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I migliori ristoranti per il brunch a Madison

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3 ristoranti disponibili nelle vicinanze

Foto del ristorante Comomango Mexican Kitchen and Cantina
4.6
Eccezionale(57)
Prezzo: caro
• Messicana • Madison
Prenotato 2 volte oggi
Experience upscale Mexican cuisine with a delightful twist at Comomango Mexican Kitchen and Cantina. Our newly redesigned downtown spot offers a charming ambiance, perfect for enjoying drinks and appetizers at the bar or dining on our enclosed porch year-round. Indulge in our inventive tacos with homemade tortillas, featuring flavors like savory shrimp or succulent pulled pork tamales. Cap off your meal with our creamy Tres Leches dessert. With prompt service and engaged waitstaff, every visit is a celebration of flavor and hospitality.
Foto del ristorante Chamard Vineyards, Farm Winery Bistro
4.7
Eccezionale(2433)
Prezzo: caro
• Francese americana • Clinton
Prenotato 4 volte oggi
Established in 1983, Chamard Vineyards, is one of the Connecticut Wine Trails founding fathers. Tucked between the Long Island Sound and the Connecticut River, Chamard enjoys a unique marine micro-climate ideal for growing European Vinifera vines such as Chardonnay, Riesling, Gewürztraminer, Cabernet Sauvignon, Cabernet Franc, Merlot and Pinot Noir. To produce “French Inspired Wines from the Connecticut Shoreline” has been Chamards mission from the start. As a farm, Chamard honors agriculture by partnering with fellow growers and producers to pair food with wine in celebration of Connecticut’s local gastronomy.
Foto del ristorante Dattilo Fine Italian at Water’s Edge
4.6
Eccezionale(863)
Prezzo: caro
• Italiana • Westbrook
Prenotato 4 volte oggi
Located on the expansive grounds of the Water’s Edge Resort and Spa sits a beautiful restaurant with magnificent ocean views, Dattilo Fine Italian, the jewel of the Connecticut shoreline. The cuisine is fresh, creative and bold, with flavors reminiscent of old-world Italy. A rich authentic menu pairs with our extensive wine list features wines from across the globe. In addition to the seasonal menu Dattilo also offers nightly dining specials and themed dinners. Each Sunday we end the weekend with one of the finest Brunches in Connecticut featuring carving, pasta, crepe, and omelet stations. The brunch theme changes each week offering a new variety of fare to experience.

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