ristorante Italiano
4.8
Eccezionale(464)
Prezzo: caro
• Italiana • Salt Lake City
Prenotato 52 volte oggi
Foto del ristorante Cucina Toscana
4.4
Incredibile(1140)
Prezzo: molto caro
• Italiana • Salt Lake City
Prenotato 7 volte oggi
Cucina Toscana has been Salt Lake's premier Italian restaurant for over a decade. Known for its authentic Northern Italian menu, the restaurant offers homemade pastas, rich sauces, and a variety of entrees expertly paired with regional wines. Guests can also enjoy private dining in three elegant rooms, perfect for intimate gatherings, corporate meetings, or grand celebrations. Whether planning an event for 2 or 100 people, Toscana ensures a memorable experience with its inviting ambiance, impeccable service, and exquisite cuisine.
Foto del ristorante Blue Iguana - Salt Lake City
4.5
Incredibile(636)
Prezzo: moderato
• Messicana • Centro
Prenotato 30 volte oggi
Purchased from the Red Iguana family in 1998, the Blue Iguana Restaurant has provided patrons with delicious, authentic Mexican food for over two decades. From day one, the only goal for Blue Iguana was to create a menu rich with traditional, old-world recipes while pushing the culinary envelope and creating new, one-of-a-kind Mexican cuisine.Trained by the culinary artists of Chihuahua, our head chef, Chef Castillo, cooks up some of the most mouth-watering and unexpected Mexican cuisine outside of his homeland. After he learned closely guarded recipes created in the tradition of generations-old Aztec cuisine, Chef Castillo began applying these techniques to create everything from classic Mexican dishes to modern cuisine.Our restaurant is warm, inviting, family-friendly, and full of energy. Dining at the Blue Iguana is more than a meal—it’s a journey back in time to the tastes and sounds of old-world Mexico.
Foto del ristorante Caffe Molise
4.7
Eccezionale(3487)
Prezzo: caro
• Italiana • Centro
Prenotato 53 volte oggi
Occupying the historic Eagles Building on the corner of 400 South and West Temple street downtown, Caffe Molise opened in 1993 serving lunch and dinner daily. Featuring daily specials for lunch and dinner, with made-to-order appetizers, fresh and imported Italian pastas, main dishes and delectable desserts, we have been a fixture of Salt Lake City for 30 years. Staff favorites include our Ravioli con Zucca, the Arista, and Pappardelle al Sugo.Peruse our award-winning wine and drinks menus including our seasonal craft cocktails. When the weather is warm, enjoy our outdoor patio. Seating is limited; we request that guests keep dining to a 2 hour limit. Reservations are recommended; walk-ins are welcome. We are also available for curbside pick-up and gift card purchase. Cheers!
Foto del ristorante VENETO
4.8
Eccezionale(785)
Prezzo: caro
• Italiana • Centro
Prenotato 5 volte oggi
VENETO is a dining experience that brings to life the history, culture, and traditions of a region in Northeastern Italy. It's a warm, enlightening setting that leaves bodies, minds, and spirits nourished through quality, handmade cuisine — best shared in good company, with love.Our menu honors year-round classical favorites and seasonal specialties from the region of Veneto, with ingredients coming from Italy and the finest local purveyors. But it's the experience around those elements that you won't forget.Being at VENETO is like being in Amy & Marco's home. It's a warm, inviting environment curated with one-of-a-kind antique European furniture and accessories, from the hundreds-year old Italian sofa in the dining room to the Italian marble in the restrooms. We want you comfortable, relaxed, and immersed in Italian culture as you ponder the menu, soak up new knowledge, and enjoy inspired conversation along the way.
Foto del ristorante Lupessa
4.3
Incredibile(614)
Prezzo: molto caro
• Italiana • Centro
Prenotato 8 volte oggi
Thank you for considering Lupessa, formerly Italian Graffiti, for your dining experience! For seamless reservations, kindly visit our website at Lupessa.com. We look forward to hosting you and creating delightful memories together.Savor both the hunt and the gather and feast on the inspired cuisine from our modern kitchen. Let your eyes, mouth, and spirit rejoice in the whimsical forest of Lupessa!
Foto del ristorante Osteria Amore
4.8
Eccezionale(1517)
Prezzo: moderato
• Italiana • Salt Lake City
Prenotato 24 volte oggi
Osteria Amore came to life because we believe in the power of food to change your day, or in our case, change your life. Owner Eduardo Daja has been working in restaurants since he was a teenager growing up in Italy, and his time in culinary school only strengthened his passion for food. After culinary school, Ed stayed in Bologna to work at a family-owned restaurant. He moved to Utah eight years ago, and found himself missing his first love, food. For the past three years, Ed has been managing an Italian restaurant while also maintaining a career in tech and finally made the life-changing decision to open his own restaurant. That big decision was made possible for Ed when he met Marco Cuttaia, Osteria Amore’s executive chef and partner. Ed’s training in Bologna, considered the food capital of Italy, and Marco’s upbringing in Palermo, known for its incredible street food, bridge northern and southern Italian culinary tradition in a way that’s never been done in Salt Lake City.
Foto del ristorante Salt and Olive
4.5
Incredibile(167)
Prezzo: moderato
• Gastro Pub • Salt Lake City
Prenotato 19 volte oggi
Salt & Olive Pizzeria/Cocktails now open in Salt Lake City.

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