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Welcome to Smokin' Fins | Chandler! Smokin Fins is a regional restaurant concept featuring a unique menu that blends ocean-fresh seafood, sushi, and house-smoked specialties such as Smoked Prime Rib and Slow Smoked Pulled Pork. Smokin Fins truly is a food and beverage destination with something for everyone! Here we specialize in getting the highest grade seafood to provide our guests the freshest ingredients each and every time they dine with us. Please note that we reserve a large portion of our restaurant for walk ins only, please contact us directly with any questions about availability.
Z'Tejas is a scratch kitchen that serves elevated Tex-Mex with a southern flair. They have locations inboth Texas and Arizona. Founded in Austin, Texas in 1989, Z'Tejas is known for its bold flavors,creative cocktails, and warm, inviting atmosphere. The company is dedicated to providing guests withan exceptional dining experience and is committed to using the freshest ingredients and innovativetechniques to bring the bold flavors of Southwestern cuisine to life.
HELLUVA Brewing Company’s mission is to serve the finest craft beer and the freshest prepared foods with the warmest hospitality in the Valley!We are extremely passionate about our beer (obsessed is more like it) but we’re also passionate about where our food is sourced and ensuring that we are a company dedicated to animal welfare. HELLUVA Brewing Company’s owners and families are all animal lovers. We are proud to source all of our meat products through responsibly sourced farms and all of our beef products carry the rating of Certified Angus Beef. Supporting responsibly sourced meat not only ensures that we are supporting kinder and more responsible farming practices, but that the quality of our food we serve you is the best it can be. We are proud of our values and want to be a company that your proud to support. Our promise to you is to always stay true to ourselves and stand for what we believe in.
Using only the season’s best ingredients, our chefs create a variety of modern Italian dishes including pastas made from scratch daily, hand-tossed pizzas like the classic Margherita but make it Tie Dye, and savory lunch and dinner entrees like Pork Milanese, Tortelloni al Pomodoro, and Braised Short Rib Lumache that deliver flavors that go above and beyond the expected as well as a full-bodied wine and beer list accompanied by an array of handcrafted cocktails including a Sicilian Margarita and the Pomegranate Mule. For more information, visit northitalia.com.
Bask in the Spirit of the Land.Located inside The Westin Tempe, Terra Tempe Kitchen & Spirits cleverly combines the bold, rustic flavors of Arizona and the Southwest for breakfast, lunch, dinner or private events. The local ingredients from the surrounding area of the Salt River Valley and its rich history provide a healthy and all-natural reflection of the “land of Tempe.”Chef Richard Pelz features a menu rich in history, indigenous ingredients from artisanal producers and the best local products that tell Tempe’s story with the blend of Spanish, Native American, Mexican, and early American pioneers. The bar features a wide array of signature nature-infused craft cocktails, local beers and an inspired wine list, catering to those that appreciate a break from the status quo.
Offering gastropub fare and from-scratch cooking with a culinary commitment to local and seasonal ingredients, the food is both craveable and bold. At the bar, a wide range of local craft beers are available, an option for every palate and plate. Craft cocktails are made with fresh fruit purees, juices, and premium liquors, while wines come in 25 varieties. Enjoy your lunch, dinner, daily happy hour or weekend brunch craft brew while watching the game on one of the flat screens amidst an open kitchen, central bar and a patio that soaks up the sun. Whether it's a cozy dinner for two or lunch with the whole office, Thirsty Lion is the perfect destination for any party size, including large groups and events.
Stone & Barrel features carefully-crafted foods, wood-fired pizza and beers, wines and now cocktails on tap that combine for a memorable experience unlike any other in the southeast Valley.Please note, Stone & Barrel is open to the public but is located within a gated community. The best way to get to Stone & Barrel is via one of our two public welcome gates; Riggs Road and EJ Robson Blvd (just west of Alma School) or Riggs Rd and Sun Lakes Blvd (East of I-10 exit).
St. Amand Kitchen & Cocktails is a cocktail themed restaurant in the heart of Ocotillo. Sip and dine on delectable chef inspired dishes indoors in a vibrant and contemporary atmosphere, or outdoors on our expansive heated and cooled patio.Pair your favorite craft beer or wine with the Arizona sunset and relax and enjoy Live Music Friday & Saturday.Cheers to good Food, Family and Fun!- The St. A Team
Make any mealtime an event to savor. From sweet and savory breakfast dishes to mouthwatering entrées, crowd-pleasing to tempting desserts, every dish is made with care, just for you and your guests. Find exactly what you’re craving at Mimi’s.