I migliori ristoranti per il brunch a Heber City

We had an amazing birthday dinner in the enclosed outdoor private table! Our server Milan was great, attentive, and fun! We will be back.

What a great night we had here. Even though they are closed on Sunday they took the open table reservations so people didn’t go hungry! The food was delicious! The short ribs were outstanding! What a great experience.

Super cute restaurant. Small setting so it doesn’t get crowded or too loud. Very cute decor for the holidays and very friendly service

I was a little apprehensive going here because other reviews seemed to be hit or miss, but I’m so glad I gave The Hub a shot— I will absolutely be returning on future visits to the Heber area! We made a reservation and arrived at what appeared to be peak dinner hour. However, we were seated quickly and provided waters and menus. It took the server a little bit to get to us, but he did stop by to acknowledge our wait and let us know he’d be right with us. It was probably 10 minutes before he came to take our orders, but he was slammed and working hard. We ordered the Bavarian Pretzel appetizer, which was perfect for 4 adults to share. Each of us got different sandwiches— the Reuben, the Triple Grilled Cheese, and Hatch Green Chili sandwiches. Each was absolutely delicious and more than ample on portion size— only one of us was actually able to finish their entree. The sandwiches comes with your choice of French fries or sweet potato fries, or you can substitute for a small House or Caesar salad. The fries all come with fry sauce and are perfectly cooked and seasoned. The small salad I got was fresh and generously took up half my plate. Throughout dinner, there was one staff member dedicated to keeping our water glasses filled and we found the service to be very attentive. The food was great quality, not unreasonably priced, and delicious. The restaurant is clean and has been beautifully remodeled. I highly recommend The Hub, especially because you can make a reservation during peak ski/holiday season. It’s a win!

Great local restaurant, quaint ambience. Here for lunch this day. I had the Wilted Spinach salad with Salmon on top and my wife the Steak Frites. Salad very tasty with all fresh ingredients and the salmon cooked just right on the top. Steak was medium rare as requested, tender, very flavorful. We topped off our meal with dessert, peach sorbet, and cheese cake. Overall all food well prepared, tasty, and filling. Service was excellent. If you are in the Midway area, the Blue Boar Restaurant is well worth a visit.