I migliori ristoranti per il brunch a Bellingham

The coconut prawns were excellent. Their sourdough bread is nice.

Great staff and setting was perfect for dinner with the family. Can’t wait to be back!

We’ve been to Roe 5x since they opened. Their food is consistently high quality! The crab and shrimp were absolutely superb. The reuben coquettes were also good although I can see the taste becoming a bit overbearing after a few bites. Squash was much better than expected. The albacore crudo was very fresh and the scallops were also quite good, except I thought the fresno chile hid the flavor of the scallops imho. Bavette, Roe burger, and black cod were tasty and prepared perfectly. Service is always superb. So happy they’re here in Bellingham!!!!!

The food was good. I would recommend the scallops And the salmon dip. Only problems with food were that the smaller pieces of bread that came with the salmon dip would break having had to much dip on it and the lemon was VERY sour, the most sour lemon I have ever had. But otherwise both of us loved our food and the waitress was great even though the kitchen was a little loud. If anyone we know comes to Bellingham we will recommend this place to them and come back if we can!

What an experience, I'm super happy that I chose here for their special Thanksgiving dinner. The food was delicious, the drinks were yummy, the staff was professional and very friendly, and the atmosphere of not just the dining room but the hotel itself is exceptional. Awesome experience all around.