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I migliori ristoranti per il brunch a Flourtown/Fort Washington

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17 ristoranti disponibili nelle vicinanze

Foto del ristorante Valley Green Inn
1. Valley Green Inn
4.5
Incredibile(1929)
Prezzo: caro
• Americana • Chestnut Hill
Prenotato 28 volte oggi
PLEASE EXPAND FOR DATES OF EARLY CLOSURELocated in the Wissahickon Valley, the inviting atmosphere of Philadelphia's last remaining roadhouse is one of the city's best kept secrets. The Valley Green Inn is just waiting to be found in the bustling metropolis of America's Birthplace.We're delighted to be hosting events on the following dates;
Foto del ristorante The Copper Crow
2. The Copper Crow
4.7
Eccezionale(1299)
Prezzo: caro
• Americana • Horsham
Prenotato 47 volte oggi
A MODERN SPIN ON AMERICAN FAREThe Copper Crow on Welsh Road offers lunch and dinner in addition to late-night cocktails and the ability to host private events. The restaurant itself has three bars, including one on the outdoor patio and another in the private dining room "The Nest".The menu includes New-American-style offerings and has specialty pizzas, small plates to share, wood-fired steaks, and much more. Boasting 20 tap lines, a selection of crafted cocktails as well as an inclusive wine list The Copper Crow is eager and ready to serve Montgomery County. Envisioned and brought to life by the same leadership team that re-created Blue Bell Inn and Bluestone Country Club quality will not be in short supply. So we invite you to join us and #eatcrow!
Foto del ristorante Spring House Tavern
3. Spring House Tavern
4.7
Eccezionale(1861)
Prezzo: moderato
• Crostacei • Spring House
Prenotato 27 volte oggi
The Spring House Tavern dates back to 1719 and has been owned and operated by the Burns family since 1948. We specialize in seafood and are especially well known for our crab cakes. We look forward to seeing you!
Foto del ristorante Planchette Bistro and Creperie
4. Planchette Bistro and Creperie
4.6
Eccezionale(432)
Prezzo: moderato
• Francese • Ambler
Prenotato 9 volte oggi
Planchette Ambler is a bistro and creperie located on a busy corner site in Butler avenue. With glazed frontage on two sides of the building, overlooking fresh air and a bustling intersection.Please note outdoor seating is available but is sat on a first-come-first-served basis.
Foto del ristorante Blondie
5. Blondie
4.4
Incredibile(767)
Prezzo: moderato
• Americana • Manayunk
Prenotato 49 volte oggi
American Bistro with craft cocktails in the heart of Manayunk on Main St
Foto del ristorante Fogo de Chao - King of Prussia
6. Fogo de Chao - King of Prussia
4.4
Incredibile(4037)
Prezzo: moderato
• Brasiliana • King of Prussia
Prenotato 138 volte oggi
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Foto del ristorante White Dog Cafe-Haverford
7. White Dog Cafe-Haverford
4.6
Eccezionale(3952)
Prezzo: moderato
• Americana contemporanea • Havertown
Prenotato 65 volte oggi
White Dog Cafe has been engaging its local community with award-winning contemporary American cuisine, since 1983 in Philadelphia and since 2010 in Wayne. Known for creative menus, using the highest quality farm-fresh ingredients and humanely raised meats and poultry, our menus change weekly to capture the best local, seasonal and sustainable grown foods available. Our inspiring menus are complimented with an all American wine list, local craft beers and seasonal specialty cocktails and refreshing mocktails served with warm hospitality.
Foto del ristorante Savona - King of Prussia
8. Savona - King of Prussia
4.7
Eccezionale(2629)
Prezzo: caro
• Italiana • King of Prussia
Prenotato 28 volte oggi
Savona is now open for outdoor dining Consistent, creative, high quality dining, and seamlessly orchestrated service has been the hallmark of Savona - King of Prussia success for over 20 years….. A marble bar, sexy outdoor patio and upstairs wine lounge will set the stage for a spirit of relaxation and conviviality. Executive Chef, Drew Masciangelo continues to employ his farm to table approach with a soulful regional Italian menu inspired by his Abruzesse heritage. All selections are prepared with simplicity, consistency and the attention to detail Savona has provided for decades. So... sit back...relax...swirl a glass of vino from the largest wine cellar in PA and enjoy the new Savona!
Foto del ristorante Jasper's Backyard
9. Jasper's Backyard
4.6
Eccezionale(1387)
Prezzo: moderato
• Americana • Conshohocken
Prenotato 32 volte oggi
Jasper's Backyard has been a staple of the Conshohocken community since opening our doors in 2016. With new and exciting versions of familiar favorites, Executive Chef Hilary Hamilton, along with an amazing staff, will make sure you have a memorable experience every time you walk through the doors.The beautiful atmosphere is equally suited to a romantic dinner as well as a casual Brunch or Happy Hour. Be sure to spend some time at any of our three amazing bars where you can enjoy award winning cocktails from our fun-loving Bar staff.With several different spaces throughout the restaurant, Jasper's Backyard is the perfect fit for any and all events; birthdays & anniversaries, corporate lunches, wine dinners, baby showers, and even weddings.And Backyard isn't just a name, the outdoor Bar and Yard can turn any night into one you'll never forget.
Foto del ristorante The Farmer's Daughter
10. The Farmer's Daughter
4.5
Incredibile(1844)
Prezzo: moderato
• Americana • Blue Bell
Prenotato 21 volte oggi
Influenced by its location in the elegant Normandy Farm Hotel, The Farmer's Daughter is the culinary cornerstone of this historic property & offers an unforgettable dining experience with an exceptional menu of Chef Mtele "Abu" Abubakar`s "Modern Farm Cooking". At The Farmer's Daughter, heirloom and locally sourced ingredients are brought to life on the plate in the form of pure flavors and innovative dishes inspired by the seasons and harvests of our surrounding region. We aspire to give our guests a sense of personal connection to the farmers, brewers, cheese mongers, distillers, winemakers and charcuterie craftsmen who collectively help create an exceptional dining experience. Our expansive bar and fireside lounge follows a "fresh only" approach, creating all of the mixers and infusions in-house from local fruits and vegetables for an extensive list of creative cocktails. Philadelphia magazine's Best of Philly® 2013 - Best Suburban Brunch

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